Serve in Shaker, Snifter


on tap

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RATINGS: 372   WEIGHTED AVG: 3.94/5   EST. CALORIES: 240   ABV: 8%
We celebrated our first five years in business by releasing anniversary India pale ales, with each subsequent IPA brewed to be hoppier and more intense than the previous. For our 6th anniversary in 2002, we extended this concept by making an intensified version of Stone Smoked Porter. We cranked up the malts and hops a notch or three and conditioned it on French and American oak, which accentuated our porterís distinctive smokiness and amplified its chocolate and roast coffee flavors while also adding subtle notes of toffee, cherries, dried berries and vanilla. Weíre proud to give those who missed outóas well as those who didnítóa fresh shot at experiencing this smoky, dark-as-night wonder.

   AROMA 9/10   APPEARANCE 5/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
BBB63 (6557) - La Porte, Indiana, USA - OCT 12, 2003
Very deep brown hue with a large creamy tan head and very good lace. Malty caramel, chocolate, and smoky aroma. Additional hints of plum, vanilla, espresso, oakwood and pine. Nice and big, in your face, smoky and malty sweet taste. Undertone of apricot, coffee, bitter chocolate, hoppy pine and twinge of alcohol. The smoke stays on the palate long after the brew is gone. Lush and soft mouthfeel accompanied this full-bodied porter. A very well done brew with nice changing complexity during the tasting.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Pailhead (6426) - Plymouth, Michigan, USA - APR 27, 2016
Bottle: The aroma consists of moderate chocolate, caramel, smoke, roast, oak, and a hint of cherry. It pours a dark brown that has some mahogany transparency when held to the light. It has a large beige head that has very good retention before settling to a thick film. There is a good amount of soapy webbing left on the sides of the glass. The flavor starts with moderate chocolate and lighter caramel. There is some light-moderate smoke in the middle. The finish has moderate roasted coffee, burnt notes, citrus hops, and a hint of vanilla. Itís medium bodied with soft carbonation and mouthfeel.

   AROMA 10/10   APPEARANCE 3/5   TASTE 10/10   PALATE 4/5   OVERALL 18/20
Cletus (6355) - Connecticut, USA - OCT 16, 2007
Pours dark brown with some sparse tan to light brown bubbles. Smells of chocolate, molasses, some underlying smoky hints, a nice balance of bitterness and some dark fruit. Tastes of nuts, dark chocolate, touches of coffee, some nice fruity elements and a nice balance of roastiness with hints of smoke. One of the best porters I have had. I wish this was a regular release or that I at least had another bottle of it!

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 2/5   OVERALL 13/20
olsvammel (6207) - ÷rebro, SWEDEN - SEP 26, 2016
Sample at a Systembolaget tasting. Fruity and malty smell with dark malts, chocolate, sugar and syrup. Similar taste with some dried herbs. Sharp and strong bitterness, too strong to be honest.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Rastacouere (6174) - Montreal, Quebec, CANADA - APR 25, 2005
Very dark brown pour. The head is light brown, quite thin. Rather complex nose, very malty thatís for sure yet with a more than healthy does of hops (orange, grapefruit, burnt wood, ashes, weed). This is all fighting side by side with mildly smoky chocolate malt, anise and wood(roots) reminiscent. Very dry palate, stone-like, the smoke hints from the aroma keep on through a harsh roastiness and dried pineapple still powerful hops. Not quite as good as the aroma fom my point of view. Full bodied, airy palate, probably too dry for what I want my porters to be, but they sure managed what they intended.

   AROMA 9/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 18/20
egajdzis (6130) - Pennsburg, Pennsylvania, USA - DEC 13, 2003
Poured dark brown, with some reddish hues around the edges and a tan head. No real lacing to speak of. Roasted, coffee, some alcohol in the aroma. Some smoke was certainly present, followed by roasted coffee and alcohol as well in the taste. This was super, thanks whaleman!

   AROMA 7/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 14/20
Patrickctenchi (6089) - Coxís Knob, columbus, Indiana, USA - MAY 3, 2016
Bottle: Nearly black....with a short tan head. Light chocolate/cocoa powder scent. Taste is bitter.....dark chocolate malt, coffee grounds...a lot of ash......no sweetness..... Strong, dark and bitter elements in this one. Roasty and a little smoky. Dry.....really great.

   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
TheBeerGod (6028) - Newport News, Virginia, USA - MAR 1, 2004
Thanks to whaleman for this one! Pours thick and near black with a deep brown halo. Tall fluffy brown head. Nose is coffee, alcohol, smoked wood, and roasted malt. Possibly a hint of licorice as well. WOW! The smokiness is tastefully done. More roasted malt, a more pronounced licorice, and some hop chracter. Creamy mouthfeel with a bittersweet finish. Wonderful beer especially considering it's a year and a hlaf old.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
kramer (5910) - Sunbury, Pennsylvania, USA - NOV 29, 2006
My 100th Porter rate, thought Iíd make it a special one.
22 oz bottle, via beerguy101. Pours an opaque very dark brown, almost black, under a foamy one finger light brown head. Very good retention and lots of heavy lacing. Aroma is hugely chocolaty with a lighter roast component. Lots of coffee, some licorice, light alcohol, light vanilla, chalk, and some cocoa powder. I didnít get any oak at all, and only found out about it after reading the commercial description. Flavor is a conglometation of roast, burnt malt, alcohol, and very light oxidation. Finishes very dry with alot of chalkiness and some alcohol. Mouthfeel is medium to full bodied with a slightly oily texture and moderate soft fizzy carbonation. The mouthcoating finish really lingers on forever. This beer has really hed up wonderfully for being 4 years old. Well worth trying to seek this holy grail out, it didnít disappoint.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
vyvvy (5887) - Florissant, Missouri, USA - NOV 4, 2006
Partaken with sneagrams3, thegreenrooster & Beerdrenched - big thanks to Beerdrenched for supplying this rarity. Pours close to black with a good sized rocky dark tan head - quite impressive head for having four years of age on it. The aroma has lots of dark chocolate, cream, rich caramel and some alcohol warmth. Medium body that is somewhat slick with very little carbonation. Taste starts with chocolate malt and a ton of charred roasted malts. The finish has a trace of smoke and a further heaping of dark char that is quite bitter. Excellent brew Iím glad I had the opportunity to experience.

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