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RATINGS: 76   WEIGHTED AVG: 3.04   IBU: 18   EST. CALORIES: 177   ABV: 5.9%
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COMMERCIAL DESCRIPTION
Light and refreshing, yet busting with flavor. We add Florida Tupelo honey to a traditional cream ale, and just a touch of hops, to update this American classic. This is what a light beer should bee! Tupelo honey is produced from the tupelo gum tree which grows profusely along the Chipola and Apalachicola rivers of northwest Florida. Here in the river swamps, bees are placed on elevated platforms along the river’s edge or on floating barges; the bees fan out through the surrounding Tupelo-blossom-laden swamps during April and May and return with their precious treasure. This river valley is the only place in the world where Tupelo Honey is produced commercially. Tupelo Honey is considered to be the finest quality honey in the world and is the only variety certified for varietal purity. It costs a bit more, but we think you will find that it produces a crisp light beer that rivals the finest lagers in the world. Ingredients: American barley malts and corn Florida Tupelo Honey New Zealand organic Hallertau hops Production Targets: Original Gravity: 14 Brix IBUs: 17.9 Alcohol By Volume: 5.9%


2.8
   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
gnoff (7818) - Mölndal, SWEDEN - JAN 24, 2014
Sampled draught as part of a flight at Palm Harbor House of Beers, on January 21, 2014.
Clear pale golden color, white head. Sweet, mineral, a bit flat taste. Medium to fizzy a bit thin mouthfeel, low bitterness. Sweet, some compost scent.

3.1
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
MartinT (7797) - Montreal, Quebec, CANADA - FEB 5, 2013
My Bottom Line:
This slender and bubbly Cream Ale possesses floral honey allusions and leveled herbal hop bitterness.

Further Personal Perceptions:
-A slice of foam covers the clear very pale blond.
-The mouthfeel is very lean, even sharing flavors, leanness and color with many Japanese rice brews.
-Drinkability is very high.
-The aroma becomes quite pleasant upon warming up. But when served ‘cool’, there is not much to get from it.

On tap at Coffee District.

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Ibrew2or3 (6854) - Tempe, Arizona, USA - MAR 26, 2010
Draft @ FBGBF ’010. Pours just watery clear with a faint hue of yellow color supporting a thin bright white head. I don’t think I’ve seen a beer that was this close to looking like a glass of tap water. The aroma is very light with a sense of graininess, noble hops and malts. The taste is sweet and somewhat watery to start beginning with honey sweetness and then some graininess rolling into mild amounts of noble hoppiness around the edges. The above average carbonation helps give it a little bit of a flavor kick to help keep it from being too watery.

3.3
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
DuffMan (6670) - the land of bitumen, beef & beer, Alberta, CANADA - JAN 24, 2011
Draught @ Tu Tu Tango. Bright yellow gold, average white head. Soft honey and leafy hops underscore clean pale malted grains with a mildly bitter finish. Paperboard dryness creeps in late. Still, a highly satisfying honey ale.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
sebletitje (6648) - Enghien, BELGIUM - MAR 7, 2010
Draft @ FBGBF ’10. Swamp Head. Interesting brewery, up and coming and quite honestly, each of their beer is unique. The incorporation of locality in the brewing process is always a nice extra. Pours nice hazy golden, white head. Aroma and flavors, lots of good honey sweetness. The addition of NZ hops always brings a great dimension to the beer that I’ve come to enjoy a lot. There is a mild touch of barley, pale malts, that is nicely mixed with the bitter hops though keeping a unique honey flavor coupled with some tropical notes. Light and refreshing. Greta to see them come to Tampa.

3
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 2/5   OVERALL 11/20
BVery (6131) - Burnsville, Minnesota, USA - DEC 1, 2012
Tap at Pegs Cantina. Clear yellow pour with a monster white head. Honey and citrus, smooth but light palate. Not bad.

2.4
   AROMA 4/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 9/20
drowland (5998) - Valdosta, Georgia, USA - JUN 21, 2010
6/19/10. On tap in a pint glass. Clear golden pour with a fuzzy yellow head. The aroma is grainy and a bit pukey, but overall quite light. The flavor is big corn chips with a hint of sweet and plenty of dryness. Meh.

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
PorterPounder (5489) - Tallahassee, Florida, USA - AUG 27, 2010
Tallahassee, Fl - Momo’s Pizza - on tap. Pours alight golden with little to no head. Brief hint of mint and fruit cocktail aroma. Flavor is mellow with some pears. light graininess, a hint of fruit cocktail and a hint of honey in the back end. Mouthfeel has a nice bit of spritziness to it which sits nice.

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
Suttree (5134) - Knoxville, Tennessee, USA - AUG 21, 2010
Yellow, mostly clear, nice dense white head. Clean, sightly corny aroma. Maybe a little grassy, was well. Dryish palate, some corn, some grass. Not bad.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
JaBier (4854) - Capital City, Ohio, USA - MAY 5, 2011
On tap at Cigar City on 4/28/11. Clear yellow pour with a medium white head. Malty and corny nose with not much else going on. Malty, corny and creamy flavor with a bit of noble hop. Pretty typical cream ale.


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