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RATINGS: 139   WEIGHTED AVG: 3.86/5   SEASONAL: Special   IBU: 100   EST. CALORIES: 255   ABV: 8.5%
COMMERCIAL DESCRIPTION
Originally released September 2001. Brewed to celebrate the 5th Anniversary of the Stone Brewing Co. An "amped up" version of Stone IPA with many times the hops and cranked up malt profile.

Re-released as part of the 20th anniversary encore series in 2016


4.2
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
SDbruboy (1864) - San Diego, California, USA - FEB 2, 2004
Bottle - Thanks to eyedrinkale for breaking out this one from the cellar. Cloudy, amber-peach color with a creamy white head that lingered well. Rich, sweet roasted malt aromas balanced with citrus and piney hops. Sweet, caramel malt flavors, lime, orange, tart and hoppy with spruce and lots of bitterness. Mouthfeel is thick and creamy. Though this one was over two years old, I still found it to be one delicious double IPA!

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Crosling (1864) - Fort Collins, Colorado, USA - JAN 6, 2005
It was nice to able to try this beer, considering it is a retired and very rare beer. A special thanks to Chris for a sample of the brew. I also tried the 2nd, 3rd and 4th Anniversary beers last night but those had gone far south, so I didn’t rate them. It was nice to try those beers as well though. Thanks again Chris. I found the 5th anniversary to be a pretty lovely beer overall. Light golden. The aroma had a pleasant buttery, sugary, caramel like malt scent with hints of subdued hops (peach). A nice melded malt flavor has taken shape that gives notes of honey, butter, dough and caramel along with a light hop flavor. Old but still pretty great.

4
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 18/20
wetherel (1863) - Cupertino, California, USA - SEP 7, 2007
Had the pleasure of sharing a bottle of Stone’s 5th at special release at Pizza Port’s bottle shop, a couple of days before Stone’s 11th anniversary party. A six year old IPA? We’ll see. Slightly cloudy yellow color. Nice 1" head, that dies somewhat slowly. As expected the hop aroma has transformed into a nice malty aroma. Has held up really well. A bit of hops bitterness in the taste. A tiny bit of pleasant buttery sweetness and the tiniest amount of pleasant lacto acidity. Nice.

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
Zymurgeist2 (1854) - Redwood City, California, USA - SEP 25, 2016
Tap at Harry’s Hofbrau. Citrus nose folk mates with slight pine. Slight hazed copper-gold with full white head that fades to a dusting with large patterns down side. Flavor is mix of citrus and pine. Moderate bitterness and cloying aspects in the end. Side by side with the 10 year anniversary and this was the winner.

4.1
   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
21iceman40 (1735) - Grafton, Wisconsin, USA - OCT 25, 2001
UPDATED: SEP 13, 2005 Wow, I wish I had the previous 4 years so that I could be prepared for the tremendous amount of hops. Bad news though, this is the last year they are making it. If anyone wants to know what pure hopps taste like have this. Its got more hopps than michael jordan. This is the most powerful beer for taste and smell. They should sell it at dairy queen cause its a freakin treat. Ok, I have a great comparison here. If you have ever tasted the sediment at the bottom of a homebrew , that is kind of what this tastes like, and if you have ever made a homebrew, it smells exactly like it does when you first start cooking the hopps.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
JohnGalt1 (1663) - Boise, Idaho, USA - SEP 14, 2016
Draft at Bittercreek... Pours lightly hazed orange with a firm white head. Citrusy hops with a bit of catty nose.. More malty than I would have guessed, but 15 years ago, this was probably pretty ground breaking. Now seems a little tame... Still super stoked that I got a chance to try the redux.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 17/20
AgentSteve (1647) - SF Bay Area, California, USA - AUG 5, 2008
At the Brewery, deep oarange pour with thick off white head. The nose is subdued grassy and floral hops, probably due to age. The flavor is similar with a malt influence. Wish I could have had this fresh.

4.4
   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
brewblackhole (1588) - Muskego, Wisconsin, USA - MAR 29, 2004
Cloudy copperish color, hoppy aroma. Nice hop initial taste, with a beautiful bittersweet aftertaste,every swallow you get a fresh taste of hops and a malt sweetness, with a wnderful bitter film coating the tongue

4.3
   AROMA 8/10   APPEARANCE 5/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
igneous1 (1532) - Davenport, Iowa, USA - JAN 24, 2003
beautiful copper color with an off-white head that lasted the entire beer. HUGE aroma very well-balanced between the caramel malts and hops. aroma didnt have tremendous citrus/pine qualities, but was more along the line of a resin. flavor was dominated mostly by a grapefruit with a very long bitter aftertaste. awesome beer...thanks to the Silky one for this!

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
IPFreely (1470) - Sanborn, New York, USA - JUL 26, 2005
For being four years old this still has quite a hoppy punch. This was getting some cardboard qulaities to it and becoming somewhat astringent, though. There were still nice signs of the grapefruity hops, balanced out by the toffee flavored malts. Decent beer, I’m sure it was better a couple years ago.


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