RateBeer
overall
88
36
style
Brewed by De Struise Brouwers
Style: Imperial/Strong Porter
Oostvleteren, Belgium
Serve in Shaker, Snifter

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RATINGS: 116   WEIGHTED AVG: 3.41   SEASONAL: Special   EST. CALORIES: 210   ABV: 7%
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COMMERCIAL DESCRIPTION
Well known card play throughout the globe, famous black Swedish condom on the other hand, and now a Porter brewed for Jack Pano at Belgobaren. ""MOTVERKAR TRISTESS"" is Swedish for ""Prevent boredom"". After a lot of development trials, some even with the whole Monks crew next to the kettles, we finally launched this Porter aged on oak. Jack will happily propose this ale to friends, relatives, family & clients...


3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
JorisPPattyn (8034) - Antwerpen, BELGIUM - DEC 23, 2012
Thick beige-greige head over black beer. Coffee, very roasted, alcohol despite the unassuming 7% ABV. Tad of vanilla. Roasted-light bitter, but with a serious sweetish-malty basis. Coffeebeans, but yet not overly coffeeish. Feels rather well-carbonated, very slick to viscous, light alcoholwarming, very dry. Basic, if compared to the Damnation series, but still a very good stout.
Earlier Rating: 10/26/2008 Total Score: 3.8
Small but persistent yellow-brown head over near black beer with reddish reflections. Sweet, alcohol, fusels, fruits preserved in alcohol. Sweet flavours, with liquorice mainly, but followed by curry flavour in the finish, exotic spices, peppery indeed. Well-bodied, grist-slickness, wheat-like slickness, sticky. That’s a nice one, guys! I can agree with strong porter, but Imperial... not really.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
FatPhil (9618) - Tallinn, ESTONIA - OCT 19, 2012
330ml bottle (Belgobaren, Stockholm) - batch 14
Slight coffee and dark fruit aroma, in particular prune. Almost watery drinkable palate, a little flat. Had no head, no matter how I poured it. However, it was a nice dark black though, glass like obsidian. Sharp dark beery bite from the burnt roast. Maybe a hint of actual acidity too. Quite easy to drink, certainly no sign of 7%. Early finish has more sharp dark berries, then plum, and then softens to the chocolate/cocoa again. A pleasant strong porter, but not worth the 24e (195SEK) that we paid. Anna thinks this is a 3.8, but I refuse to budge above 3.6.

3.7
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Scopey (7444) - Croydon, Greater London, ENGLAND - JUL 27, 2012
Bottle at Belgobaren, Stockholm. It pours jet black, with a thin tan head. The nose is roasted malt, coffee, dark chocolate, toasted coconut and dark fruit (particularly prune and blackcurrant). The taste is rich coffee, dark chocolate, caramel, toffee, charcoal, some dark fruit and toasted coconut, with a dry-roasted finish. Some alcohol warmth present. Medium-full body and moderate-high carbonation. Good balance and flavour.

3.3
   AROMA 8/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 14/20
gEUS (1267) - Linden, BELGIUM - JUN 20, 2012
330 ml bottle - bottled August 2008 - pours deep brwon with reddish hints. Faint hrey brownish head. Aroma of coffe, liquorice, balsamic vinegar, soy sauce. Light body, no carbonation, salty taste of coffee and caramel. Special but not entirely my cup of tea.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Pinball (10928) - Copenhagen, DENMARK - FEB 9, 2012
shared by ungstrup at ungstrup tasting. roasted malty aroma, notes of licorice, wood, faint malty and syruppy notes. flavor is roasted malty, sourish, dark fruity,slightly tart, i think perhaps slightly infected, still very complex and flavor is great.

3.3
   AROMA 8/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
jbeatty (1098) - New York, USA - JAN 14, 2012
Bottle thanks to Jeffo. Tasted 09/08/2011. Pours cola black, thin tan head, minimal lacing. Aroma features ground coffee, heavy roast, chocolate malts, mild vanilla sweetness at the periphery. At this point, however, the beer is somewhat infected, with a taste of tart, sour oak, quite in contrast to the nose, mild bitterness in the finish, but a nice round chocolate aftertaste, some vanilla, perhaps a somewhat redeeming feature. Thin in the mouth, but smooth. I was hoping for better, but this bottle had not held up well. Drink íem if you got íem, doubt thereís room for improvement.

3.3
   AROMA 8/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
kramer (5107) - Sunbury, Pennsylvania, USA - NOV 25, 2011
Bottle, Kulminator. Pours a very dark brown almost black body with a small frothy dark brown head that fell to a thin ring. The nose is very chocolaty and woody with roast and a slight smokiness. The flavor is slightly watery up front with chocolate and roast. A slight almost lactic tartness on the finish along with a little chalkiness. Medium bodied, a little sticky on the finish, very minimal carbonation. Not all too thrilled with this one, not enough body, and the slight twang on the finish doesnít please me too much. Gets a decent score at 3.3, but itís largely carried by the appearance and aroma.

3.4
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
77ships (4300) - Antwerpen, BELGIUM - NOV 11, 2011
2008 Vintage dusty bottle @ Kulminator / 33 cl. / Always interested in trying a new Struise, they have had this one around for as long as I can remember but it doesnít appear to be all that common, brewed only once in 2008 / Colour is a chestnut black with a mocha head that mostly sticks just to the sides / Smell is lots of cocoa, dried dark fruits, darker chocolate (but not the extreme stuff) & very vinous, this one appears to be infected, not necessarily in a undrinkable or terrible way but still clearly infected / Taste is lots of cocoa & even more Nescafe (the beans/grains themselves, to a lesser extend the brewed stuff as well) especially in the aftertaste, roasted, slight ashtray malt, dried dark fruits, hint of spices, somewhat thinned out by the aging, getting some slight wood here behind the Nescafe & clearly vinous, this is indeed infected / Body has been thinned somewhat by the barrel aging and the subsequent aging as well, although I donít think that this was ever more than between medium to somewhat light, probably has always been thinned out by the aging / Not the best Struise around, I donít think that this one was that amazing to begin with, the aging didnít help it and the infection above all and yet I would lying if I didnít say that I did somewhat enjoy it

1.9
   AROMA 4/10   APPEARANCE 2/5   TASTE 3/10   PALATE 3/5   OVERALL 7/20
jrallen34 (3483) - Chicago, Illinois, USA - OCT 23, 2011
bottle... one of the few times Iíve wondered what the heck was De Struise thinking, this is really bad, train wreck territory... super thin beer to barrel age, it is infected... the aroma is burnt black licorice, sour, olive juice... taste is equally unappealing... skip this

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
madmitch76 (16111) - , Essex, ENGLAND - MAY 29, 2011
3rd June 2009
Cloudy dark brown beer. Soft palate. Rich tangy porter, sourish malt. The oaking seems sublte - may have slightly rounded this beer off otherwise does not make itís prescense known. Low carbonation. Smooth.


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