on tap

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RATINGS: 66   WEIGHTED AVG: 2.74   EST. CALORIES: 168   ABV: 5.6%
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Tradicinė kolekcija
Tai pagal klasikinę škotiško elio technologiją išvirtas alus. Dėl ilgesnio virimo proceso, karamelinio salyklo ir žemos fermentacijos temperatūros jis apdovanotas tamsiai raudona rubino spalva, karameliniu skoniu, salykliniu aromatu bei tvirta puta. Kad ypatingas "Old Port ale" skonis ir aromatas atsiskleistų dar geriau, siūlome jį derinti su ispaniškais kumpiais ar karštais avienos patiekalais.

Marduk's rating

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Marduk (3851) - Tallinn, - SEP 14, 2013
500ml bottle. Deep caramel color. Medium size, off-white, thick head. Doesn’t last for very long, but never disappears. Sweet, hops, grainy, caramel in aroma. Alcohol, malty, caramel, very faint hops in flavor. Drinkable, but dull.

   AROMA 4/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 9/20
McTapps (5574) - Ruhrcity, GERMANY - JUL 6, 2015
Bottle ordered in Poland. The beer has got a hazy brownish colour with a small head and medium body. Aroma of malt, trees and bread. Taste of mild malt, barley, cake, rum, roisins, dried fruits. Drinkable, yet nothing special.

   AROMA 5/10   APPEARANCE 4/5   TASTE 5/10   PALATE 5/5   OVERALL 10/20
BeerIconoclast (2) - Arizona, USA - JUN 19, 2015 does not count
You gotta throw away American "style concepts" with this one. ’Old Port Ale", also a "Scottish Ale". Of course it’s not a Port nor a Scottish Ale, it’s a decent and drinkable of a relatively hi-alk amber beer for the Baltic area, resembling certain other Baltic efforts. Malty, not bitter, smooth. For the price, not f-in bad.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Cruzer (96) - St. Albert, Alberta, CANADA - MAR 7, 2015
Pours light amber, aroma of malts and wheat, taste of slight strong malts, good aftertaste of strong booze.

   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
sinfull (1062) - Brooklyn, New York, USA - FEB 17, 2015
Amber color , mid-sized , off-white head. Malt and caramel in aroma . Sweet taste with notes of caramel and bread. Too gentle and sweet but drinkable.

   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 9/20
Borresteijn (5320) - Amsterdam, NETHERLANDS - FEB 17, 2015
50cl Bottle from Costa. Clear Amber colour, off-white head. Aroma is sweet, caramel, hint of toast. Flavour is sweet, malty, caramel, tiny bit of toast, hoppy light-bitter finish, but it’s overpowered by the sweetness. Light bodied.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 2/5   OVERALL 12/20
markas101 (1994) - Calgary, Alberta, CANADA - JAN 11, 2015
50 cl bottle, Calgary, AB, Canada via Coop. Hazy amber, no head. Metallic caramel aroma. Sweet flavour, bready, with more caramel and yeast.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
rikstar (1305) - NETHERLANDS - JAN 11, 2015
M’n eerste scottish ale en dan een uit Litouwen. Robijn rood met een fijne creme schuimkraag. Geur is zoet, parfum zoet met aardbei smaak ook zoet met aardbei en perzik daarnaast een klein bittertje. Body meer dan medium. Aangenaam bier, alleen geen idee of het voldoet aan de stijl.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
simonblaine (393) - Alberta, CANADA - DEC 18, 2014
Pours Brown, small head. Aroma of banana and spices and malt , taste is much the same. Not too bad for an el cheapo beer.

   AROMA 7/10   APPEARANCE 5/5   TASTE 4/10   PALATE 2/5   OVERALL 7/20
gustavofnd (149) - SAO PAULO, BRAZIL - NOV 21, 2014
Cerveja não muito boa, mas também não chega a ser ruim. Não vale tomar novamente. Veio na assinatura da Onbeer ---Rated via Beer Buddy for iPhone

   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
exeter (451) - calgary, Alberta, CANADA - OCT 24, 2014
Pours a dark copper colour with a light head and lacing. The taste is caramel sweet malt and dark fruits. The is a little linger spiciness at the end. The flavours not dark enough to be Scottish. Not bad, but not special

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