thornecb (1736), Marblehead, Massachusetts, USA Jan 20, 2007 Pours bright amber into a tulip. Fluffy white head recedes with tearing. Slight sweet Belgian funk. Sweet/sour with slight mustard flavor. Lasting sweet finish. rederic (1787), montréal, Quebec, Canada Jan 16, 2007 Hazy amber hue, with an off-white head, yeasty nose, with a hint of spiciness, subtle dijon mustard seeds, faint fruitiness in the aroma follows through on a medium-bodied palate with a yeasty character, with a minimal peppery mustard seeds, faint wineyness, strange wet cooked vegetables, leading towards a low hop bittering finish. detroiter (958), Euphoria, Minnesota, USA Jan 14, 2007 Pours a very murky amber, with better than an inch of thick, creamy, off-white head. The foam leaves pretty good lacing. This beer has a mild malt in the aroma - a little tart and yeasty - and also a bit medicinal.
The flavor is both sweet and spicy, with some mild caramel, tangerine, and a funky medicinal yeast character. I don’t taste mustard at all, but maybe that’s where some of the spice and maybe even the funk comes from. It is a little bit tangy in the finish, with a brief zing from the carbonation. That funky medicinal yeast is very prominent in the aftertaste. Just for the sake of comparison, the next time I try this one I will leave the yeast in the bottle. Very smooth mouthfeel, not quite medium bodied, and softly carbonated. JAF737300 (791), Tampa, Florida, USA Jan 7, 2007 I had to try this very pretty oddly made Bekgian Beer. You can actually get hints of mustard in this nose and palate. It is weird but oddly I did go back to it on nmerous occasions. HenrikSoegaard (4263), Randers, Denmark Jan 7, 2007 Frothy white good mostly lasting head. Orange colour. Light malty and moderate hopy aroma. You can detect the mustard. Strange acetic light bitter flavor. Average too acetic finish. Watery palate. I dont like this one. larsga (2937), Oslo, Norway Dec 28, 2006 Tiny white head. Deep copper body. Complex, smoky aroma of alcohol, tobacco, and tropical fruit with notes of peas. Taste is intensely acidic tobacco with lemony aftertaste. Reminiscent of tobacoo lambic. This is awful. I’m not sure if that’s because making beer from mustard is just plain dumb, or whether it’s because the bottle is too old. I should get another one and re-rate. (0.33l bottle.) bask (305), Leuven, Belgium Dec 26, 2006 Dark blonde body, small but stable head. Sweet and spicy aroma, mustard. Light bitter spicy flavour. GonZoBeeR (2155), ste-Eulalie, Quebec, Canada Dec 13, 2006 Aroma:yeasty,spicy,light sour...
Appearance:very hazy yellow-amber,small head..
Flavor:sweet,light malt,sour-acidity...
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