RateBeer
   Home Sign Up or Login Advanced Search
   People Ratings Events Places Forums Shop Magazine
      Top By Category  RateBeer Best  Latest Ratings  Top 50    

Stoudts Triple

Stoudts Triple - Abbey Tripel

* picture credits
copyright may apply

 Percentile 
87
overall
Brewed by Stoudts Brewing Co.
Style: Abbey Tripel

Adamstown, Pennsylvania USA

bottled
common

on tap
unknown

Broad Distribution
Find this beer

Add Distribution Data
send corrections | shelftag |

 Ratings  Average  Score  ABV  Style Pctl  Serve in 
4923.5/5.03.49/5.09%79.3Trappist glass, Tulip
View Statistics  P 

Commercial Description:
A strong, full-bodied Belgian Abbey-style beer. The traditional yeast strain that is used imparts a rich array of spicy and fruit-like flavors. The prominent clove and melon notes are complemented by the sweetness and alcoholic warmth of the beer. The appealing color of glowing orange makes this brew irresistible.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 BeerHawk (1175), Huntsville, Alabama, USA
3.8 Aroma Appearance Flavor Palate Overall
8/103/57/104/516/20
Jan 29, 2006  
Bottle courtesy of jjpm74, Thanks John! Poured a hazy dark amber with a tan head that dissipated to a ring. Great smells of dark fruit, spices (cinnamon and cloves), floral, and caramel. The flavor followed the same with fruit, floral, and spices standing out. Fruits in the aftertaste. Full body that was smooth and warming. Very Enjoyable!


 Delirium (495), Santa Cruz, California, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/57/105/515/20
Jan 25, 2006  
Bottle. Pours a cloudy amber/orange with nice head and lacing. Aroma is sweet, fruity (banana?), and a bit yeasty. Taste is similar, with a bit of spiciness offsetting the sweetness. Thick on the palate. Finish has a bit of alcohol, with a bit of bitterness and a lingering sweet fruity aftertaste. Quite enjoyable.


 crazyvin (1246), New York, USA
4.1 Aroma Appearance Flavor Palate Overall
7/104/58/105/517/20
Jan 22, 2006  
pretty famn good. poured a brownish hue, slightly murky with a frothy white head. aroma was a mix of sweet candy mats and banana and hops and cloves. Taste was sweet some bubblegum flavors. A nice malt precese of cloves and yeast. A nice alcohol on the palate whihc remained strong the entire ride through.


 BeerBlockaid (538), Jacksonville, Florida, USA
3.2 Aroma Appearance Flavor Palate Overall
6/103/57/103/513/20
Jan 22, 2006  
Amber orange pour into a bowl type of glass thing. No real head as expected. Pretty good blend of mild fruits, some citric tones, a little earth and some yeast. rather smooth when drinking and not too abrasive for a triple. The second and third taste into one sipping is malty and a slight alchohol bite. Again, not abrasive. Definately an enjoyable triple, though nothing mind twisting.


 gputty (456), Virgina Beach, Virginia, USA
3.3 Aroma Appearance Flavor Palate Overall
6/103/56/103/515/20
Jan 14, 2006  
From 12oz. bottle. Pours a burnt orange with a quickly dissipating head. Nose of coriander, yeast and light fruits. Flavor follows nose, with an alcohol burn in the finish. Thick mouth-feel with little carbonation.


 CMUBEERMAN (415), Madison, Wisconsin, USA
3.5 Aroma Appearance Flavor Palate Overall
7/103/58/103/514/20
Jan 12, 2006  
There is a lot of sweet and grassy flavors in this beer. The yeast is also very noticible in the flavor. This isn’t too bad of a triple.


 Thaichile (599), 10aFly, New Jersey, USA
3.3 Aroma Appearance Flavor Palate Overall
5/103/57/103/515/20
Jan 5, 2006  
Tap. Clear, darker amber with hardly any head. Mixed fruits on the nose. Very thick, and mouth coating on the palate with fruit and spice. Malty and luscious not really noticing the 9% alcohol.


 beerguy101 (3861), Newark, California, USA
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Jan 1, 2006  
This Abbey Triple pours a slightly hazy amber orange color from a 12 oz bottle. Small sized white foamy head. Aroma is fruity (peaches and oranges), lightly bready with some pepper. A medium bodied triple. Malts are fruity peaches, apricots and pineapples. Some floral hops as well. Yeasty and a little cobwebby. Very sweet tasting triple. A little light in the carbonation which probably accounts for the alcohol bite, which is considerable. The alcohol bite of the sweetness really does not detract from the taste. Nice solid non-Belgian tasting triple. Mouthfeel is full. Finish is clean and smooth. Aftertaste is slightly sweet with a big alcohol bite.



CONSIDER FREE RATEBEER MEMBERSHIP



Join us! RateBeer is made by beer enthusiasts for the craft beer community. Your basic membership is free and allows you to read all beer ratings. Click here to create your account... and give your opinion!

SIGN UP NOW »

View Page 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50

What's Your Opinion?
Tell us what you think of this beer. Start your free RateBeer account now.
» Click here.

More Abbey Tripels

Chouffe Houblon Dobbelen IPA Tripel (3.93)

Tripel Karmeliet (3.9)

Allagash Tripel Reserve (3.87)

Struise Tsjeeses Reserva (3.86)

Russian River Damnation Batch 23/46 (Oak Aged) (3.86)

De Dolle Dulle Teve 10º (Mad Bitch) (3.86)

Westmalle Tripel (3.81)

Chimay Triple / Blanche (White) (3.81)

Unibroue La Fin Du Monde (3.8)

St. Bernardus Tripel (3.78)

Three Floyds St Barniburus Trippel (3.77)

Captain Lawrence Xtra Gold (3.77)

Struise Tsjeeses (3.76)

Gouden Carolus Tripel (3.75)

Allagash Curieux (3.75)


About RateBeer | Add A Beer | Add A Brewer | Edit Personal Info | 100 Beer Club | FAQ | Log out | Feedback? | Copyright 2000-2009, RateBeer LLC