RateBeer
overall
99
97
style
Brewed by De Struise Brouwers
Style: Abt/Quadrupel
Oostvleteren, Belgium

bottled
common

on tap
common

Broad Distribution

Add Distribution Data
RATINGS: 537   WEIGHTED AVG: 3.84   EST. CALORIES: 315   ABV: 10.5%
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COMMERCIAL DESCRIPTION
Saint Amatus, also called St. Aimé, was a Benedictine monk.

He took the defense of the lesser man who was exploited by the Merovingian king Thierry III.

In Belgium, Oostvleteren is the only parish to patron St Amatus as saint.

Struise started brewing at Deca in Vleteren early 2006, we ankered ourselves by starting the development of our own micro brewery in Oostvleteren during 2009. With this adventure being on the rails, we thought the making of Saint Amatus 12 was as evident as can be.

The terrific artwork was brought by our narcissistic artist Carlo Grootaert.

Saint Amatus has aged on Woodford Reserve barrels from Labrot & Graham, Kentucky USA. Some batches were instead aged on Pappy Van Winkle whiskey barrels, both varieties are valid for this entry.


3.9
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
marcus (6773) - Sacramento, California, USA - OCT 1, 2011
On tap at The Trappist. Pours dark brown with a modest tan head and a chocolate and plum aroma. There is an intense toasty dark malt flavor with some plum, a little Candi sugar and an oaky finish.

3.7
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
hombrepalo (1853) - Chicago, Illinois, USA - OCT 1, 2011
8oz pour @ The Local Option. Dark brown with medium beige head. Dark friuts with roasted notes of liquorice and dried fruits. Medium bodied and smooth. Light finish, expected a little more.

4
   AROMA 9/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Ktwse (2227) - SWEDEN - OCT 1, 2011
IMO better than it’s rating here. Pours a very murky medium brown with a fairly big light tan head (not as big as e.g. Rochefort 10) with minimum lacing. Aroma is very rich - excellent - with slightly roasty and nutty malt, yeast, spices (lots of them), dried prunes. Great stuff. Taste is equally rich if not as great as the aroma. Starts off a bit slow with a bit of bready malt and yeast, then builds up with alcohol, syrup and brown sugar, before a slightly hoppy finish. The bitterness is very balanced, and the sugar lasts through the finish. Palate is creamy and fairly rich, and very nice.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
joeneugs (3481) - Livermore, California, USA - SEP 30, 2011
On draft. It pours a nice dark ruby color with a creamy khaki head. The aroma has some sweet hard candy and richer dark fruits. The flavor is toasty and alcoholic with some sweet dark fruit. Dates, plums, light notes of cherry. It has a thick body. I was hoping for more sweet fruity/yeasy complexity. But still a very good and refined quad.

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
Tmoney99 (11071) - Cincinnati, Ohio, USA - SEP 29, 2011
Bottle. Poured a dark brown color with an average creamy off-white head that mostly lasted and produced fair lacing. Heavy complex cherry wood, chocolate and fruity aroma. Medium body with a smooth texture and flat carbonation. Good complex sweet flavor with a medium sweet finish of moderate duration. Good complex brew.

3.9
   AROMA 8/10   APPEARANCE 3/5   TASTE 9/10   PALATE 3/5   OVERALL 16/20
vjohans (96) - SWEDEN - SEP 27, 2011
Vintage 2010.Sweet smell and a finish of alcohol. Nice dark apparance, darker then other quad i’ve tried. The thaste is sweet, but with a little twist on the end. Great beer!

3.7
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
deanso (5728) - the Hague, NETHERLANDS - SEP 24, 2011
Bottle @ Borefts Beer Festival ’11 Ok white head. Clear amber pour. Lots of flavour. Yummy!

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Lubiere (10452) - Ottawa, Ontario, CANADA - SEP 23, 2011
A reddish amber quad with a thick creamy mocha head. In aroma, a sweet candi sugar, grassy and herbal, with smooth licorice and aniseed, alcohol. In mouth, a smooth sweet and vinous malt, with maple notes, vanilla, coriander, orange peels, loads of alcohol, rich and warming. On tap at Lord Hobo, Sept. 11 2011.

3
   AROMA 6/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
holdan (260) - USA - SEP 20, 2011
Brown with nice creamy head. Aroma candysugar, malt. chocolate. Taste sweet candymalt, dark fruits, chocolate, alcohol. Full body, text thick, finish with bitterness

3
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 2/5   OVERALL 12/20
R_Pothuizen (18) - Den Haag, NETHERLANDS - SEP 19, 2011
A hazy dark red/Brown beer with a nice crème coulered beer. Rough structured foam, drops slowly in. Aroma: Laulier, liquorice, spicy, malt, sweety and saisins The basic taste (scale from 1 to 5): sweet:2, sour:1, bitter:1. The aftertaste: sweet:2, sour:3, bitter:2. The laulier and the liquorice overruled in the end, als a taste from taninn. Not my kind of beer, but acceptable. Nice label


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