RoyceH (1198) - Hesperange, LUXEMBOURG - NOV 25, 2012
3.8 AROMA 8/10 APPEARANCE 3/5 TASTE 8/10 PALATE 5/5 OVERALL 14/20
Bottle from mi-orge, mi-houblon. Hazy dark chestnut, lacing off-white head, explosive bottle. Nose yeasty, woody, fizzy, damp, sweet, plums, malt, touch of candied orange peel. Mouth is alcoholic, woody, sweet, dark fruit, plum, some nutmeg. Sweet sugary end mellows out into spirit burn. Warm vanilla aftertaste. Nice
Abio (1831) - Waasland, BELGIUM - NOV 16, 2012
3.7 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
UPDATED: JAN 31, 2014 Side by side with the PBA version. Orange-brown beer with an ok head. The smell of this one is slightly better for me, specially when warming up. Some fruity sweet bourbon gets trough, a bit of wood and yeast. The taste is less as the Tsjeeses Reserva I tasted before. Less powerfull, and more simple for some reason. Needs some kind of a boost, but slightly better as the PBA for me.
Earlier Rating: 6/3/2010 Total Score: 3.6
Holmen1 (4512) - Stavanger, NORWAY - NOV 15, 2012
4.1 AROMA 8/10 APPEARANCE 4/5 TASTE 9/10 PALATE 5/5 OVERALL 15/20
UPDATED: DEC 20, 2013 Fra flaske på Cardinals juleøltreff nov-12: 2010-utgaven iflg etiketten. En saftig belgisk tripel (men litt bitrere enn mange). Fyldig, kompleks og med laang ettersmak. Watch out for this! Må ha den igjen... Og det fikk jeg på årets siste Cardinaltreff des-13 (også denne gangen 2010-utgaven): smaker det litt brent eikefat og hasselnøtter? Bløt munnfylde, intens og god. Vinkelhastigheten er eksemplarisk godt kamuflert.
dEnk (4200) - Den Haag, NETHERLANDS - NOV 12, 2012
3.2 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
Bottle @ home. Aroma is quite yeasty, some fruits, some wood, all a bit murky because of the yeast. Flavour is again quite yeasty, some wood, bourbon and vanilla, some caramel, some light roasty malt. Too bad the yeast didn’t settle (even after two weeks rest), it’s more like a de dolle beer now. Some warming alcohol in the finish.
Earlier Rating: 9/27/2010 Total Score: 3.6
’09 Bottle @ BBF ’10.
Aroma is quite fiant overall but some fruit, liquorice yeast spices and malt can be found when paying close attention.
Flavour is quite sweet with lot’s of caramel, malt and candy sugar.
I like the regular better.
daleharshman (1026) - San Diego, California, USA - NOV 8, 2012
4.2 AROMA 9/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 17/20
11.2 ounce bottle purchased a year ago at Best Damn Beer Shop ($8.99). According to the label, this bottle was produced in August 2010. Pours a brown hue with yellow/red highlights, lots of floaties, and two fingers of light tan foam. Aroma of buttery toffee, honey wheat bread, candied fruit, some holiday spice, and Belgian yeast. Flavor of candied / dark fruit, brown sugar, dark caramel, sweet-ish malts, honey, and spice. Not much oak or barrel in here, though. Gently warming, but the high ABV is rather well hidden here. Hmmm...when I bought this a year ago, this was categorized here as an abbey trippel but now it is a saison??? However classified, this was very good and nice for a very cool day in San Diego. (369, 747)
Furseth (2066) - Kungälv, SWEDEN - NOV 7, 2012
4.3 AROMA 8/10 APPEARANCE 5/5 TASTE 7/10 PALATE 5/5 OVERALL 18/20
Bottle @ Monks Porter House in Stockholm! at the label it stands Reserva 2010:
Hazy red colour, big creamy head. Aroma was dominated of lots of sweet maltynes, and belgian fruity yeastynes,caramelly, citrus, flowery, an complexity, who can be a bit difficult to explain :-)
Flavor had a nice smouth mouth feeling of sweet maltynes, fruits, caramellynes. Big body, long fruity/sweet/yeasty finish, and fantstic copmlexity in the end. Werry nice indeed!
finol (2908) - Stockholm, SWEDEN - NOV 4, 2012
3 AROMA 7/10 APPEARANCE 3/5 TASTE 5/10 PALATE 2/5 OVERALL 13/20
Pours redish brown with a yellowis head.
Nice warming alcoholic aroma with some dark fruits.
Odd taste, tart saison, some plums and chocolate, but most of it drowns in the burbon making it too alcohol and bourbon.
Earlier Rating: 9/16/2011 Total Score: 3.7
Bottle from Cracked Kettle.
Pours hazy amber with a shortlasting head.
Fruity aroma of grapes and red currant.
Fruity and bit dry taste.
VsXsV (3818) - Stockholm, SWEDEN - NOV 2, 2012
3.9 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 17/20
Bottle. Almost clear, amber liquid with medium to big, foamy off-white head. nice lacing. Aroma of raw sugar, banana, wood, red berries, clove, caramel, cachaca and some light coconut. Hides the booze well. Taste is light to medium sweet and light bitter with a belgian spiciness and notes banana, orange peel and raw sugar. Full bodied with medium to high carbonation. Nice stuff, though not much of a bourbon character.
dmschefke (576) - Macomb, Michigan, USA - OCT 30, 2012
4.2 AROMA 8/10 APPEARANCE 4/5 TASTE 9/10 PALATE 4/5 OVERALL 17/20
Assuming my bottle is not BBA, since I don’t detect the least bit of bourbon. 2010 vintage. Pours an amber orange with medium slightly off-white head, no lacing, and lots of sediment. Aroma of a spicy belgian yeast, toffee, caramel, oak, and a slight floral hop character. Flavor matches well and comes together quite wonderfully. For a 10% ABV beer, this goes down quite easily. Want some more.
faroeviking (10284) - FAROE ISLANDS - OCT 22, 2012
3.6 AROMA 7/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 15/20
Botella @ KingCecil’s birthday party. Amber colour, off-white head, medium sized. Malty sweet yeasty bit spiced pleasant aroma. Good mouthfeel. Sweet toasty malty caramel dark fruity and yeasty flavour with bit spice to it.
Earlier Rating: 9/23/2008 Total Score: 3.9
Botella. Golden orange hazy colour. Medium beige head. Good lacing. Aroma of sweet ripe fruits, malt and alcohol. Very good mouthfeel. The flavour has a pleasant fruity sweetness with yeast, some wood, malt and a nice mild bitterness.