Ofortuna (302), Grafton, Wisconsin, USA May 8, 2008 2006 bottle. Holy aroma! Like Christmas in a glass. Gingerbread, allspice, nutmeg, cinnamon and anise. Dark and very opaque in colour. Wonderful mouthfeel, very creamy and silky smooth.Very well executed. After drinking for awhile everything does become just slightly too much. Don’t know if I could drink this all night, but it’s certainly not intended as a session brew. Nice layers of complexity throughout. A great sipper and perfect after-dinner brew.
Veer (324), Landskrona, Sweden Aug 5, 2008 Aroma: estery, synthetic banana, alcohol, interesting malt, liquorice (lovely).
Flavour: yum, powerful sourish-sweet & salty banana, liquorice & dark malt. Really splendid. Coffee. Dried strawberry. Some hops lurk in the background.
Appearance: crimson (towards black) with very fine light yellowish-brown-tinted head - creamy.
Palate: yeasty, fizzy, thick, rustic. Blom (593), Odense, Denmark Aug 3, 2008 Mahogany with a dense head. Sweet aroma of chocolate, spice and berries. The flavours are distinctly spiced and malty with some dates, chocolate, wood and vanilla on top. Finally, it has a huge body. All in all it’s excellent and tasting wise in family with the westy. kegbear (64), Orange, California, USA Jul 31, 2008 2006 Bottle. Pours a deep rich brown with a huge tan head. Aroma of sweet dried fruits, malt and allspice. Tastes sweet and rich of dried fruit, malt, spice with a slight bitter finish. A complex beer that should be sipped. Top notch. MrChopin (137), Pittsburgh, Pennsylvania, USA Jul 31, 2008 2006 bottle. Pours dark mahogany with a large, supple beige head and lacing. The nose doesn’t announce itself across the room, but take a close whiff and fall backwards: sweet malts with raisins, burnt sugar, and a buttery cream; a touch of wine and alcohol, like whiskey; some lighter elements like refreshing fruits and flowers; and hints of chocolate. It’s so coherent, but wait until you taste it: sweet with more dried fruit, sugar, alcohol, hints of smoke... all as one. It’s full bodied and oh so lush, and the finish... my mouth is soaking up the experience long after it’s gone. W12 may ultimately be more rewarding, but Pannepot is more integrated and perhaps even easier to drink. DTM (351), Winters, California, USA Jul 30, 2008 Bottle from Bottle Trek. Poured a dark brown and had the aroma of dark fruits and carmel. Tasted of carmel and molasses. Definately on the thicker side. Overall a great brew.
|