RateBeer
overall
95
86
style
Serve in Shaker, Tulip

bottling
unknown

on tap
available

Regional Distribution

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RATINGS: 52   WEIGHTED AVG: 3.58   SEASONAL: Special   IBU: 35   EST. CALORIES: 150   ABV: 5%
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COMMERCIAL DESCRIPTION
From the blackest depths of the brewhouse comes Damien, Child of Darkness. Spawned from the usually discarded remnants of Darkness, Damien is a dry-hopped black ale. Flavors of roasted malt and dark brown sugar suffocated by aromas of tangerine and pine.


3.8
   AROMA 9/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Atom (1443) - Minneapolis, Minnesota, USA - OCT 22, 2011
Draught at Darkness day.pours dark brown/black with a medium tan head. Aroma has a wonderful fresh hoppy aroma of pine and citrus, floral and tropical. From the aroma the taste is rather surprising, its starts with smooth bready malts and grains mellowing into citrus and a non-offensive bitter pine. Rather light body. Really interesting, nice!

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
AWISLguy (1423) - Wisconsin, USA - SEP 14, 2014
On tap at Firkin. Pours black/brown with a brown head. Sweet brown sugar/caramelly malty, with some pine, and some roasty bitterness. Then down in the glass some citrus pokes through as well. Fairly balanced between bitter and sweet from the malts, and medium bodied. Not as hop forward as the best of style -- including their own Blakkr -- but tasty malts with some hoppiness makes this one solid. 14.4

3.8
   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
charule (1307) - Chicago, Illinois, USA - OCT 26, 2013
On tap at Darkness Day. Poured brown black with creamy tan head. Light aroma of smoke and resin. Light carb and med bod. Balanced tasty charred hop taste. I dig.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
islay (1253) - Minneapolis, Minnesota, USA - NOV 7, 2012
16 oz. pour, on tap at Buster’s on 28th. Consumed on 11-4-12. Pours a clear, dark brown with an amber hue and a small amount of beige head. Weak but enjoyable, dry and hoppy aroma features coffee with cream scent. Pleasant taste is well balanced, both hoppy and malty: Coffee, caramel, and some citrus elements. Light to medium body. Lively in the palate. Easy to drink. Overall, the beer is nice but not special.

3.5
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
sherm1016 (1178) - Milwaukee, Wisconsin, USA - FEB 20, 2013
Draft at the Blue Nile. Pours a deep, dark brown color with a tan head and some lacing. Aroma is lightly roasty, some pine hops. Medium on the palate with average carbonation. Flavor is sweet, malty, roasty, some chocolate and coffee, pine hops, with a light bitter finish. Good, but not great.

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
kathouse (1107) - Nevada, USA - NOV 27, 2013
This does not remind me of a black IPA, but is certainly respectable. Deep chocolate aroma. Medium full body with good hop flavor to counter the porter style malts. Finish is warm and bittersweet. Nice.

3.5
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 15/20
mnmike (1047) - Minnesota, USA - FEB 13, 2013
On tap. A good diversion to this cousin of Darkness - but overall I’ll take other Black IPAs over this one. Respectable though.

3.4
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
dinkle50 (1025) - Chicago, Illinois, USA - SEP 13, 2014
Smells like a bar room floor. Taste is light grain, grass & hops. Medium mouth. Some roast. Very easy to drink. Huge mouth.

2.5
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 10/20
Steasy66 (995) - Minnesota, USA - JAN 23, 2014
Odd beer. Thin and really roasty. Very little aroma. Somewhat acidic. Pour at Thomas, FFF,

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
Petrucci914 (910) - Green Bay, Wisconsin, USA - OCT 30, 2013
On tap at Surly. I have to say I prefer this to Darkness. It is almost like an American Strong Ale with a Darkness base. Nice combinations of the roasted malt, with some added sugar and citrus hops.


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