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91
style
Serve in Shaker, Snifter

bottled
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RATINGS: 200   WEIGHTED AVG: 3.71   SEASONAL: Special   EST. CALORIES: 318   ABV: 10.6%
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COMMERCIAL DESCRIPTION
Like a mad scientist Spike starts with Big Hoppy Monster, Terrapin’s Imperial Red Ale, and its tantalizing hop aroma and enormous malt backbone. As if that if that wasn’t enough flavor for one beer, Spike ages it w/ French oak spirals for two months. The touch of toasted vanilla from the oak combines with the mammoth hop aroma and rich maltyness of the beer to create a complex flavor experience that’s electrifying!
-2012 - 9.1%
2013 - 10.6%


3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 16/20
DCLawyer (1429) - Falls Church, Virginia, USA - DEC 11, 2013
Bottle->tulip. Dark orange amber with huge lite tan head. A: butterscotch malt, floral hops. T: dark fruit, sweet malt, hops, wood. Lingering bitter aftertaste. Decent, not great.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
UDBeernut (1777) - Moving to Jax, Florida, USA - DEC 8, 2013
bottle from beechner224. pours crimson with a off white head. nose of hop resin. taste is balanced, hop resin under the surface held by caramel and vanilla. slight wood pulp. big body.

3.9
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
ICEatALAMO (944) - Troy, Michigan, USA - NOV 28, 2013
Bottle. The aroma is nice and hoppy with subtle oak. The taste is very good. The hops are strong, but not overwhelming and not bitter at all. The oak does some nice flavoring to it. ---Rated via Beer Buddy for iPhone

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
metalhead0043 (144) - Raleigh, North Carolina, USA - NOV 22, 2013
12 oz bottle for 3.49. Pours a hazy amber with a white head. Aroma is caramel, vanilla, fruit and a little hoppy, Taste is similar. Body is thicker and creamier than your average IPA. A little different take on an IPA. I like this one quite a bit though.

3.9
   AROMA 9/10   APPEARANCE 3/5   TASTE 9/10   PALATE 3/5   OVERALL 15/20
Travlr (12291) - Washington, Washington DC, USA - NOV 12, 2013
Draft, 2010. Murky brown color, tan edge head. Aroma of cocoa, vanilla, butterscotch. Taste is smooth toffee, vanilla, caramel. Hops are long gone, but this is delicious. 2013 had more hops, pine mostly. A totally different beer.

4
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
JHeath99 (1009) - Warner Robins, Georgia, USA - NOV 4, 2013
Tap. Pours dark transparent amber with slight off white head. Very interesting aroma, very floral hops and definite citrus hints. Taste of oranges and hoppiness with undercurrents of oak.

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
beechner224 (686) - Melbourne, Florida, USA - NOV 2, 2013
Bottle. Pours amber with nice white head. Aroma is mix of vanilla, malt, and hops. Taste really smooth, nice vanilla flavor up front. Finishes slightly bitter sweet. Really nice.

3.9
   AROMA 7/10   APPEARANCE 3/5   TASTE 9/10   PALATE 3/5   OVERALL 17/20
Brewdork (228) - Sanford, Florida, USA - OCT 29, 2013
Pours hazy red with the thinnest of tan heads. Grassy aromas with notes of oak. Outstanding complex flavor with a fine balance of malt, hops, and wood. Despite its big flavor, it’s never overbearing and remarkably drinkable for a 10.6% brew.

3.4
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
DrewFace (800) - Melbourne, Florida, USA - OCT 27, 2013
Pours a brown color with huge off white head. Oak right up front in the nose accompanied by some vanilla character, very mild hop aroma. Flavor is huge on the oak, some vanilla, caramel malt, and very boozy. Quite thick mouthfeel.

3.5
   AROMA 6/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
S_Side_Smitty (467) - Lakeland, Florida, USA - OCT 23, 2013
Pours brown with a small light tan head. Aroma is pine and some faint ’woodsy’ oak. Taste is hoppy pine first followed by muted chocolate malts. Compared to the Big Hoppy Monster, everything is definitely more subtle. The oak makes itself known from the mid palate to the finish.....it’s a different cat compared to the other.....maybe a little more refined.?


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