Ratman197 (13444) - Arvada, Colorado, USA - MAY 24, 2011
3.5 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
On tap at Strange Brewing poured a clear amber with a small lingering amber head. Aromas of carmel, straw, fruittiness and a hint of spice. Palate was ligh bodied and crisp with a dry finish. Flavors of straw, carmel, spice ands light fruittiness with a crisp dry spiced fruit finish.
bu11zeye (12767) - Frisco (Dallas), Texas, USA - JAN 3, 2011
2.6 AROMA 6/10 APPEARANCE 3/5 TASTE 5/10 PALATE 2/5 OVERALL 10/20
(Draught) Pours a hazy orange body with a small off-white head. Aroma of mustiness, citrus, caramel, and toasted grain. Flavor of earth, herbs, grain, and grass with a moderately bitter finish.
jcwattsrugger (12198) - Florida and, New Jersey, USA - DEC 18, 2011
3.3 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
on tap-pours an offwhite head with hazy gold color. Aroma is light/medium malt-some rock candy/skittles, grass. Taste is light/medium malt-some rock candy/skittles, grass/hay hops, yeast.
daknole (10883) - Scottsdale, Arizona, USA - NOV 5, 2014
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
Hazed gold, white head. Nice yeasty saison, crackery malts, light honey, peppery hints.
djd07 (10593) - Houston, Texas, USA - JUN 15, 2016
3.7 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 17/20
On tap at the brewery as "Farmhouse Belgian Saison." Pours a cloudy orange with frothy white head. The aroma is yeast, pure sugar, spice. Medium body, pure sugar, yeast, spice, dark fruit, light boozy finish, very good.
adnielsen (10490) - Fort Collins, Colorado, USA - MAR 8, 2011
3.6 AROMA 7/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 14/20
Tap @ brewery. Light burnt orange appearance with an off white head. Slightly spicy, wild, fruity Belgian ale aroma. Quite fruity (especially cherry), wild Belgian flavor. Sweet fruity finish. Pretty good.
gnoff (9594) - Mölndal, SWEDEN - OCT 7, 2012
3.3 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
Draught as part of a flight, at the Strange tap room, on October 6, 2012
Hazy amber color, white head. Phenolic, yeast, clove, light acidic, peppery taste. Medium mouthfeel, low bitterness. Light acidic, phenoles, some alcohol scent.
arminjewell (9262) - East Lansing, Michigan, USA - MAY 27, 2012
3.1 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
Pour on tap at Oskar Blues HMLS, dark orange pour, clear, with fluffy white head, aroma brought notes of grainy biscuit, vanilla, white pepper, yeasty spices with some slight clove, touch of grass and slight booze. Taste is a mix of some wet muddled grains, hint of white pepper, clove, some biscuit, white grape, caramel notes, hint of other slight fruits, finishing fairly sweet, pretty muddled, slight heat.
Earlier Rating: 10/8/2011 Total Score: 3.7
Poured hazy yellow with nice white head, aroma had notes of toffee, caramel, spice, biscuit, some fruit notes in there as well, fairly nice with a hint of funk as well. Taste is nice fruit, spice, and biscuit, some funky barn, hay, finishing with a touch of spice and more biscuit, finishing dry. Nicely done!
BMan1113VR (7917) - Los Angeles, California, USA - NOV 1, 2011
3.6 AROMA 8/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 14/20
On tap at Strange. Pours with a hazed golden hued body and a lasting white head. Aromas are spicy (phenols) with quite a few esters (notably apple). A rich saison yeast character. Flavors are medium bitter, spicy, phenol, clove. Medium bubbles, dry. Really nice saison yeast flavors (seemed Dupont-esque).
I liked this quite a bit more than the Patience Saison.
onceblind (7529) - Denver, Colorado, USA - MAY 15, 2011
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
On tap as 8.3% with 43 IBU. I dont think this is a proper saison, more of a strong alt. If it is a saison, it’s the most unique saison I ever did have. Amber in color. Pretty malty aroma, with biscuity caramel and some funky orange citrus. Taste was toffee, some citrus, and some brown sugar. Pretty medium bodied for such a high ABV. Dry ripe fruits on he finish.