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Stone 12th Anniversary Bitter Chocolate Oatmeal Stout

Serve in Snifter


on tap


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RATINGS: 866   WEIGHTED AVG: 3.88   EST. CALORIES: 276   ABV: 9.2%
No commercial description

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
jercraigs (8794) - Toronto, Ontario, CANADA - MAR 3, 2009
2009-02-28. Pitch black with a modest khaki head. (4+) Sweet aroma, sweet malt, rich cocoa and mild dry roast malt, light alcohol notes. (7+) Flavour is similar, fairly dry overall impression, dry roasty malt, and dry cocoa has a dusty character somehow, sweet underlying malt base. Very light bitterness in the finish. Smooth medium bodied palate is a touch under carbonated. (3+) Pretty decent. Bottle from Village Beer Merchant, Buffalo

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 17/20
arminjewell (8749) - East Lansing, Michigan, USA - AUG 7, 2009
Poured into a goblet, thick black with a dark brown head. Tastes of thick chocolate and coffee and bitters well with the alcohol. Excellent!

   AROMA 7/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 16/20
maeib (8749) - Wootton, Northampton, Northamptonshire, ENGLAND - AUG 13, 2008
Cask conditioned - gravity dospense - GBBF 2008. A dark, dark brown beer with some chocolate and alcohol in the thinner than expected aroma. The taste is full bodied boozy alcohol, chocolate and hops. Very tasty, and very American.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
3fourths (8697) - Boulder, Colorado, USA - JUL 5, 2008
22oz bottle at Zeno’s pours deep, rich black in color with a small film of a dark tan head. Thick and vinous when cold, the alcohol is a little too apparent, and it has a twangy dark fruit note, but that part tends to disappear when warmer. Oatmeal is quite apparent, tastes a bit flabby and mushy, but overall the total effect of semi-bitter chocolate and oatmeal is nice enough. A bit of dark plum and cherry and wood thrown in, but it never really goes anywhere. When warmer the oatmeal is far too apparent, and the chocolate presence is very muted. Okay stuff, but I’m not much of an oatmeal stout fan. Reminds me of Troegs Scratch 5.

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 18/20
DocLock (8674) - Lower Pottsgrove, Pennsylvania, USA - JUL 29, 2008
Bottle from Capone’s. Pours onyx with 2-fingers of dark brown head. Great look on this. Nose is roasty dark malt, oats, dark choc, molasses, hops, and mild rauchy peaty notes. Tastes of dark chocolate, roasty rauchy dark malt, and hops. Palate is rich, creamy, velvety, staying a tad dry throughout, with a great complexity. Yet another winner form Stone.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
DSG (8665) - Tel Aviv, - FEB 23, 2010
Bottle sample at a tasting. Thanks Shachar. Black-colored with a light brown foam. Aroma of dark bitter chocolate, roasted malt, dark fruits, a bit of smoky hints and a bit of alcohol. A bittersweet flavor with chocolate, malt, light fruitiness, nutty hints and a drier finish with more bitterness. Rather full-bodied. A good Stout.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
MartinT (8661) - Montreal, Quebec, CANADA - AUG 13, 2008
UPDATED: SEP 29, 2010 My Bottom Line:
Dark chocolate and roastiness form succulently sweet curves before they team up with leafy hops and alcohol heat to build a potent bitter dryness in this original and very likeable Imperial Stout.

Further Personal Perceptions:
-A ring of foam circles the opaque black.
-Oatmeal contributes some crunchy cereal character.
-Upon release, alcohol was well hidden (by all the roastiness?) for a beer this size; but at 2 years of age, it comes through readily in both aroma and flavor profile.
-The flavor profile is straightforward, but it is highly enjoyable when you enjoy such dark malt-driven discourses.


   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
JorisPPattyn (8648) - Ursel, BELGIUM - APR 16, 2010
Probably more than a bit aged, I presume? Medium, thight, greige head over virtually black beer. Unprecedented nose of packed, intense Ersatz-coffee, oatmeal, chocolate, dry (NOT fatty) peanuts, Brazil nuts, roast, hot waffles, and vanilla beans. Incredibly complex and equally balanced. Dry, smokey, roasted taste with chocolate, moccha, mild vegetable bitterness. Totally different from the nose, but as balanced. Very rich, thick, nearly sleazy texture, viscous and full-bodied, warming. Extremely long-lasting aftertaste. Easily one of Stone’s best products ever tasted. I’m honestly impressed. Abject thanks to whomever bestowed this upon me...

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
deyholla (8568) - Minneapolis, Minnesota, USA - MAY 10, 2010
Bottle thanks to womencantsail. Pours black with minimal head. Aroma has notes of dark chocolate, dark grains and a hint of coffee and alcohol. Flavor has a strong dark chocolate note with underlying coffee and a bit of an alcohol bite at the finish.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
Fin (8549) - Merton, Oxfordshire, England, Oxfordshire, ENGLAND - FEB 22, 2009
Bottle that I got in a mixed case from Beers of Europe, consumed 20-02-09 Pours black with a brown head and is quite busy on the fizziness front. The aroma was initially quite creamy and had some vanilla and then all I got was rusty nail. Taste is undeniably dark, bitter chocolate, its an oily mouth clinger and so bitter. Some cold coffee dregs show but the chocolate and roasty flavours dominate. Strange that the rusty nail aroma is really taking over now. A6 A4 F7 P4 OV13 3.4

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