tiong (4648) - Espoo, - OCT 5, 2012
3.6 AROMA 8/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 14/20
Draught @ SBWF’12
Pours dark orange with a foamy white head. Aroma of ripe fruits, wood, malts, vanilla, oak and hops. Taste is rxtremely fruity with notes of wood, oak, vanilla, bourbon and syrup, hints of sourness and tart fruits. Sweet, sugary finish with hints of vanilla, wood and oak, hints of tartness. Okay, a bit too sweet for my taste.
jfb (4559) - Freising, GERMANY - APR 30, 2015
3 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20
(draught) slightly hazy amber colour with a frothy off-white head. aroma of cherry stones, brown sugar and nettles, with a light hint of acetone, yeast and pale malts. flavour is mostly nettles, herbal hops and coconut, with a touch of caramel, some lemons, bubble gum and a rather dry medium-bitter finish.
markextrae (2041) - NETHERLANDS - APR 28, 2015
3.7 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 17/20
sample from draft at ZBF 15, poured a light amber colour with a slight off head. first notice of sour tart fruits that i didn’t expect. grapefruit, lime, tart, pineapple, brett, slight hint of oak, juicy slight tart aftertate. can’t detect any bourbon, I think that a white wine barrel would be a lot better for this beer. but overall it’s still very enjoyable
Hamirubi (298) - Waarschoot, BELGIUM - APR 27, 2015
3.2 AROMA 7/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
10cl sample at the Zythos Beer Festival (Leuven, April 25th 2015). A very sour, very spiritful amber coloured barley wine. This brew however is not unpleasant. The sourness reminds of vinegar - think of pickled gherkins -, the aroma is that of a nicely blended gueuze, the taste balances between sugary sweet and posca sour.
ippopotamo36 (722) - Rome, ITALY - MAR 19, 2015
4 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 17/20
On tap at Alvinne Craft Beer Fest in Vichte - Belgium March 2015 with markoijelena. Pours amber hazy, off-white cap with traces on the surface. Nose: light caramel, white chocolate and a hoppy background. Also some tart sour notes in the nose (cool). Mouth: high carbonation, tart and clear on the palate, pungent in a way, malts juice with a sour and clean aftertaste. Good beer!
JefVerstraete (2041) - Ghent, BELGIUM - MAR 18, 2015
4 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
@ ACBF 2015. Amber colour. Medium carbonation. Sweet malty with sour tart notes. Some lactose. Also vanilla and bourbon. Very well balanced. Good!
markoijelena (1043) - Belgrade, SERBIA - MAR 16, 2015
4.1 AROMA 9/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Draft sample at Alvinne Craft Beer Festival 2015 Vichte Belgium. Pour it amber color with small white head.On the nose grapes.Taste and aroma of peach, grapes which left on the after taste.Very good balanced note of sweet bourbon barrel.Perfect
Alengrin (3132) - BELGIUM - MAR 11, 2015
4.4 AROMA 9/10 APPEARANCE 4/5 TASTE 9/10 PALATE 4/5 OVERALL 18/20
At ACBF. Barrel aged DIPA, collaboration between Struise Brouwers and Hair of the Dog, this cannot go wrong... Sticky, stable, yellowish white head, lightly hazy golden blonde colour. Complex aroma, starfruit, lemon zest, pineapple, sour berries; crisp fruity onset, sweetish, caramelly malts, complex, sourish accent, long developing finish of citrussy and peppery hops, bittering and drying, with oaky tannins and indeed a hint of bourbon-like, warming alcohol which stays relatively subtle for a beer of 11.5% ABV. Excellent - as expected.
ZeroDome (52) - GERMANY - MAR 8, 2015
3.2 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20
Golden colour with a white head. Nose is sour with fruits and hops. Taste is crazy, some Bretts and not too sour, some hoppy notes. Carbonation is good.
AdamChandler (3521) - Enfield, New Hampshire, USA - MAR 6, 2015
4 AROMA 8/10 APPEARANCE 5/5 TASTE 8/10 PALATE 5/5 OVERALL 14/20
Dark red, 1 finger head. the nose is great! Smells like a malty lambic with lots of grape aroma with vanilla and a brown sugar essence.Taste is really special. yes, there are some off-flavors, maybe some shoe polish but the essence of wild yeast (brett C and Lacto) with vanilla, dense oak tannins and some sort of jelly/jam. It’s really nice. ABV is totally hidden.
kappldav123 (5450) - GERMANY - JUN 25, 2013
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
On tap at CBC2012. Deep golden in the glass. Mild spicy aroma. Starts dry-hoppy, modest sharp. Gets milder and milder, dry notes in the background. Mld-hoppy finish, some wheaty hints. Okay.