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RATINGS: 505   WEIGHTED AVG: 3.81/5   SEASONAL: Special   IBU: 50   EST. CALORIES: 285   ABV: 9.5%
A smoked Baltic Porter. Aged in oak barrels for several months.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
berntholer (1488) - Antwerp, BELGIUM - JUN 7, 2014
beige head disappears quickly without lacing. coffee coloured. aroma is smoke, leather, coffee, candysugar, booozy. taste like aroma with long coffeebitter finish. medium body, quite carbonated. very nice balance and complexity. lovely! bottle 65 cl

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
tyler_mn (1475) - SLP, Minnesota, USA - DEC 15, 2007
On tap at the Blue Nile. First off... I am not a huge fan of smoked beers, nor am I big on porters, thus smoked porters generally aren’t big for me. But leave it to Todd and the crew... Enticing aroma of lightly smoked moist wood. A hint of maple bacon. Nuanced smoke. Earthy with a touch of peat. Quite a lot of oak. Pours pitch black with a thin khaki head. Quite nice on the tongue. The smoke doesn’t overpower the beer. Lightly charred wood, smoky malt, leather, burnt vanilla, bitter chocolate and dried coffee grounds. Rich and creamy. Full bodied. Finishes with a touch of earthy and smoky malt. By far the most nuanced smoked beer I’ve tasted. The smoked malt doesn’t overpower the flavor and aroma, rather it enhances the beer. Nicely done!

   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
dionysus (1475) - Arizona, USA - JUN 28, 2011
Bottle pours deep mahogany, almost black, with a khaki head. Aroma shows notes of smoke, salted meat, dark chocolate, oak, and roasted nuts. Flavor shows the same with additional notes of coffee, molasses, light ash, and toasted marshmallow.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 17/20
peteinSD (1435) - San Diego, California, USA - JAN 29, 2013
’12 bottle. Black pour with a tan head. Aroma is light somke with char and bacon over soft chocolate and sweet malt. Taste is mild smoke over chocolate and a sweet doppelbock type malt profile. Bit mild for a baltic porter but the smoke treatment is nice. Good beer.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
Finhead (1435) - OFallon, Illinois, USA - JAN 2, 2011
A deep black pour with brown head. It has a roasted, woody aroma with a hint of caramel. The medium body has a creamy texture with average carbonation. It has a roasted taste with mild bitterness and an alcohol warmth.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
deekyn (1428) - San Francisco, California, USA - MAY 20, 2012
A - pours deep dark opaque cola with fluffy high tan head. S - strong aromas of a quad. Some smoke, dark fruit, molasses, salted toasted caramel, chocolate, toffee. M - nice rich full bodied brew, strong creamy palate. T - smoke, roasted malts, coffee notes up front. Lightly bitter vegetal dark toasted malts, molasses on the palate. Lingering vinous smoke, coffee, and malts. O - very good smoke beer. 7

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Nische (1416) - Stockholm, SWEDEN - MAY 3, 2015
Pours black with an off-white head that leaves some lacing. Aroma and flavour are salt, smoke, liquorice, and roasted malt - with a slightly bitter finish.

   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
DragonStout (1408) - Pickerington, Ohio, USA - JAN 19, 2009
Growler courtesy of Beerlando.I love the nose on this.Liquid smoked meat in a bottle, how can u go wrong?The flavor was full smoked meat, not the usual campfire smoke.Lots of flavor here, pretty solid brew.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Bule (1406) - California, USA - OCT 24, 2015
750ml bottle of 2015 release. Pours a black color with a bit of head. Lots of smokey flavor that overpowers at first. Needs some time to breathe. Nice balance of smoke and hops.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
Smurf2055 (1400) - Seattle, Washington, USA - DEC 20, 2013
Pours black, two finger tan head. Smell roasty ash, grainy Taste light roast, table pepper, smoaky roast Lighter body Solid

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