Ferris (8967) - Burnaby, British Columbia, CANADA - DEC 23, 2013
3.8 AROMA 8/10 APPEARANCE 2/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
UPDATED: DEC 24, 2013 Bottle - Vintage ?? - Sweet honey, apricot and spicy. Cloudy brown and orange with no head. Orange, apricot, spicy and yeast. Sweet and thick, very nice.
deyholla (8904) - Minneapolis, Minnesota, USA - MAR 9, 2013
2.8 AROMA 5/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 11/20
Bottle shared by Tim, thanks! Pours a cloudy amber with a tan head that starts at the edges and remains. Aroma has musty, dusty grains with a bit of sweetness. Flavor starts with sweet light grains and finishes with musty grains and dust.
arminjewell (8857) - East Lansing, Michigan, USA - DEC 26, 2012
3.3 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
Pour on tap at Falling Rockís Vertical Epic event, dark reddish brown pour with thin white head, aroma brought brown sugar, toffee, earth, vanilla, touch of oak, fig, and dark fruits, slight oxidation but really not all that bad. Taste is a nice mix of toasted brown sugars, bread, dark fruits, slight oxidation/cardboard, hints of vanilla, finishing fairly sweet, slightly dry. Held up pretty damn nicely.
3fourths (8811) - Boulder, Colorado, USA - MAY 1, 2003
3.4 AROMA 7/10 APPEARANCE 4/5 TASTE 5/10 PALATE 3/5 OVERALL 15/20
Very dark amber appearance, with a frothy tan head. Smells of heavy sugar, like Koolaid. It's not so fruity, just very sugary, to the point at which it feels gritty on your teeth. Strong first taste, harsh scratchy finish. This stuff is just too sweet to enjoy, but it balances the sugar taste with a honey and bread flavor, which makes it drinkable. The other two bottle I have will be in storage, and so we'll see how it is in a few months of a few years.
JorisPPattyn (8800) - Ursel, BELGIUM - APR 27, 2003
3.2 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
Deep amber. yellowish head, fairly stable. Nose gives... vanilla-and-raspberry icecream??? Eeuh...yes. And diacetyl. Taste: diacetyl, damn: too young. Stone? And then I read the text on the bottle. Right, it's all there. It's me who's been the culprit. Had to wait another 11 years, it seems. Aftertaste & mouthfeel is buttery (of course) and soupy. Why - blame it on me. If I ever find another bottle, I'll rerate; points are given with reservation.
MartinT (8736) - Montreal, Quebec, CANADA - APR 22, 2003
4.1 AROMA 9/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
UPDATED: JAN 3, 2005 A highly excited licorice bubblegum pulse yields sweet coriander cells...Agglutinated, they ward off almost all invading hops, save a few cones huddled within a cinnamon and black pepper clot...Throbbing and syrupy mandarines evoke a new flavor of cotton candy...A little more togetherness ans subtlety would carry it near to Abbaye des Rocs grandeur...
BVery (8692) - Plymouth, Minnesota, USA - AUG 17, 2013
2.6 AROMA 5/10 APPEARANCE 3/5 TASTE 5/10 PALATE 3/5 OVERALL 10/20
UPDATED: DEC 28, 2013 Bomber at RBSG. Too damn old. Vegetable soup all over this beer. Not as good, Iím sure, as in itís prime.
Skinnyviking (8077) - Copenhagen, DENMARK - JUN 23, 2009
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
Bottle. Low fluffy white and quickly disappearing head. Clear dark brown body. Vineous prune fruity spicy aroma with a bit of alcohol. Fruity alcohol malt flavor. A bit too much alcohol in fact. Low carbonation. Long aftertaste.
BMan1113VR (7914) - Los Angeles, California, USA - APR 3, 2009
3.8 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
Big thanks to AmEricanbrew for opening up this one. Pours with a hazed amber body and a small off-white head. Aroma or raisins, dark fruits, buttery, toffee, jammy, currants and rose hips. Taste is dark fruits, raisins and caramel. Light bubbles, slightly watery mouthfeel... Holding up quite well.
bb (7754) - Alamo, California, USA - JUL 7, 2007
3.8 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 16/20
Bottle. Reddish, bronze/mahogony with a very small off-white head. Sherry aroma with sweet malt, but the oxidation doesnít seem to be too bad. Sweet malt flavor with brandy, dark fruit, and some earthy yeast. Thereís a bit of spiciness in the background. Lingering shery malt. Finishes dry. Medium body. Not bad at all. Needs just a bit more of something and I wouldnít want to hang on to it much longer before whatís there fades away or the oxidation takes center stage.