Serve in Snifter, Tulip


on tap

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RATINGS: 742   WEIGHTED AVG: 3.84   EST. CALORIES: 255   ABV: 8.5%
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Lukcy Basartd is a dry-hopped meeting-of-the-Bastards in a in-the-fermenter-blend of Arrogant Bastard Ale and Double Bastard Ale…with a perfect balance of the essence of OAKED Arrogant Bastard Ale. All in all, one awesome Bastard.

Lukcy Basartd Ale will be released in November and should be available in many of the enlightened locations where the liquid Arrogance is typically found.

This is a ‘once only’ special release commemorating the 13 year anniversary of when Arrogant Bastard Ale was first released upon the unsuspecting public. That is, ‘once only’ unless we decide to make it again.

Label text:

Oepn yuor mnid. Use a craobwr if you msut. Snice 1997, Arorgnat Basartd Ale has denemdad taht tyrnianacl micredioty rleax its girp of opprobrium on our ciollectve couniescosnss. Few pessoss the ruiereqd isinght or detph of piversceptve to crdiet the Liuqid Arorgnace for initatgsing the rlveoituon in tsate taht it has. Hevweor, taht’s pfecertly fnie, as our hlurecaen erffots in thirstung the larlegy unlliwing wolrd farorwd rquereis no exrtneal vaditilaon. We ralieze it’s hmaun nautre to bleeive taht pregorss trowads getreanss is one’s own ieda.

The mree fcat taht yuo’re hdoinlg tihs bttloe in yuor hnad ianidctes taht yuo’re pyiang antteiton, wihch ideitammley stes you arpat form the msseas. It aslo mkaes you one Lukcy Basartd. Hewover, lcuk faovrs the blod... and the arorgnat. The trmiraivute of Arorgnat Basartd Ale, OEKAD Arorgnat Basartd Ale and Dbolue Basartd Ale are all in paly in this cvueé de Basartd you now hlod, and wihle it is idneed a Lukcy Basartd, lcuk had ntohing to do wtih it.

Taody, wihle nueomrus iendicrlby dinistcitve chcoies are now alavaible, msot popele sitll fucos tiehr attntieon uopn msas mdiea’s isscenatnly banal ehco cheambr, keenpig thier hdeas frimly buerid in the maross of mecridioty. To beark thurogh tihs cophocany, to gsarp enitghnelnemt anmog the mnid-nmubnig culettr, rerequis itnent. Coinscous itnent. For mnay, this aictve piticipataron in the wolrd is unomfacbtorle. Prerrifeng inasted for oethrs to mkae teihr chcoies for tehm — be it a shioutng pindut or a toelievisn ciommecral — sheeple apccet the cmmoitozdied nrom wioutht thoghut. And to thsoe we say: “Setp asdie, and get the hlel out of our way.”

   AROMA 8/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
OldGrowth (2730) - the Containment Area, North Carolina, USA - JAN 11, 2011
on tap at Armsby Abbey Worcester. Great aroma, Sweet. Hoppy, Caramel, pine, evergreen, oak, vanilla. Dark orangy brown color, Good head, faded to a ring, Good lace. Bitter sweet flavors. Medium body, Smooth creamy mouthfeel, sweet bitter finish. Very tasty, great mix of the various bastards.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
frankenkitty (1959) - Oak Lawn, Illinois, USA - JAN 10, 2011
Nice looking beer, hazy red-tinted amber body under a large & lasting sand colored head. (Would have given it a 5, but I sometimes take packaging into consideration and the miexd up letternig on teh bottel was annoiyng as fukc.) Harsh, resiny pine aroma with a healthy splash of grapefruit and a shock of alcoholic esters. Mild caramel malt notes creep out late with some pie spices, but the aroma is dominated by PNW. Flavor is similarly acrid and harshly hopped but the malt balance is more defined than it was in the nose and adds some drinkability to what would be a ham-handed hop bomb. Thick with a long-lasting, sharp/sour/bitter/acrid aftertaste. I appreciate Stone’s "manifesto" or whatever it is, but there’s a point you reach (in brewing, cooking, etc.) where "extreme" can become "too much". ~~~~~~ 22oz. Bomber from Archer Liquors, Chicago, IL.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
Capa (2031) - Manama, BAHRAIN - JAN 10, 2011
Brick red with a large tan head. Powerful citrus, roasty malts, and grapefruit in the aroma. Has an intense grapefruit, citrus flavor with a light amount of roasted malts and full caramel malt. Finishes with a lingering bitterness. It’s a solid beer.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
ChainGangGuy (4400) - Marietta, Georgia, USA - JAN 10, 2011
22 ounce bottle - $6.99 at Bullock’s Wine & Spirits in Marietta, Georgia.

Appearance: Pours a clearish, amber-brown body with a goodly-sized, foaming, off-white head.

Smell: This Stone bastard saturnalia smells of sliced, oily citrus fruits, rigid Colorado Blue spruce planks, and a firm, unapologetic grassiness marked by sweet-scented, cooked sugar notes and a subtler hint of toasted malt.

Taste: Sweetish affront upfront with chewy toffee and moderately toasted barley enveloped in caramelized sugars. Staunchly grassy, with bold hoppy flavors of pithy grapefruit peelings, concentrated resins, shredded mint leaves, and segmented tangerines, producing acidic, raunchy hop-burps. Cutting, caustic bitterness. Small surge of yeastiness midway. Very faint trace of the ’Oaked’ variety. Warming, clear cut alcohol on the citrusy, earthy finish.

Mouthfeel: Medium-plus body. Medium carbonation.

Drinkability: The bitterness and alcohol certainly keeps me at a slow, tenuous pace. A nice, bitter, one-bottle diversion to while away the hours being trapped under a blanket of rare Atlanta snow.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
hapjydeuce (950) - San Diego, California, USA - JAN 10, 2011
On tap at Small Bar in University Heights. Deep red hue with a medium sized vanilla-colored head. Aroma is crisp, pungent hops in front with the spicy malt underneath. Typical of the Bastard. Bitterness seems a bit stronger than the regular, but still balanced throughout. I couldn’t pick up traces of the oaked version. For some reason I still find either of the two better in their own right. Good stuff, hope they keep making it.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
hombrepalo (1841) - Chicago, Illinois, USA - JAN 10, 2011
22oz bomber from Archer liquors. Poured a ruby type color with not much head. Aroma of caramel, earth, fruit, alcohol and a bit of flowers. Strong earthy and fruity flavor. A bit of sugary sweetness. Not superb flavor but very nice.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
Fred82 (2115) - Québec City, Quebec, CANADA - JAN 10, 2011
Bomber from WInooski.
Appearance : Shiny deep amber with a small head.
Aroma : Awesome grapefruit and pine. Great white sugar wityh light overcooked caramel. Light wood. Quite complex.
Taste : Nice hop presence. Not as good as the nice. Notes of passion fruits. Finish is a bit woody with sugar and caramel. Carbonation is soft but fizzy. Quite bitter.
Overall : .Very nice beer. Awesome nose. Nice taste. Great complexity and well balanced.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
BückDich (5464) - McCall, Idaho, USA - JAN 9, 2011
Bottle: Pours a nice ruby mahogany color with a nice creamy head. The nose is fresh and full of sugars and chinooks. The flavor is nice and balanced, tons of malts and the rich sharp sugary notes of the caramel malts and the big aggressive chinook hop. Finishes balanced. Yum. Good blend, I like the enhanced flavor with the milder edge.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
jhumphries69 (1034) - Tyrone, Georgia, USA - JAN 9, 2011
22oz bottle. Dark pour. Malty barley-wine aroma with evergreen resiny hops. More hops in flavor with balanced hoppy but also malty and sweet finish (leaning more towards maltiness than expected). Overall, very good.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
BBB63 (6122) - La Porte, Indiana, USA - JAN 9, 2011
Bomber bottle and served in Bells snifter: Deep caramel hue with a fading frothy off-white head which left spotty lace. The aroma has notes of caramel, roast, bready malts and hint of vanilla and oak vapours. Plenty of grapefruit, pineapple, resiny and leafy hop vapours as well along with a dash of metallic and minerally esters. The taste is well balanced for the most part between the hop bitters and sweet malt base. Twangy and citric fruitiness, resiny hop flowers, caramel and toffee leading towards a slight oaky and vanilla finish. The mouth feel is not as aggressive as the normal Arrogant Bastard and leans more towards the Double Bastard and Oaked versions, lush and sticky with moderate alcohol, a slight metallic finish. Overall a solid American Strong Ale which showcases many of the strengths of the blended brews and a few of the weaknesses too. I would drink this again.

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