Quack-Duck (9120) - Down South, GERMANY - OCT 13, 2013
3.2 AROMA 7/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
draught at Well Hosue Inn, Exeter. Amber-golden coloiur, mid-suzed white head. Malty, slightly hoppy with a fruity touch.
Grumbo (1358) - Ipswich, Suffolk, ENGLAND - JUN 15, 2013
2.8 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 10/20
Cask handpull at the Digby Tap, Sherborne, Dorset. Deep amber colour with a small off white head. Mild caramel malt aroma. Quite sweet with an oily texture.
leaparsons (9837) - Wigston, Leicestershire, ENGLAND - MAR 1, 2013
2.9 AROMA 6/10 APPEARANCE 3/5 TASTE 5/10 PALATE 3/5 OVERALL 12/20
Cask. The Pub, Leicester. Amber with a white foam. Aromas are woody with Weetabix and earthy hops. Lemon and green apple with hints of strawberry. Flavours are mixed autumn fruit with red berries. Weetabix with slightly tart lemon. An OK fruity bitter.
rosenbergh (10360) - Tampere, FINLAND - JUN 17, 2011
2.9 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 11/20
Cask at The Theobald Arms, Grays, England.
Clear pale amber colour with small white head.
Woody malt and mild English hops in aroma.
Wood and hoppy bitterness in flavour. Not that inspiring.
downender (7925) - Bristol, Gloucestershire, ENGLAND - FEB 7, 2010
3.1 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
Cask-conditioned at the Highbury Vaults, Bristol 07/02/10. Copper coloured with next to no head. A malty bitter with a hint of barley sugar, and some decent hedgerow hops in the bitter finish. Good.
DJMonarch (9179) - Northwich, Cheshire, ENGLAND - FEB 26, 2006
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Cask Handpump at the Pot Of Beer, Manchester 13/02/2004
Copper amber coloured and slightly sweet on the palate with sour fruit aroma. Some dryness in a lasting malt finish.
omhper (23428) - Tyresö, SWEDEN - FEB 27, 2003
3 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 11/20
Sampled cask conditioned at Oliver Twist, Stockholm, Sweden.
Pale amber. Vague hay hop aroma. Light body borderint to watery. salty and soft of notes of grass and a moderate late resiny hop bitterness.