 Ungstrup (14754), Frederiksberg, Denmark
Sep 22, 2005 An unclear orange beer with a disappearing off-white head. The aroma is sweet with notes of alcohol and spices. The flavor is very sweet with notes of alcohol, spices, and peaches. OK triple.
omhper (12155), Stockholm, Sweden
Apr 23, 2002 Amber coloured and hazy. Grassy/spicy aroma. Full bodied, soft mouthfeel, rather sweet, complex.
kp (8400), Woodstock, Georgia, USA
Sep 1, 2007 Name: Abbey Triple
Date: 02/24/2001
Mode: Bottle Conditioned
Source: Total Beverage, DC
amber, whispy head, candy sweet aroma, big body, lots of sweetness, spicy hop character begins to appear as it warms, starts off too sweet but turns out ok
Aroma: 6/10; Appearance: 5/10; Flavor: 5/10; Palate: 6/10; Overall: 10/20
Rating: 2.7/5.0
Score: *4
--------------------------------------------------------------------------------------
The score was calculated based upon the notes and an old scoring system.
Oakes (8057), gone rambling, Vietnam
Dec 8, 2003 Murky, muddy beige. Aroma of peppery alcohol, some pale malts and peach esters. Firm alcoholic body, with light spiciness and hedgey hops. Finish is yeastier.
argo0 (6861), Washington DC, USA
Apr 14, 2004 (750ml, vintage date 4/3/03) Chunky, murky amber body topped by big off-white head. Aroma is mildly sweet, bready, light orange peel. Taste is rich, medium sweet, raisin, bread, clove, orange peel, with alcohol notes. Medium-full body.
Emil (6075), Copenhagen, Denmark
Sep 28, 2005 Bottle. Orange colour with a small tan head. Fruity spicy aroma and a sweet fruity spicy taste. Medium body and a sweet finish. Not a bad American Tripel.
Rastacouere (5551), Montréal, Quebec, Canada
Mar 21, 2005 Totally opaque caramel appearance containing muddy yeast clouds. A decent white cover tops it all. Very yeasty nose where the mango clearly dominates. Not very dry for a tripel, mostly cantaloupe, orange and honey sweetness. Fairly limited complexity, and frankly a bit bland yeastiness. Strong fruitiness matches a crusty yeastiness into a condensed fruit peel finish. Overall mellow yet with biting small bubbles. Medium bodied. Atypical..
hopdog (5527), Lansdale, Pennsylvania, USA
Jun 19, 2004 On tap at Stoudt’s Brewery. Poured a hazy amber with a very small head. Fruity, bubble gum, and slight spicey aromas. Fruity tasting. Alcohol hidden. Not a bad tripel .
|
View Statistics
