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Stoudts Smooth Hoperator

Percentile
92
overall

bottled
common

on tap
available

Regional Distribution
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RatingsAverageScoreABVStyle PctlServe in
2193.61/5.03.59/5.07.2%90.3Dimpled mug, Stein, Stem glass
Commercial Description:
This medium bodied copper colored strong lager is in a class all by itself. First released in celebration of our 20th Anniversary. Ed Stoudt calls this beer an "American-style Doppelbock" He believes it to be the first high gravity lager brewed with German Malts and American Hops. This brew has a delicate malty palate up front, which is abruptly overshadowed by the dominating ho presence that can be attributed to 1.5lbs/bbl of hops that were added to this brew for aroma & flavor. A hop lover's beer indeed.

Yeast: Bottom Fermenting Lager
Bittering hops: Summit
Aroma hops: Amarillo
Malts: Two-row,Vienna & Others
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 hopscotch (5474), Vero Beach, Florida, USA
3.4 Aroma Appearance Flavor Palate Overall
7/104/57/103/513/20
Jun 29, 2008  
Bottle... Mostly clear, deep amber lager with a mid-sized, frothy, off-white head. Endless retention. Caramel and spicy hops in the aroma. Medium-bodied with spritzy carbonation. Sweet medium roast malts and moderately bitter, spicy, Summit hops. Caramel and citrus hop finish.


 Sammy (3979), Toronto, Ontario, Canada
3.6 Aroma Appearance Flavor Palate Overall
6/104/56/104/516/20
Jun 28, 2008  
The aroma invites sweetness, there is initial malts followed up by all IPA-level hops. Big malty head. A good bitterness.


 joekinty (263), rockledge, Florida, USA
3.7 Aroma Appearance Flavor Palate Overall
7/103/57/104/516/20
Jun 25, 2008  
lots of malty hop aromas nice head and lacing very sweet and hoppy. very very easy to drink this one does not linger in the mouth which i think would make this a god hoppy beer to transition into the world of hoppy goodness


 BiddleBrau (323), Midland Park, New Jersey, USA
3.3 Aroma Appearance Flavor Palate Overall
6/104/56/103/514/20
Jun 15, 2008  
Was expecting a European Dopplebock but it was more like a rich IPA. Pours amber color. Malty although hops take the leading role with this brew. Nice hop flavor with a dry aftertaste. Sampled at Stoudts 17th Annual Microfest: June 2008


 RCL (1460), Waltham, Massachusetts, USA
3.2 Aroma Appearance Flavor Palate Overall
7/104/56/103/512/20
Jun 11, 2008  
I would never have guessed this was a doppelbock. Way more hops than any other doppelbock I have ever had. I probably would have guessed heavily hopped amber ale, were it not for the more subtle lager characteristics. Pours a light sorrel. Very floral nose. Tastes a bit like flowery soap on dark bread.


 pintsize (1042), Austin, Texas, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/103/515/20
Jun 11, 2008  
6-9-08 bottle
Clear red amber with a very nice super thick solid beige ivory head. Smell is dough and hops. Flavor is bitter burnt hops but has that nice crisp hop bite to it. Mouthfeel is decent - a hint on the watery side but not terrible at all. Quite drinkable. It is enjoyable and just what I wanted without realizing it.


 GAManiac (1149), Atlanta, Georgia, USA
3.5 Aroma Appearance Flavor Palate Overall
8/103/56/103/515/20
Jun 9, 2008  
Pours a deep clear amber with a small off-white head that shows minimal retention and no lacing. The smell is big on hops up front with a big caramel malt aroma right on top of it. There are also some significant candy sugar whiffs as well. Taste is toasted malts with caramel but with a huge grapefruit hop kick up front. The finish is fairly clean given the two competing tastes. Mouthfeel is medium with some decent carbonation but fairly clean and crisp. Overall, this is a very interesting beer and certainly the most hopped up doppelbock I have ever tasted. The big flavors may not meld as well as I would like, but I enjoyed it nonetheless.


 Immy (1912), Virginia Beach, Virginia, USA
3.6 Aroma Appearance Flavor Palate Overall
7/103/58/103/515/20
Jun 9, 2008  
12 oz bottle. Clear amber with a yellowy beige head. Good carbonation. Sweet, caramel nose balanced nicely by grapefruit and earth. This has to be the hoppiest doppelbock ever. Pleasant, mildly sweet malty flavor to start, then a pretty serious grapefruit hop smack. Some earthiness backs the grapefruit, particularly after it warms a bit. Lingering finish that does not seem to know what it wants to be - sometimes kinda sweet caramel, sometimes earthy bitter. I’m not really sure what to make of this beer, but it is damn tasty, for sure.



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