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Stone Imperial Russian Stout

Percentile
100
overall

bottled
common

on tap
common

Broad Distribution
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RatingsAverageScoreSeasonalABVStyle PctlServe in
18144.22/5.04.21/5.0Spring10.8%98.1Snifter
Commercial Description:
"There's no question that Stone Imperial Stout is revered among enthusiasts," states Stone CEO Greg Koch. "I know, because I'm one of 'em and I can hardly wait for it to come out each year!" Some may think that a late Spring release for a special brew of this sort is an odd time for it to come out onto the market. Koch justifies this with the rationalization "What better than a warm time of year to come out with a brew that tastes great as it warms up!" That's because "ice cold" is certainly not the appropriate way to serve the beer. Nearly without exception, the darker, richer and more alcoholic a brew is, the warmer the serving temperature should be. The Stone Imperial Stout label describes the brew as being "intensely aromatic (notes of anise, black currants, coffee, roastiness and alcohol) and heavy on the palate...expect this mysterious brew to pour like used motor oil and taste even heavier! Serve at 55 degrees."
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 chadje (129), Pasadena, California, USA
3.5 Aroma Appearance Flavor Palate Overall
8/104/57/104/512/20
Jan 26, 2009  
Pours a dark brown almost black color with a nice tan head. Smells of coffee and roasted malt. Syrupy feel to it and a good stout. Not my choice for style, but good.


 mspindler (301), Alta Loma, California, USA
4.5 Aroma Appearance Flavor Palate Overall
10/104/58/105/518/20
Jan 26, 2009  
2005 bottle on the first day of Winter Storm. They were already out of 01 and 04 by the time I got there. Pours black with a very thin brown head. Aroma is lots of toffee and vanilla with some licorice and roastiness, smells sweet. Flavor is extremely smooth. This beer has aged nicely. Typical coffee and chocolate, loads of buttery malty goodness balanced out by a very nice bitterness. Silky mouthfeel, low carbonation. This stuff is superb.


 guzzler67 (1275), Hanover, Maryland, USA
4.2 Aroma Appearance Flavor Palate Overall
8/103/59/104/518/20
Jan 25, 2009  
Small tan head with modest lacing atop a black body. Aroma of roasted malts, ripe fruit and molassas. A medley of flavors including chocolate, coffee, walnuts, raisins, plums and toffee. All are enhanced by the earthiness and hoppiness that add balance and complexity. Full bodied, decenly carbonated mouthfeel with a noticable alcohol bite. This collection of tastes snd smells end in a long lasting, slightly bitter finish. (2008 offering)


 haddonsman (1234), Derby, Derbyshire, England
4 Aroma Appearance Flavor Palate Overall
8/105/57/104/516/20
Jan 25, 2009  
Bottled, Spring 2008 release, drank January 2009. Uncapped and let loose in the glass it poured pitch black, a rough laced dirty linen head eventually sheared into a spectral Rorschach blot. Certainly lots of liquorice spilling up to the nose, slashed with cracked leather and clodding earth. Coffeechoc is there and thank boggery for that - no uberhop, no sinus-streching alcohol. And then.... smoooooothness. Part of me feels cheated- where’s the blast? But the beer-sensible part of me is loving it; there’s an elegance to the coffee & cigar feel, enough dryness to shave your alcohol-coated craw, berries tarry as bitterness cuts across the oleaginously enjoyable roastiness of it all. This is impy stout restrained. And magnificent for being so.


 Pastor (509), Maine, USA
4.4 Aroma Appearance Flavor Palate Overall
9/105/58/104/518/20
Jan 24, 2009  
I finally found this one I always have seen the stone brand around and finally found the Illusive IMP stout Spring 2008 bottle pored into a Duvel snifter produced a finger worth of tan head that turns to a thick lace on top of a pitch black body Aromas of chocolate, roasted malts, and coffee filled my head. Some sweetness (anise) in the aromas as well no alcohol present in this at all. Flavors start of sweet chocolate and finish with a coffee hoppy bitter. Let me say that that is the most blunt way to put the flavors in words .this is a complex brew and very good at that. This stout has a big thick and heavy feel; I will be sipping this thing. Good drinkability but again with a IMP stout how many do you want to drink in one sitting. Well worth trying would drink it again


 Skyview (4011), Papoose Jct., Minnesota, USA
4.3 Aroma Appearance Flavor Palate Overall
9/104/58/104/518/20
Jan 23, 2009  
Sampled during MN Gathering II in Maplewood, MN and two vintages shared by MIlkmanDan (2002) and a 2008 vintage (forgot to write down credit for the recent one). From a 22-oz bomber pours a near opaque dark brown brew with a thick tan head that slowly dissipates to a thin tan head with excellent lacing. Aroma of toasted dark malt, black licorice, some coffee, vanilla and raisins. Taste is full bodied, smooth (especially the 2002 vintage) with flavors of toasted dark malt, molasses, chocolate and sweet berries. Finish is syrupy and thick with a mild bitterness and vanilla aftertaste. Nice!


 Allen (1335), Switzerland
3.7 Aroma Appearance Flavor Palate Overall
7/103/57/104/516/20
Jan 23, 2009  
Botled 1 Pt. 6 Fl. Oz. Courtesy of Nearbeer. The nose is extremely strong, complex with hints of coffee, roasted malt, a huge amount of vanilla, blue cheese, raisins, brown sugar and alcohol. Sweet taste. Full bodied. Strong roasted malt notes accompanied by a lot of mocha, aniseed, hops, jam tarts and alcohol. Marmite in the finish which I don’t really like. A strong beer, it may pour like used motor oil and taste heavier... but honestly: The india pale ale from Stone is a thousand times better compared to this! Thanks a lot nearbeer!


 ryanknock (150), San Francisco, California, USA
4.2 Aroma Appearance Flavor Palate Overall
8/104/59/103/518/20
Jan 19, 2009  
A huge, thick, robust stout. Intense burnt, dark fruits, cacao, vanilla, toffee, chocolate and toffee. The flavors don’t have anywhere to hide, this is a really warm ale that hits you in the face with flavor and doesn’t let up.



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