Serve in Snifter, Tulip


on tap

Broad Distribution

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RATINGS: 151   WEIGHTED AVG: 2.88   EST. CALORIES: 255   ABV: 8.5%
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Q: “What do you call it when Greg takes his entire harvest bounty of chili pepper varieties from his own personal garden, take half of them and add to…and thus ruin…an otherwise beautiful oak barrel of Double Dry Hopped Lukcy Basartd Ale?” A: “A Crime!”

Snojerk321's rating

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Snojerk321 (2975) - San Diego, California, USA - AUG 23, 2011
Pours a mostly clear deep copper with a frothy off white head. A weird herbal spicey funk......

   AROMA 3/10   APPEARANCE 2/5   TASTE 2/10   PALATE 2/5   OVERALL 3/20
Daniel719 (105) - Safety Harbor, Florida, USA - JUL 11, 2014
Smell is pepper. All pepper. Not good. So bad. Is this a joke? I’ve never tasted anything this crazy. My mouth is on fire. So bad! Who would buy this? Unfortunately me.

-- rated with beerbasher/winphone

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
seymour (1391) - Maplewood, Missouri, USA - JUL 7, 2014
Tasted at Greg’s beer gathering, thanks for sharing Carter. It poured a slightly hazy reddish copper colour with thin white ring of bubbles. Intensely spicy aromas and flavours, but amazingly, it didn’t completely overpower the maltbill, there were still some great grainy, caramelly, toffee-like, fruity aspects underneath. I liked Stone Punishment even better, but this was delicious too.

   AROMA 1/10   APPEARANCE 1/5   TASTE 1/10   PALATE 1/5   OVERALL 2/20
DrewFace (706) - Melbourne, Florida, USA - JUL 5, 2014
Hazy, muddy, deep amber color, creamy off white head. Aroma is huge pepper, vegetal, spicy, more vegetal and gross rottenness. Huge pepper note, sweet, vegetal and a huge spiciness, way too much, intense and ridiculous. Why on earth would you do this?

   AROMA 2/10   APPEARANCE 4/5   TASTE 1/10   PALATE 1/5   OVERALL 1/20
beechner224 (603) - Melbourne, Florida, USA - JUL 5, 2014
UPDATED: JUL 11, 2014 Bottleshare thanks to Keith. Pours a cloudy amber. Aroma is pepper spice. Taste us the same, pepper, spice, hot, more hit, lots hot. Second try in a week. Aroma still hot as balls, my tongue knows what is coming. I’m afraid to try it. But... Taste is worse than I remember, so much worse.

   AROMA 2/10   APPEARANCE 2/5   TASTE 1/10   PALATE 1/5   OVERALL 2/20
Homer321 (1596) - Rock Ridge, Florida, USA - JUL 5, 2014
Bottle shared by Keith. "Thanks" I guess. Aroma makes my eyes water. Pour us hazy light brown. Taste is Gawd Awful. Just bad and burning. Just hot for hot’s sake. This is bad. Bad. Bad.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
vyvvy (3876) - Florissant, Missouri, USA - JUL 3, 2014
Pours reddish bronze with a small off white head. The aroma has lots of pepper heat, some caramel, sweet syrup, pepper meatiness and lots of toasted malt. It has a fairly full body with light smooth carbonation It starts with pepper heat, toffee malt, light berries and fleshy pepper meat. The finish has a spicy bite that lingers for quite a while. Nice novelty type beer,

   AROMA 4/10   APPEARANCE 4/5   TASTE 3/10   PALATE 4/5   OVERALL 9/20
gregwilsonstl (1023) - Missouri, USA - JUL 3, 2014
Strong caramel smell. This is confusing. Lots and lots of pepper but not overwhelming. Total novelty.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
stevoj (1971) - Boise, Idaho, USA - JUN 29, 2014
Underneath the searing pepper heat lie elements of a great ale. Bourbon barrel takes some of the edge off but heat still lingers on the lips and tongue.

   AROMA 6/10   APPEARANCE 2/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
JasonNYC (23) - New York, USA - JUN 12, 2014
Anytime you read reviews of something high on the spiciness scale, you have to assume some people will shoot it down solely because they can't take the heat. In this case, the first sip is the best. My reaction was: this isn't mealy as bad as the reviews. By the fifth or sixth sip (and note that I can take the spice, as intense as it is), I was thinking: that chile pepper *flavor* does not meld particularly well with the otherwise awesome Stone beers. I'm going to say: I appreciate the attempt, and would like to see more spicy beers, but this one doesn't really work. ---Rated via Beer Buddy for iPhone

   AROMA 6/10   APPEARANCE 3/5   TASTE 4/10   PALATE 3/5   OVERALL 11/20
Dr_Fellini (353) - Norfolk, Virginia, USA - MAY 24, 2014
Bottle to glass. Pours very deep amber, color, copper color with a hint of white lite head. Very tasty and brunt goodness. Hard to finish.

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