Serve in Snifter


on tap

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RATINGS: 1037   WEIGHTED AVG: 4.2/5   SEASONAL: Winter   IBU: 85   EST. CALORIES: 288   ABV: 9.6%
This massive Russian Imperial Stout brings waves of flavors; chocolate, cherries, raisins, coffee, and toffee. We add a touch of hops to make this delicious brew even tastier. 85 IBUs. Labels:

’07 = Grim Reaper
’08 = Devil
’09 = Mummy
’10 = Vampire
’11 = Zombie
’12 = Werewolf
’13 = Hell Demon
’14 = Harpy (bottled reviews have separate entry in database)
’15 = Bat
’16 = Cerberus

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
glkaiser (1214) - Seattle, Washington, USA - NOV 27, 2008
On tap at Sheffield’s in Chicago. Tried for the first time about a year ago at Sheffield’s as well, but that sample was strong soy...figured it wasn’t the best representation. Poured dark black with creamy head. Lots of chocolate and sweet malt. A little soy comes through, but nothing like before. Much better. This beer’s strengh is definitely its drinkability for such a big beer. Smooth and minimal alcohol burn for a >10% beer. But, overall too sweet and I don’t get the deep roast and coffee flavors I love so much in big stouts.

   AROMA 7/10   APPEARANCE 5/5   TASTE 6/10   PALATE 3/5   OVERALL 17/20
Sammy (11219) - Toronto, Ontario, CANADA - NOV 27, 2008
Caught up with this at the Blue Nile in Minny. Black with huge off-beige head. Hoppy RIS.Sourness in first sip. The bitterness builds up, flows over the sugary finish. Integrated coffee, sugar to make it coffee liquor acceptable?ABove average mouthfeel. Better as warms up, was served a bit on cold side.

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
fidel (1302) - Livermore, California, USA - NOV 21, 2008
UPDATED: DEC 7, 2008 Thanks faro99. Black, dark chocolate, coffee, caramel, dark fruits, vanilla, roasted malts, slight hop finish.

   AROMA 9/10   APPEARANCE 5/5   TASTE 10/10   PALATE 5/5   OVERALL 19/20
dchmela (3013) - Orlando, Florida, USA - NOV 21, 2008
Thanks to Brent (Redlight) for giving me a sample. Yeah, it’s black and thick, you knew that. Huge dark fruit, raisin, plum, chocolate aroma, simply wonderful. Taste is what really struck me as amazing. This is liquid velvet, so smooth with an amazing balance of chocolate, dark fruit and oats. This is just stunningly awesome.

   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 18/20
JLAudio (282) - Crestwood, Illinois, USA - NOV 21, 2008
On tap at Sheffields bar (Chicago, IL). Poured into a goblet at perfect semi-cool temperature. Black opaque with a fantastic 3 finger tan head. The aromas of roasted malts hit my nose most predominantly along with chocolate, oak, and dark cherry. The mouthfeel was phenomenal, soft, velvety, and mouthfilling. It had slight, slight carbonation, it worked perfectly. The flavors were so refined and balanced, full of roasted chocolate, cocoa, vanilla, caramel, honey, and a slight bourbon. The IBU’s could be felt on the finish, along with a gentle warming of alcohol. Superb. One of the best imperials out there. Now I need to try in bottles.

   AROMA 8/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
GodOfThunder (1249) - Orlando, Florida, USA - NOV 21, 2008
Thanks to Redlight, the owner of the best beer bar in the South, for sharing this with the Orlando RateBeer crew. Dark black cherry color with a raspberry chocolate head. The smell is dense with oak, chocolate, berries and a hoppy tartness. This is certainly more hoppy than expected and it is filled with chewwy raisin bits. Smooth and thick, it goes down pretty easy. More sweet, bitter and tart than I was expecting, and not totally balanced. Still, it is good, but it could be better.

   AROMA 8/10   APPEARANCE 5/5   TASTE 10/10   PALATE 5/5   OVERALL 19/20
TheAlum (6956) - Aurora, Illinois, USA - NOV 20, 2008
The beer I have been waiting for. Served on tap at Binny’s bar (South Loop, Chicago, IL). I was not dissappointed. Tulip glass. Poured a pitch black opaque with a dark brown sustaining and sizable head that looks thick and creamy. Aromas are heaven: chocolate and vanilla mixed with roasted malts, oak, and caramel with a hoppy twinge on the end. Initial is loaded with flavor: chocolate and vanilla mix liberally with a roasted and caramel malt. Prominent raisiny dark fruit notes present. A touch of charred oak and a nice hoppy bite to round out the finish. Wow. Thick and hearty full bodied beast. Lovely. So smooth and subtle, lasting aftertaste. Nothing harsh on the palate, extremely flavor packed. Hides the alcohol very well. Cheers!

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
17thfloor (2443) - Chicago, Illinois, USA - NOV 20, 2008
UPDATED: NOV 12, 2010 [2008 on tap at the Hopleaf] Pours black/dark brown with a mocha frothy head. Very sweet tasting, green hops a bit under-ripe, sugary, piney, some resin, dark chocolate and roast. Syrupy mouthful. I hear this one is all about the hops... well the hops are too green this year... so maybe some age would handle that... but I hear it doesn’t age well either =p . . . . . . . . . . . . . . . . . . . . . . . . . . . . [2009 on draft at Sheffield’s release] Pours an oily black with not much of a head. Aroma is wonderfully hoppy. Flavor is also wonderfully hoppy over top of a very sweet basically cloying thick malt body, no coffee what so ever which is interesting, dark chocolate, some sharp raisin but not nearly as prevalent as it can be in other impys, the green banana is there just a bit but not nearly like it was last year. Much better. . . . . . . . . . . . . . . . . . . . . [2010 draft at Hopleaf] Green, vegetal, dark chocolate syrup, touch burnt, tar, tobacco, ash, piney, my least favorite of the 3 so far, maybe.

   AROMA 8/10   APPEARANCE 5/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
nhorween (645) - Chicago, Illinois, USA - NOV 20, 2008
On tap at the Map Room. First off, what a nice surprise to get this beer on tap. Thanks CMUbeerman for the pour? I think? Great dark pour with a tan head. Excellent chocolate and roasty aroma, smoke, great piney hops come through. Long bitter and chocolatey finish. Warming in the chest but not hot. Sweet milk chocolate balanced by bitterness and smoke. Really great. Complex fruit in the distance. Give me more.

   AROMA 8/10   APPEARANCE 5/5   TASTE 10/10   PALATE 5/5   OVERALL 19/20
WickerBrew (311) - Chicago, Illinois, USA - NOV 20, 2008
OK its impoosible to describe these beers with out comparing, sorry. First it is incredible. Perfect blending of flavors - you can pick out all the tastes and none overwhelm. It is not as good as Dark Lord though. DL is just a little bigger on all levels and smells stronger. I would love to try it bourbon aged, I could see it then coming close to Goose Island. Luckly it is on tap just around the corner at map room, but i would travel much further to get it. The tap there was working perfect too, the carbonation and temp could not have been better. Its worth all the hype.

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