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Stone Imperial Russian Stout

Stone Imperial Russian Stout - Imperial Stout

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 Percentile 
100
overall
Brewed by Stone Brewing Co.
Style: Imperial Stout

Escondido, California USA

bottled
common

on tap
common

Broad Distribution
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 Ratings  Average  Score  Seasonal  ABV  Style Pctl  Serve in 
17984.22/5.04.21/5.0Spring10.8%97.9Snifter
View Statistics  P 

Commercial Description:
"There's no question that Stone Imperial Stout is revered among enthusiasts," states Stone CEO Greg Koch. "I know, because I'm one of 'em and I can hardly wait for it to come out each year!" Some may think that a late Spring release for a special brew of this sort is an odd time for it to come out onto the market. Koch justifies this with the rationalization "What better than a warm time of year to come out with a brew that tastes great as it warms up!" That's because "ice cold" is certainly not the appropriate way to serve the beer. Nearly without exception, the darker, richer and more alcoholic a brew is, the warmer the serving temperature should be. The Stone Imperial Stout label describes the brew as being "intensely aromatic (notes of anise, black currants, coffee, roastiness and alcohol) and heavy on the palate...expect this mysterious brew to pour like used motor oil and taste even heavier! Serve at 55 degrees."
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 JAF737300 (791), Tampa, Florida, USA
4.1 Aroma Appearance Flavor Palate Overall
7/104/58/104/518/20
Oct 3, 2009  
From a bottle, it pours deep brown. Sweet notes of ripe fruits and deep dark chocolate drive towards a black twizzler finish.


 obguthr (986), Poquoson, Virginia, USA
3.7 Aroma Appearance Flavor Palate Overall
8/102/57/105/515/20
Oct 2, 2009  
Relatively weak, but nice, aroma of molasses, charred oak, and walnuts. Dark brown, headless. Medium body. A nicely balanced blend of prunes, char, bitter chocolate, and bark. Oaky licorice finish. The flavor hits all at once with a punch, not a strong one, the softens to a whisper. Sufficiently flavorful and complex. Good balance and one of the more drinkable russki imp stouts. Not quite as good as its reputation, though.


 evergreen0199 (259), London, Greater London, England
3.9 Aroma Appearance Flavor Palate Overall
8/104/58/104/515/20
Oct 2, 2009  
Bottle. Black pour with medium beige head. Chocolate/dark fruit aroma. Coffee, chocolate, sweet, roasty, dark fruit. A nice complex stout from one of my favourite breweries.


 ChristianScheffel (4431), Odense, Denmark
3.9 Aroma Appearance Flavor Palate Overall
8/104/58/104/515/20
Oct 1, 2009  
Black with a lasting tan head. Aroma of licorice, fruits and vineous alcohol. Sweet licorice flavour with lots of roasted malt and a hint of smoke


Bonster (81), Jersey Shore, New Jersey, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Sep 29, 2009    Updated: Oct 1, 2009
22 oz bomber from my local beer store. I believe my anticipation to try this one was palpable, needless to say I wasn’t up for sharing the bottle. Stone’s IRS pours an obsidian black with a plentiful brown head which drops quickly and leaves great lace as I drink it down. The aroma is a complex mix of cocoa, roast coffee, and anise. The flavor comes to life as the beer warms. Tastes of dark chocolate, coffee, roasted malts, and raisins. The full body is lush and silky in my mouth. The alcohol is well hidden up front; comes late in the flavor with a bit of hops to bring it home.


 Dedollewaitor (3622), Odense, Denmark
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Sep 27, 2009  
Bottle. Trade with Baggio. Pours pitch black with a small creamy head and lacings. Cocoa powder, roast and vanilla in the aroma. Smooth and dry roasted. Cocoa and coffee. Warmth from alcohol. Nice.


jbender (16), Hatboro, Pennsylvania, USA
4.7 Aroma Appearance Flavor Palate Overall
10/105/59/105/518/20
Sep 26, 2009  
Has the aroma that I would expect from a great russian imperial stout. Toffee/roasted background in the aroma. Appearance is right on as well.....A little initial creamy head that dissappates fairly quickly. Very Black (can’t see any light go through). Almost perfect taste. Roasted coffee with a hint of chocolate. Perfect thickness...not too thick not too watery. Best stout I can remember having for a while (until I try world wide again).


 Fratto (662), Arlington, Texas, USA
4.1 Aroma Appearance Flavor Palate Overall
9/105/57/104/516/20
Sep 22, 2009  
Starts better than it ends, the aroma intense and complex with slight chocolate, coffee, caramel, and a ton of breadiness,. Taste is a little more subdued but heavy on the coffee. Aftertaste is just as crazy as the start. As the beer goes, it becomes less impressive, but it’s still a damn good beer from a consistent brewer.



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