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RATINGS: 136   WEIGHTED AVG: 3.08   EST. CALORIES: 159   ABV: 5.3%
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COMMERCIAL DESCRIPTION
Wee Mac is a Scottish style brown ale. Fermented at cooler than normal temperatures to mimic the climate of Scotland. Wee Mac is an easy drinking brown ale that is both smooth and malty wit caramel and chocolate tones. Hops are used sparingly in this beer and serve only to help balance the sweetness of the malt.


3.2
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
johnnnniee (2309) - Bedford, New Hampshire, USA - DEC 25, 2011
Received in trade from phisigben, thanks for the opportunity! Pours a crystal clear solid copper brown color with a good sized creamy white head that slowly dissipates, but leaves some spotty lace in its wake. Now this beer is still quite cold, freshly poured after coming out of the "regular" refrigerator, but most of what I’m getting from the aroma is an almost tart fruitiness. As this warms it opens up a little and I get more malt with sweet caramel and toffee, bread, and hints of dark fruit. Taste is mild toffee and caramel up front followed by some tart and dark fruits for the dry finish. Medium body with a moderate level of carbonation and a slick sugary mouthfeel. This one is a bit weird. There’s a tart almost metallic thing going on the aroma. The body is a bit to thin for the style and the flavor should have more rich caramel/burnt sugar maltiness in it, but it doesn’t. This one kind of falls short of expectations.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
cbfobes (2293) - Quad Cities, Iowa, USA - JUL 4, 2012
Poured from 16oz can, pours a clear light brownish red with a thin white head and no lacing, the aroma is very sweet with a hint of scotch, the front end of the flavor is strong in the malt with some caramel in the finish, very sweet but it works for this one, nice.

3.1
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Gription79 (2263) - Bountiful, Utah, USA - MAR 5, 2013
Poured from a pint sized can. Notes of fruit, some sulfur, caramel, soft stone fruits. A touch bland.

3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 12/20
Maverick34 (2250) - New York, USA - JUN 24, 2012
Draught from indy airport. Red browm clear pour. Lacing. Caramel and malt with light hops

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Sparky (2243) - Phoenix, Arizona, USA - AUG 8, 2011
Pint can courtesy of StFun – Thanks big J! Muddy brown with a one finger tan head that faded fast. The nose is caramel and faint chocolate. The taste is caramel, dark fruits and light cocoa. Medium bodied. Not great, but happy to try it – thanks again Josh!

2.8
   AROMA 6/10   APPEARANCE 2/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
jcr (2210) - Jasper, Indiana, USA - JAN 9, 2012
Draft at Rich Os. Light brown body with a fizzy, off-white head, rapidly diminishing. Raw grain aroma with notes of caramel, roast and toasted grain. The flavor is moderately sweet and lightly bitter. It finishes lightly to moderately sweet and lightly to moderately bitter. Medium body, watery texture and moderate carbonation. A sight tartness in the finish, along with some vinegary notes. Flabby, unclean malts. Lacking the richness of a Scottish ale. Disappointing.

3.2
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
dcschiller (2207) - Scottsdale, Arizona, USA - OCT 5, 2013
can. Pours clear brown-mahogany color with a tan head. Aroma is caramel, dried pit fruit, and some chocolate. Taste is a little tart and sweet. Some light bitterness on the end. Ok.

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
fata2683 (2176) - Tucson, Arizona, USA - JAN 16, 2011
can(thanks to awinseman01) at my leaving FL throwdown(17Dec10)pours light brown with a medium light tan head. Aroma is sweet and spicy. Brown sugar and clove. Flavor is semi sweet nutty malt and toast with some spicy, peppery yeast lingering in the finish.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 11/20
joet (2172) - Santa Rosa, California, USA - MAY 2, 2011
Scottish style brown ale my butt. Straight up malt liquor is more like it. But a good one. Heavy corn flavors. Dusty hops. Oxidized malts with bits of paper, metallic, medium caramels. Light lemon tang. The texture is well done -- effervescent and lightly creamy. No fusels nor apparent alcohol. Weird but solid.

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Chudwick (2145) - Cincyucky, Kentucky, USA - APR 26, 2014
Growler share at DLD - nose and sip remind me more of a brown ale. It was kind of flat but a nice change of pace from BA stouts.


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