To celebrate Blue Plate Restaurants‘ 20th anniversary, Summit’s Damian McConn brewed an Australian IPA.
New Aussie hops. Old Aussie yeast strain. Yank malt for the base. This assertive unfiltered White IPA combines the fruitiness of a classic yeast from Down Under with the spicy earthiness of next generation Tasmanian hop varieties. Clean assertive bitterness, stone fruit flavours and a solid aroma of spicy peach and mango.
mnmike (1074) - Minnesota, USA - APR 11, 2013
3.7 AROMA 7/10 APPEARANCE 2/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Ventured out to Edina Grill to try this one out for the Blue Plate Anniversary. From what I understand it’ll only be around for a month or two. Color is light yellow. Moderate head. Moderately heavy bitterness and fruity hops aroma. Good stuff!
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