gorditoabd (624) - San Diego, California, USA - SEP 11, 2009
4.3 AROMA 8/10 APPEARANCE 5/5 TASTE 8/10 PALATE 5/5 OVERALL 17/20
Bomber from BevMo Mission Valley. Pours dark brown with lathery, thick tan head that looks like itís built to last. Aroma is of roasted malt, cocoa, a slight hint of vanilla and perhaps some elements of anise and citrus. First taste is full, dark, roasty malts, followed by a chocolate flare, then transitioning to something akin to root beer (anise?) before finishing with a carbonated citrusy-sweet, but still smooth and balanced, finish. Everything is well distributed here, and the alcohol burn is slight and only at the very end as it gets to its ultimate destination. This is a fine beer. In fact, for my money, one of the more balanced Stone products I have tasted in some time. Wish they did more like this one, and a little less of the somewhat tiresome Arrogant Bastard style...
Drake (9276) - Free Union, Virginia, USA - SEP 11, 2009
4.1 AROMA 7/10 APPEARANCE 4/5 TASTE 9/10 PALATE 4/5 OVERALL 17/20
22 ounce bottle from Wine Warehouse in Charlottesville, VA. Pours a very dark brown color with a large tan head. Good head retention and lacing. The aroma is very roasty with hints of smoke, caramel, chocolate and light citrus and other fruits. Tastes is strong dark chocolate and banana with other tropical fruits, citrus, leafy hops, smoke, vanilla and faint wood notes. Very smooth with a faint but lingering hop burn. Full bodied. Nice beer.
JPDIPSO (4956) - Wauwatosa, Wisconsin, USA - SEP 11, 2009
3.3 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
Very dark brown in color Tall slightly creamy looking aged canvas colored head. Fairly light aromas, with dark chocolate, ash, grassy to herbal hops and dark coffee. Smooth light feel. Initial sweet malt, mocha, and bit of orange juice is rather quickly displaced. MIddle is again citric, but the dark roast malt, and dark chocolate (with vanilla) come in and gradually take over. Spices noted in the finish as the acidity continues to rise. The start to finish in the brew reminds me of a pot of coffee as it seems to get more charred and bitter the long the pot sets on the burner. LInger is long and has charred malt and wood. Acidity keeps this one light on the palate, but adds to the burnt edges. Not sure how or if this one can improve, especially since I do not since a big malt depth to this one.
jblendy (519) - Hawthorne, New Jersey, USA - SEP 11, 2009
3.4 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 14/20
Somewhere in between guinness and youngs double chocolate. Not bad by any means, just a bit basic for Stone.
GreatLibations (1854) - Last Supper, Arizona, USA - SEP 11, 2009
3.5 AROMA 5/10 APPEARANCE 5/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
Pours dark with a thick latherous head that lingers. Aromas are off and on appealing and not so appealing. A consistent cocoa essence rally round the family. Medium nectar with good carbonation. Bitter and chocolaty. The citrus bitterness is there especially on the finish. Itís rich in cocoa yet the citrus rind component kills the buzz. A nice play on flavonoids.
Bigmmartin (603) - Dayton, Ohio, USA - SEP 10, 2009
3.7 AROMA 6/10 APPEARANCE 5/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
Rather faint aroma which contains hints of dark roast malts. Looks pretty damn good though. Dark black with a thick brown head. Flavor is a roasted malts, some coffee, and a moderate dark chocolate bitterness. Pretty good.
LooseCannon (938) - Norfolk, Virginia, USA - SEP 10, 2009
4.3 AROMA 8/10 APPEARANCE 5/5 TASTE 9/10 PALATE 4/5 OVERALL 17/20
22oz bottle. Pours black in color with full foamy brown head. Aroma sweet, roasted coffee and hops. Taste dark chocolate, roasted malt, coffee and yeast with dry to bitter finish.
Beerlando (3342) - Orlando, Florida, USA - SEP 10, 2009
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
Draft at Redlight Redlight. Pours an extremely dark, slightly translucent mahogany color with a small, foamy, khaki colored head. Spotty, splotchy lacing marks the glass. The nose is complex as can be, starting out with roasty cocoa and coffee notes, followed by piney hops, licorice, burnt grain, and dark fruit. Flavors are just as perplexing, roasty and coffee driven, with darkly burnt barley, staunch pine hops, and hints of lactic yeast. The palate is big and creamy, smoothly carbonated and semi-dry on the finish. Pretty solid brew.
TURDFERGUSON (3970) - Durham, North Carolina, USA - SEP 10, 2009
2.7 AROMA 5/10 APPEARANCE 3/5 TASTE 5/10 PALATE 3/5 OVERALL 11/20
Bottle shared by Ethan. Meh all the way. Whats the deal with this beer? No idea what they are going for and I donít even taste any Belgian yeast. Kind of sucks, sad to say. Kevin (below) says it best: It tastes like disappointment.
beersearcher (2382) - Glendale, California, USA - SEP 10, 2009
3.9 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 17/20
A lot of roasted and chocolate aromas. Very dark black coloring. Not as heavy on the palate as most Stone beers or as most Belgian strong ales can be. The alcohol sneaks up on you. Very complex with some softening wine notes.