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Struise Lion Claws Wild

Struise Lion Claws Wild
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Brewed by De Struise Brouwers
Style: Barley Wine
Oostvleteren, Belgium
Serve in Snifter


on tap


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RATINGS: 12   MEAN: 3.66/5.0   WEIGHTED AVG: 3.35   SEASONAL: Special   EST. CALORIES: 270   ABV: 9%
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   AROMA 7/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 7/20
Koelschtrinker (10674) - Köln (Cologne), GERMANY - AUG 22, 2014
Herb säuerlicher Antrunk mit milder heller Malzigkeit. Die Säuerlichkeit nimmt etwas an, trockene Bitternoten verbleiben. Süffig, etwas hefig. 11/11/12/11//11

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
berntholer (921) - Antwerp, BELGIUM - JUN 4, 2014
slight yellow head that disappears quickly with some lacing. orange blonde colour. aroma of citrus, lime, lemongrass, vanilla and wood. taste like aroma with slight sweet and hoppy finish. medium body and carbonation. draft @ zbf ’14

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
mmahut (959) - CZECH REPUBLIC - MAY 12, 2014
Dark ruby amber body with high creamy head. Aroma has sour cherry caramel on the nose, pretty light. Taste has light wooddy and cherry sourness, pretty complex after taste across the caramel palate. Body is full, high carbonation.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
markextrae (967) - NETHERLANDS - MAY 1, 2014
from tap, first off why the ’wild’ ting in the RB title?, don’t think it was the HOT version. anyway.. poured a amber colour with a smaller white head. brett, õrange, some kind of fainted pines, grapefruits, caramel, creamy mouthfeel, still a lot of bitterness, complex taste.

   AROMA 5/10   APPEARANCE 4/5   TASTE 5/10   PALATE 2/5   OVERALL 11/20
jfb (3818) - Freising, GERMANY - APR 30, 2014
(draught) pours a hazy deep amber colour with a frothy white head. aroma of rose essence, balsamico vinegar and mustard, quite tart, with some notes of cherries and heavy dill. flavour is mostly the same, more dill and cherries, with lots of alcohol, a hint of straw and again some musard. heavy-bodied with average carbonation.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
tom10101 (2796) - Quebec, CANADA - APR 28, 2014
On tap @ Zythos Beer Festival. Hazy golden/orange with a medium mostly lasting beige head and some lacing. Aroma is winey with red fruits, caramel, leathery brettanomyces, wood and green apple. Taste is moderately sweet and somewhat winey with caramel, red fruits, green apples and a warming finish. Full bodied. Moderate carbonation. Woodsy finish. A tad sticky. Pretty decent Barley Wine. Complex. A tad too heavy, but still enjoyable.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
JulienHuxley (3089) - Hilversum, NETHERLANDS - APR 27, 2014
On tap at Zythos. Clear deep gold pour with thin white head. Aroma is quite leathery, fruity, tropical fruit, honey. Taste is sour, woody, fruity and leathery. Palate is med-full bodied with med-light the carbonation. A bit heavy but nice flavors.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
Beerhunter111 (7430) - Hasborn, GERMANY - APR 27, 2014
Trübes dunkel oranges Bier mit wenig Schaum. Geruch fruchtig, säuerlich, holzig, alkoholisch. Geschmack sehr holzig, malzig, reife Früchte, bitter hopfig.

   AROMA 9/10   APPEARANCE 4/5   TASTE 10/10   PALATE 5/5   OVERALL 19/20
MarcoDL (2187) - NETHERLANDS - JUL 13, 2013
Drank it at Struise’s school in Oostvleteren. It’s a brilliant mix of double IPA and barley wine. Taste is smooth and strong hoppy, yet with a deep complex glow.

   AROMA 9/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
tderoeck (4696) - Gent, BELGIUM - JUN 10, 2013
8/VI/13 - on tap @ Struise Schooltje - BB: n/a (2013-537) Thanks to 77ships for sharing today’s beers!

Clear orange beer, irregular dense off-white head, pretty stable, adhesive, leaving a nice lacing in the glass. Aroma: fruity, apples, grassy, flowers, green apples, bit sourish. MF: soft carbon, medium to full body. Taste: sweet malty start, though not much, fruity, bitter hops, citrus, bit woody, bitterness. Aftertaste: sourish, citrus, bitter hops, dry, woody touch, resinous maybe.

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