Rasmus40 (13912) - Beder, Aarhus, DENMARK - SEP 30, 2012
4.4 AROMA 8/10 APPEARANCE 5/5 TASTE 9/10 PALATE 4/5 OVERALL 18/20
Black with a big and lasting dark brown head. Aroma is sweet, malty, caramel, roasted malt and moderate hoppy - citrus and peach. Flavor is quite sweet and rather bitter. Dry and rather bitter finish. 300912
Oakes (13539) - Vancouver, British Columbia, CANADA - DEC 7, 2007
3.9 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Murky dark brown. Smells like a good Black Toque. All toasty and leafy, then dark & chewy. Big anise finish. What I like about this is the size and sweetness of the body, it really provides a solid backdrop for the leafy hops.
rlgk (13393) - Göteborg, SWEDEN - AUG 3, 2010
3.9 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 16/20
Bottle. Black beer with a brown head. Hoppy aroma, grassy, malty and milky, roasted, some licorice. Hoppy flavor, grassy, some metal. Bitter finish
brokensail (13278) - Orange County, California, USA - FEB 11, 2010
4.5 AROMA 9/10 APPEARANCE 5/5 TASTE 9/10 PALATE 4/5 OVERALL 18/20
A: The pour is black in color with lots of visual carbonation, a fluffy tan head, and excellent lacing.
S: The nose is actually fairly complex for an IPA style beer. Lots of juicy grapefruit aromas with some roasted malt and a resinous pine quality.
T: The flavor is just as good as the nose. Lots of citrus up front with the roasted malt coming out in the middle. The piney bitterness makes for a great finish.
M: Lots of body on this one, and while it is strong, the alcohol does not overpower any part of this beer.
D: I’m so glad they decided to remake their 11th Anniversary as it is one of my favorite Stone beers. I pick this one up on a pretty regular basis.
Theydon_Bois (12747) - Tourist Town (West), Berkshire, ENGLAND - AUG 31, 2012
4.3 AROMA 8/10 APPEARANCE 4/5 TASTE 9/10 PALATE 5/5 OVERALL 17/20
Bottleshare BBQ at Dave L’s, PA - 27/05/12.
Black with a small mocha head.
Pine, citrus, hops, a little chocoalte on the nose.
Juicy hop flavour - slighthly floral, pine, chocolate backdrop.
Medium bodied, moderate carbonation, dry finish.
One of the better black IPA’ s on the market.
Koelschtrinker (12676) - Köln (Cologne), GERMANY - OCT 3, 2011
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 14/20
Gelungene Mischung zwischen Hopfen und Malz, die den Antrunk gleichermaßen für sich beanspruchen. Rund, der Hopfen setzt sich nach und nach durch. Dabei ist das Schokoladenmalz noch im Hintergrund schmeckbar. 12/12/11/9//11
chrisv10 (12660) - DENMARK - SEP 30, 2012
4.4 AROMA 8/10 APPEARANCE 5/5 TASTE 9/10 PALATE 5/5 OVERALL 17/20
Bottle. Very dark brown with medium beige head. Aroma is roasted malts, chocolate, hops, citrus and grapefruit. Flavour is roasted malts, chocolate, coffee, citrus, grapefruit, pine, little sweet, pine and quite bitter.
bhensonb (12469) - Woodland, California, USA - SEP 18, 2007
4.1 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 17/20
Strong aroma of grapefruit and pine. Or the other way around. Near opaque dark brown color and a beige head that left lace tatters. Full bodied with creamy carbonation. Strong hop bite, seems more pine than grapefruit. Something of a burn along the back edges of the tongue. Very dark malt sweetness, but way overpowered by the hop. The finish is left over dark roast malt, and a lot of hoppy bitter. It’s complicated in a relatively simple way - I think there are many things that the hop is mostly hiding. Really good ale.
gunnfryd (12430) - Kristiansand, NORWAY - APR 23, 2008
4 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Bottle, thx to thewolf. Dark brown colour with a beige head. Aroma is roasted, smoked, hop, chocolate, coffee. Flavour is roasted, smoked, hop, coffee, chocolate , fruit . Nice and pleasent beer.
bu11zeye (12268) - Frisco (Dallas), Texas, USA - OCT 30, 2007
3.9 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
(Bottle) Pours a dark brown body with a small beige head. Aroma of caramel, rye, grapefruit, pineapple, and light pine. Flavor of dark roasted malt, citrusy hops, rye bread, and caramel malt with a bitter finish.