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Stoudts Triple

Stoudts Triple - Abbey Tripel

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 Percentile 
87
overall
Brewed by Stoudts Brewing Co.
Style: Abbey Tripel

Adamstown, Pennsylvania USA

bottled
common

on tap
unknown

Broad Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in 
4923.5/5.03.49/5.09%79.3Trappist glass, Tulip
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Commercial Description:
A strong, full-bodied Belgian Abbey-style beer. The traditional yeast strain that is used imparts a rich array of spicy and fruit-like flavors. The prominent clove and melon notes are complemented by the sweetness and alcoholic warmth of the beer. The appealing color of glowing orange makes this brew irresistible.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 beervana (781), Libertyville, Illinois, USA
3.8 Aroma Appearance Flavor Palate Overall
8/103/58/103/516/20
Sep 28, 2006  
(07.03.06) 12 oz brown bottle from Bierkraft, Brooklyn, NYC. Poured hazy amber with small white head. Soft carbonation. Fruity malty aroma. Medium bodied Belgium style ale that starts with moderate sweetness and fruity (grape or pear), citrusy (dried orange peel), spicy flavors. Slightly tangy. Finished with light malt fade and light bitterness. Definite alcoholic warmth. A very good drinkable Belgium-style ale. Enjoyed with beer-loving family members during the 4th of July weekend.


 vyvvy (2023), Hazelwood, Missouri, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/103/515/20
Sep 23, 2006  
Pours lightly hazy brown with a small white-ish head. Aroma is quite fruity wtih an emphasis on a grape flavor that is between white and concord. There is also a little spice and noticable alcohol. Medium / full boy with a light amount of carbonation. Starts out with the grape from the aroma, rich smooth malt and earthy yeast. The finish has light prickly feeling from the carbonation, more yeasty qualities as well as light caramel malt and alcohol. While not a pure interpretation, for the price this is a very nice American style tripel.


 alexanderj (2213), Chino Hills, California, USA
3.8 Aroma Appearance Flavor Palate Overall
8/104/58/103/515/20
Sep 17, 2006  
Bottle, Sept 2006. Pours golden, somewhat cloudy. small white head. Smell was citrus, sweet/malt, and a hint of alcohol. Taste, alcohol was present, but not overpowering. Not the best Triple, but very good. Taste was of spice, citrus and lastly hops.


 OhioDad (2491), Hilliard, Ohio, USA
3.4 Aroma Appearance Flavor Palate Overall
6/103/57/103/515/20
Sep 10, 2006  
12oz bottle via trade with Dorwart - Thanks Jason! - Pours amber cloudy without much head. Aromas of caramel, bread, and some apple, citrus. Flavor is very yeasty. Notes of caramel there too and some apple/pear notes. Some light spice on the finish as well which is quite dry. Alcohol is well covered.. Light carbonation.


 HopheadHans (753), Bay Area, California, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/57/104/516/20
Sep 8, 2006  
tap @ Toronado. Pours golden with a nice head. Aromas of malt and caramel, flavors dominanted by a distinct sweeteness accomp naied by some caramel and strawberry. very nice and easy to drink. hides the alcohol exceptionally well.


 mabel (2530), Toronto, Ontario, Canada
3 Aroma Appearance Flavor Palate Overall
6/103/57/103/511/20
Sep 8, 2006  
[011-20060827] 355mL. Light citrus and bready wafts, alcohol too. Golden-retriever-brown body, big bubbles, small head gone quickly. Spicy flavours, maybe nutmeg, with a lasting finish and a nice aftertaste. Tangy, boozy palate.


 Parrothead (185), Ephrata, Pennsylvania, USA
3.9 Aroma Appearance Flavor Palate Overall
6/104/58/104/517/20
Sep 6, 2006  
Dark golden in color. Nice head with decent lasting lace. There is no way in @#$% I describe the nose. The taste is of sweet malt, spices, honey, alcohol with hops at the end. A pretty amazing beer. Better on tap than in the bottle. Then again, I live about five miles away from the brewery/pub, so I’m spoiled!


 WISEGUY572 (1244), Philadelphia, Pennsylvania, USA
3.6 Aroma Appearance Flavor Palate Overall
7/103/58/103/515/20
Aug 26, 2006  
Cloudy orange with a small white head that vanishes, leaving almost no lacing. Sweet spicey nose. Complex and intense taste ... toffee and honey, cloves and spice, yeast and sweet fruit. Slightly metalic finish. Decent American tripel, and my favorite from Stoudt so far.



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