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Stoudts Triple

Percentile
87
overall

bottled
common

on tap
unknown

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
4943.5/5.03.49/5.09%79.2Trappist glass, Tulip
Commercial Description:
A strong, full-bodied Belgian Abbey-style beer. The traditional yeast strain that is used imparts a rich array of spicy and fruit-like flavors. The prominent clove and melon notes are complemented by the sweetness and alcoholic warmth of the beer. The appealing color of glowing orange makes this brew irresistible.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 biznizness (934), Mooresville, North Carolina, USA
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Nov 6, 2004  
Good tripel. Drank this out of a bottle. In the PA tripel race, not as good as the Golden Monkey but better than Merry Monks. What’s with the barnyard stuff? Don’t get it.


 jeffin7 (610), Silver Spring, Maryland, USA
3.7 Aroma Appearance Flavor Palate Overall
7/103/58/103/516/20
Oct 23, 2004  
Average triple. Aroma of hay and barnyard. Flavor of hay, barnyard and some berries. Nice sweet, drinkable but nothing out of the park.


 zach8270 (2079), Henrietta, New York, USA
3.6 Aroma Appearance Flavor Palate Overall
7/103/58/103/515/20
Oct 19, 2004    Updated: Dec 6, 2008
[draft - The Sharp Edge - East Liberty, PA] Cloudy orange color with a thick and fluffy head. Very sweet and citrusy aroma. Very smooth and sweet flavor of malts, citrus and alcohol. Slight twinge of hops at the end.


 jefcon (998), Arlington, Virginia, USA
3.5 Aroma Appearance Flavor Palate Overall
8/102/57/103/515/20
Sep 26, 2004  
Orange and un-headed in the glass. Esters on the aroma, some citrus, light malts. The flavor is a little bitter and harsh in the hop department. The citrus comes though when tasting, but sours a little on the finish.


 raymow (738), Bensalem, Pennsylvania, USA
2.7 Aroma Appearance Flavor Palate Overall
7/103/54/101/512/20
Sep 24, 2004  
Not the best Belgian Triple I’ve had - in fact, it wasn’t even close. The Abbey Double is a bit better. Most of their other beers are pretty good, however, and I’m looking forward to trying their Fat Dog.


 axilla (962), New Providence, Pennsylvania, USA
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/103/514/20
Sep 20, 2004  
Aromas of sweet yeast and bananas. Murky brown body with off-white head. Some oranges and orange peel are present with the carmel malts in the taste .


 HighGravity (890), Baltimore, Maryland, USA
3.9 Aroma Appearance Flavor Palate Overall
8/104/58/104/515/20
Sep 6, 2004    Updated: Oct 25, 2004
(Bottled on 9/15/2004) The nose is very yeasty and exotic, almost like a weizen. The palate is full flavored, spicy, and dry for the style. The head fell fast, but a tight ring remained around the glass until the last sip. The finish is light and airy. I find the bottled version of this beer to better than the draft version that I tried recently. Overall, this beer is exotic, but it does show some alcohol as the beer warms. The beer was a bit on the dark side for a triple. Too little carbonation and too sweet. I will try this again when it comes out in 12oz bottles.


 DrunkAsASkunk (847), Lynnwood, Washington, USA
3.5 Aroma Appearance Flavor Palate Overall
8/104/57/103/513/20
Aug 10, 2004  
A special thanks to DocLock for this beer. This beer pours an orangey cloudy hue and a sloppy white head. The nose is full of lambic qualities with big times fruits, peach, banana, citrus, cantaloupe, pepper and ginger. The flavor is likewise heavy on the spices, especially the pepper and ginger, with wood, and a big helping of orange peel in the finish. There is also a slight hint of alcohol in the finish. It ends dry and warming with a moderate mouthfeel and highly carbonated. An interesting beer to mix things up.



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