 altonbrownd (1862), Amsterdam, Netherlands
Jan 24, 2009 Big bottle from Cracked Kettle. Dark brown body. Sweet and oaky nose. Nice texture. Taste of oak, toffee, caramel. Very smooth.
TheEpeeist (1430), Swarthmore, Pennsylvania, USA
Jan 17, 2009 25.4 oz bottle, 2005. Deep brown with a thin beige haze that leaves lots of lace. Nose is figs, dates and raisin with oak and chocolate. Silky, almost full, body with a light tingle. Taste is raisin, woody apple and toffee. Finishes with hints of cantaloupe. Very smooth but barrel aging has softened the flavor dynamic. Still excellent.
Todeon (314), Sweden
Jan 12, 2009 Bottle 75cl. Pours a nice brown/red color. Aroma is filled with vanilla,caramel,fudge,spice and lots of fruit. Taste is about the same as the aroma with some marzipan in there aswell. Great!
Crosling (1854), Loveland, Colorado, USA
Dec 26, 2008 Brown colored beer with a firm tan head. Rockin aroma showcases the intricate complexities of Pannepot, with added notes of vanilla, red burgundy and a very light toasted wood. Nose is awesome. Flavor is mildly disappointing. The barrel seemed to mellow and tame the original Pannepot, but it seemed to lose a bit of its flavor intensity and concentration. Doesnt quite have the depth of flavor or body of regular Pannepot. That being said, still a killer brew.
hrking (108), Muncie, Indiana, USA
Dec 25, 2008 Barrel aged Pannepot all I can say is WOW.The smoothness that the barrel aging adds is over the top and if there were any edges on Pannepot. Which I never detected any Panny by itself is a World Class brew. The barrel aging adds a whole new depth to this Struise masterpiece. All the wonderfull flavors from the Pannepot the carmel vanilla spice smoothness and the added aroma of the oak aging truly push this beer into a aficionados cellar collection to be savored. My highest praise . A true masterpiece. Its METAL
Bov (5403), Bienne, Switzerland
Dec 23, 2008 <i><b>my beer #5000!</b>; from crackedkettle.com</i> - pours a hazy ruby-brown colour under a foamy and persistant beige head; nice lace leaved on the side of the glass; vinous, very complex nose showing aromas of nut, marzipan, bread, pear, vanilla and cognac; smooth mouthfeel with a solid malt body, subtle and regualr carbonation; the quite high sweetness is nicely balanced by some late sourness and bitterness; long aftertaste of overripe fruits, caramel, wood and a deep warming alcohol touch - a divine and hugely complex brew
TomDecapolis (3130), Skippack, Pennsylvania, USA
Dec 19, 2008 Thanks to egajdzis for sharing this. Pours a deep brown with amber notes and a bubbly off white head. Aroma of molasses, dark fruits, vanilla, pice crust, spices and almonds. Flavor of caramel, dark fruits, vanilla, nuts and toasted malt along with some spices and earthy notes.
hopdog (5527), Lansdale, Pennsylvania, USA
Dec 19, 2008 750ml bottle shared courtesy of egajdzis. 2005 Vintage. Opened to a very lout and audible pop. Poured a medium to deeper reddish tinged brown color with an averaged sized off white head. Aromas of wood, dark fruits -raisins and plums-, caramel, and some earthiness. The wood really came out more and more as I spent time with this one. Tastes of wood, the same dark fruits, and vanilla. Alcohol content well hidden.
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