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Tennents Ember 80/-

 (RETIRED)
overall
24
15
style
Formerly brewed at Wellpark (C&C Group)
Style: Bitter
Glasgow, Scotland
Serve in English pint

bottling
unknown

on tap
unknown

distribution
unknown

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RATINGS: 39   MEAN: 2.71/5.0   WEIGHTED AVG: 2.71   EST. CALORIES: 126   ABV: 4.2%
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COMMERCIAL DESCRIPTION
Pasteurised keg and can only.


2.3
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 8/20
markas101 (1815) - Calgary, Alberta, CANADA - MAY 3, 2013
Draft, Hilton Strathclyde, Scotland. Medium reddish amber. Very faint aroma, some caramel sweetness. Very light flavour, again some caramel, slight hint of hops but very light. Poor man Boddingtons. Which is not saying much.

1.9
   AROMA 4/10   APPEARANCE 3/5   TASTE 3/10   PALATE 3/5   OVERALL 6/20
Pith (123) - New York, USA - JAN 24, 2013
Pours cloudy light brown, minimal head, Tastes like Tennents with a splash of brown added to it. Like drinking smooth brown water.

3.2
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
alexanderj (3297) - Gilbert, Arizona, USA - DEC 23, 2012
Can, in Scotland 2011. Poured a darkish amber with a whitish head. Aroma of caramel, toffee, earth/herbs? Flavor was ok for the style and overall. Touch of sweetness and caramel/toffee.

2.9
   AROMA 4/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 11/20
rosenbergh (6493) - Helsinki, FINLAND - FEB 22, 2012
Draught at McCaig’s Return, Oban, Scotland.
Clear amber colour with small creamy off-white head. Weak aroma with oxygen notes. Caramel sweetness, mild malt and mild hoppy bitterness in flavour. Very smooth. Nicely balanced. Not totally hopeless.

3
   AROMA 5/10   APPEARANCE 4/5   TASTE 4/10   PALATE 5/5   OVERALL 12/20
thepegjett (1260) - Cambridge (via Winnipeg), Cambridgeshire, ENGLAND - DEC 29, 2011
A - honey and a touch of a caramel A - mid amber with dense head T - sweet P - mid and creamy O - alright

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
davidm (1928) - Sunnyvale, California, USA - OCT 22, 2011
On tap. Well balanced ale. Aromas of caramel and cola. Taste is sweet with a mild background, and average length. Palate is oily, with a thin-to-medium body. Amber, with a frothy head.

1.7
   AROMA 3/10   APPEARANCE 3/5   TASTE 3/10   PALATE 2/5   OVERALL 6/20
jvhemert (328) - Edinburgh, SCOTLAND - AUG 3, 2011
AROMA: caramel, toffy APPEARANCE: brown, clear, minimal head TASTE: very bitter, heavy cloying sweetness aftertaste BODY: light body, thin feel, soft carbonation, long OVERALL: not for me, sickly sweetness and intense bitternes are not balanced. Not one to repeat.

2.1
   AROMA 5/10   APPEARANCE 3/5   TASTE 4/10   PALATE 2/5   OVERALL 7/20
AshtonMcCobb (2318) - Edinburgh, SCOTLAND - JUL 18, 2011
Draught at Melfort. Pours a dark amber with a small head and some bubbles. The nose has toffee and malt. The taste has more malt, more toffee and then an astringent malt note on the end. The palate is light to medium in body and structure and texture but with an astringent malt finish. Overall, I won’t be having another.

3.3
   AROMA 8/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
shrubber85 (7295) - Greenville, Indiana, USA - AUG 22, 2010
Draught. Slightly sour barley malt and light herbal hops aroma. Chestnut color with small head. Slightly sweet barley malt and light lemon grass hops flavor. Nice but not outstanding.

3.1
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Enniskillen (2029) - Salinas, California, USA - AUG 5, 2010
Deep amber, thick white head. Caramel, mild background hoppiness, fairly sweet while being somewhat mettalic.


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