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Struise Riporter

Struise Riporter
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overall
94
96
style
Brewed by De Struise Brouwers
Style: Porter
Oostvleteren, Belgium

bottled
available

on tap
unknown

distribution
unknown

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RATINGS: 44   WEIGHTED AVG: 3.6/5   SEASONAL: Special   EST. CALORIES: 210   ABV: 7%
No commercial description


3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 5/5   OVERALL 15/20
Mesjasz (755) - Lodz, POLAND - APR 19, 2016
Kieliszek w browarze de Struise. Szybka ocena punktowa, pite na wyjeździe.....

3.9
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
rami_pl (1474) - Warszawa, POLAND - APR 18, 2016
Przeklejka wyjazdowa, pity lany w de Struise Brouwers: Riporter De Struise Brouwers smakuje jak z beczki po burbonie, pycha owocowe, 3,9 faktycznie ciut maslo zjelczale ale nie wadzi

3.9
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 18/20
Swaroga (1954) - Brussels, BELGIUM - APR 17, 2016
Sampled at Schooltje. It really reminds me of a lesser version of Black Albert cause it has signature dried and candied fruity ester notes. Less body and much easier to drink. Well balanced chocolate sweetness with dried fruits and some ash earthy noted in the finish. Alcohol well hidden.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
kajser27 (1129) - Zagreb, CROATIA - DEC 28, 2015
Dark brown to black colored, unclear, medium tan head. Aroma is of chocolate, roasted malt, brown sugar and vanilla bourbon. Taste follows the nose, medium+ sweet caramel and brown sugar, chocolate and coffee, bit dark fruits, vanilla bourbon, some alcohol. Medium to full bodied, soft carbonation. (on tap, De Struise brewery, Oostvleteren)

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
freretoc (1519) - Besançon, FRANCE - DEC 23, 2015
Bue à la pression en 12cl à l’école d’Oostvleteren. Couleur noire avec une belle mousse blanche et peu d’effervescence. Nez sur le bourbon. Attaque énorme sur la rondeur très sucrée en bouche avec une énorme d’attaque boisée sur la vanille. J’ai l’impression de boire du Don Papa’s sans alcool.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Renobob (1563) - Besançon, FRANCE - DEC 5, 2015
Bue à la pression. Arôme noix de coco vanille. Douce et ronde au palais. Café léger noix de coco. Finale moyenne. Peu de co2.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
DSG (11144) - Tel Aviv, ISRAEL - OCT 18, 2015
[9/19/15] Draught at the brewery in Oostvleteren. Dark brown. Aroma of caramel, malt, candy, dark fruits. Sweet and slightly sourish flavor with caramel, dark fruits, some roast. Medium-bodied.

3.7
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
JorisPPattyn (9134) - Ursel, BELGIUM - OCT 18, 2015
Draught Cream head, gone in secs, near jet-black beer. Fortified wine, liquorice, wood, chocolate, Bourbon, generally sweet. Sweet chocolate and liquorice; again Bourbon somehow, and chalk, drier. Medium to well-bodied, some alcoholwarmth, chocolate in the aftertaste. Rich for 7% ABV only.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
alobar (3390) - Lansdale, Pennsylvania, USA - OCT 3, 2015
Pours a cola brown color with a creamy off-white head. Aroma of roasted malt, coffee, and vanilla. Roasted malt flavor with red wine, oak, and caramel. Very nice beer.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 16/20
PauloAG (251) - BELGIUM - JUL 23, 2015
On tap. Pours almost black with thin beige head. Lots of roast, coffee, caramel. Oak comes through really nice, bit of wine and vanilla.


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