BoydJustitz (58) - Maryland, USA - FEB 20, 2013
3.7 AROMA 8/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
Glass at RHSG. Dark brown/black medium beige head. Aroma: nutmeg, raisins and chocolate. Taste: Sweet and a bit bitter. Medium carbonation, full body, dry finish. Overall a better than average Belgian strong ale.
beersak (91) - akron, USA - FEB 20, 2013
4.8 AROMA 10/10 APPEARANCE 5/5 TASTE 9/10 PALATE 5/5 OVERALL 19/20
Excellent spicy beer with Christmas flavors. Black color with creamy tan-white head. Overall excellent flavor!
---Rated via Beer Buddy for iPhone
BeerKurve (518) - - FEB 19, 2013
4.6 AROMA 10/10 APPEARANCE 4/5 TASTE 9/10 PALATE 5/5 OVERALL 18/20
Dark Brown with a brown head; excellent lacing retention. Very rich smell of caramel, pumpkin pie, spice, plums, and malts. Taste is rich taste of spices, caramel, plums, piney hops and spruce; Aftertaste is a bit resiny. Body is fairly light and the carbonation is very mild and adds quite a bit to the flavor. Probably one of the best beers I’ve had from Stone yet, and one of the best strong ales I’ve ever had
thorongil2 (1779) - , Ontario, CANADA - FEB 18, 2013
4.7 AROMA 9/10 APPEARANCE 5/5 TASTE 9/10 PALATE 5/5 OVERALL 19/20
(bottle) very dark brown with a medium tall brown head; aromas of cloves, brown sugar; dry spicy flavour with a long strong bitter finish, excellent
gyllenbock (5913) - Stockholm, SWEDEN - FEB 18, 2013
2.5 AROMA 5/10 APPEARANCE 3/5 TASTE 5/10 PALATE 2/5 OVERALL 10/20
Sample at a tasting at Systembolaget in February 2013.
Almost black with a brownish head. A lot of "Christmas" spices in this one, both in the aroma and taste. Particularly ginger and pepper. Crazy and all over the place. Not my kind of beer.
allenyen (1) - Massachusetts, USA - FEB 17, 2013 does not count
4.4 AROMA 8/10 APPEARANCE 5/5 TASTE 9/10 PALATE 4/5 OVERALL 18/20
pours a thick black with a light brown head. it has strong flavors of cinnamon and allspice with hints of coffee/chocolate. lots of spice flavor with a slight bitterness at the end. this is a delightful beer to drink, but not one i would drink bottle after bottle.
Treebs (872) - , Illinois, USA - FEB 17, 2013
2.9 AROMA 5/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20
22 oz. bottle served in a CCB snifter.
A: Pours a dark brown color with a tan head forming on the pour. Some splotches of lace are left down the glass.
S: Cinnamon, nutmeg and allspice. Some roast with an odd citrus zest component mixed in.
T: Same from the nose. The is a spice bomb. Cinnamon stick, nutmeg and some citrus zest. Sweet cracker malts with some rice cake as well.
M: Medium bodied with medium carbonation level. The spices attack the tongue and really linger a long time making each sip a little less palatable.
O: Too much spice going on and not enough malt profile. Maybe in a year or so when the spices die down it’ll be a little more palatable.
Serving type: bottle
CaptainCougar (7133) - Columbia, Maryland, USA - FEB 16, 2013
3.9 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
22oz bottle: pours a mostly opaque dark mahogany with a stringy-lacing light beige head. Has a sweet toasty dark caramel malty nose with some cinnamon and allspice. Starts with pretty good fullness and light effervescence with a toasted dark malty sweetness and lots of earthy spices and smooth bitter balance with some lingering clove spice. Has good complexity and should age well.
greenhorn1 (850) - Mission Viejo, California, USA - FEB 15, 2013
3.6 AROMA 8/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 14/20
Bottle. Holy spice bomb....seriously...spice bomb. Pours a thick black tar with a sticky brown head. Not sure how I feel about this, tons of flavor such as cloves, nutmeg, pumpkin, cinnamon, etc. Nice belly burn. Sort of a nice holiday or fall beer. Still good, but not really into spices in my brew.
VALIS (229) - Nashua, New Hampshire, USA - FEB 15, 2013
3.8 AROMA 8/10 APPEARANCE 5/5 TASTE 6/10 PALATE 4/5 OVERALL 15/20
Very spicy, clove in particular, also a little cinnamon, nutmeg, black licorice. And clove. Did I mention clove? Because there’s a lot of it here. The spices actually mellow out as the beer warms to room temperature, or my tastebuds were just blown by that point. Sounds like I didn’t like it and that’s not true, but you really need to be in the mood for a liquid spice cabinet.