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RATINGS: 87   WEIGHTED AVG: 3.36   SEASONAL: Winter   EST. CALORIES: 195   ABV: 6.5%
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COMMERCIAL DESCRIPTION
Inspired by Mexican hot chocolate.Telegraph Winter Ale warms even the coldest of nights with hints of cinnamon,allspice,and sweet ancho chilies.Using generous amounts of chocolate and caramel malts,we brew this beer in limited quantities as a special treat for our friends and families.Be sure to enjoy it cool,rather than cold to fully appreciate its complexity.


3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
alexanderj (3402) - Branson, Missouri, USA - DEC 20, 2008
On tap at PP San Clemente. A darker than expected brown color with an off white/tan head. Aroma of peppers, spice, chocolate and bread. Flavor tated a bit hot, so I wonder what the alcohol content was. Maybe it was the spicing. Overall it was a bit strange and I am not sure the flavors meshed too well. That being said, there were a lot of prominant flavors, such as bread, spice, fruit, pepper and bread. Just ok for me.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Beerlando (3342) - Orlando, Florida, USA - JAN 2, 2009
Courtesy TheCheeseMan. Pours a clear, dark, chestnut brown color. A foamy, beige colored head is well retained. Sudsy lacing mostly rejoins the body. The aroma shows a fairly complex and inviting blend of dried caramel, dehydrated figs, chestnuts, nutmeg, and allspice. A hint of vanilla lurks somewhere within, with a glint of smokiness, but no heat, stemming from the chilies. Flavors are basically the same, dry and earthy, with a light caramel and dark fruit sweetness, and slightly bitter, woody wintertime spices. Medium bodied and semi-dry, the palate is perhaps a shade weak and overly active for the style. This is a fairly nice, tasty wintertime brew.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
JohnC (3004) - Mission Viejo, California, USA - DEC 3, 2008
On draft at Stone bistro. Dark brown, a bit overly carbonated for me, but it has a nice aroma and flavor of spices with the peppers balancing it.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
tgncc (2998) - Bellmore, New York, USA - JAN 6, 2012
Bottle shared at Paul’s. The aroma is spicy (ginger, nutmeg, etc.), molasses, caramel. The appearance is a brown/red color, translucent, off white head. The flavor is spicy, cinnamon, nutmeg, toffee, caramel. The finish is spicy. medium in body. Pretty good.

3.3
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
beastiefan2k (2777) - Emerald City (formely NYC & KS), Washington, USA - APR 25, 2015
750mL cork&cage poured into a tulip glass, batch 159. Big tight head atop a brown body. Aroma is all spices - allspice, nutmeg-y. Body has a soft carbonation and a medium body. A toasted malt covered by spices some nuttiness. So, I got this for the chilies but I was robbed. No heat, no peppa’s, boooo. Even the spices are dull on this brew.

3.7
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
mjg74 (2733) - Salem, Oregon, USA - DEC 20, 2008
Bottle from Whole Foods. Deep amber in color. Aroma is quite spicy with an almost sourish note. Spices and chile in the flavors. Somewhat smokey. Interesting take.

2.8
   AROMA 6/10   APPEARANCE 2/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
iowaherkeye (2698) - Ocean Beach, San Diego, California, USA - FEB 4, 2010
$7.99 at the Best Damn Beer Shop. 750mL bottled on OCT 30 2009. Clear deep ruby with a very short-lived, two finger beige head. It actually looks like cola now, as quickly as the head faded. Plenty of cinnamon, and allspice in the nose with some toasted malts and light dark chocolate behind. There’s a tinge of lemon as well. Flavor is much the same with the lemon and a fair amount of alcohol warmth surprisingly strong, being only 6.5%. Roasty burnt finish with bitterness at a 2. Thin body with light to moderate carbonation. Didn’t really like this.

3.4
   AROMA 8/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
SamGamgee (2452) - down the whirlpool, California, USA - FEB 3, 2009
Growler from the brewery last December, and somehow forgot to enter my notes until now. Dark purple-brown. Richly spiced aroma that does indeed have some similarities to mexican chocolate. Caramel and sharply spicy flavor. Finished a bit astringent. Started quite good, but by the end the spices were a bit heavy handed, and there wasn’t much chocolate flavor as advertised. Fun to split with a bunch of people, but I wouldn’t want a whole bottle of this to myself.

3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
Vac (2445) - San Diego, California, USA - MAR 17, 2008
Bottle from hamiltons. Pours with a deep red-brown body topped by a medium thick, quickly disapperaing, off-white head with some lacing. It’s slightly swet and malty with notes of allspice and cinnamon. Similar to mexican cocoa. Not bad. Medium bodied and highly carbonated.

2.8
   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
redlight (2317) - Orlando, Florida, USA - JAN 5, 2012
Cinnamon and spices on the nose. The beer pours a dark amber almost brown with a thin off white head. Spices dominate the flavor with vegetal pepper notes and hints of chocolate.


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