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Terrapin Rye Pale Ale

Percentile
87
overall

bottled
common

on tap
common

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
6533.49/5.03.48/5.05.3%92.5Lager glass, Shaker
Commercial Description:
We Consider this an extreme version of an American Pale Ale. It has a very up front floral and citrus aroma from a late cascade addition and dry hopping with Amarillo. This beer also has a big malt background to balance the bitterness of the hops. The rye malt cleans up your palette after you swallow so the hop flavor does not stick in your mouth too long.
Now available in bottles.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 hellbilly (1515), scottsdale über alles, Arizona, USA
3.5 Aroma Appearance Flavor Palate Overall
6/103/57/103/516/20
Sep 3, 2007  
bottle courtesy of ucusty...pours a copper color with lively carbonation and a light body/mouth feel. earthy, piney aroma with sweet malts and unidentified citrus. flavor is similar but with the addition of a seedy rye bitterness on the finish...little on the sweet side but highly drinkable in large amounts...


 DKTN (110), Mc Donald, Tennessee, USA
3.6 Aroma Appearance Flavor Palate Overall
7/103/57/104/515/20
Sep 1, 2007  
12 oz. bottle. Amber color with an off-white head. Good taste of hops and rye. Slightly bitter aftertaste, but that’s what I expect from a pale ale. I’m glad I picked this one up.


 kp (8400), Woodstock, Georgia, USA
3.9 Aroma Appearance Flavor Palate Overall
8/103/58/103/517/20
Sep 1, 2007    Updated: Mar 30, 2008
Date: 12/01/2002
Mode: Draft
Source: 5 Seasons

Amber with a slight chill haze, frothy off-white head, strong citrus hop aroma, lots of grapefruit hop flavor on a balanced malt base with a hint of sweet carmel malts, big bitter finish
-------- /> Date: 08/07/2004
Mode: bottle

same appearance, citrus hop aroma is subdued allowing some sweet malt come through, still lots of that citrus flavor well balanced with the sweet carmel malt followed by the long bitter finish, the bottle brings back most of the glory of the early kegs

Aroma: 8/10; Appearance: 5/10; Flavor: 8/10; Palate: 5/10; Overall: 17/20
Rating: 3.9/5.0
Score: ***+/4
-------- /> The score was calculated based upon the notes and an old scoring system.


 fattibobatti (246), Tallahassee, Florida, USA
3.5 Aroma Appearance Flavor Palate Overall
8/103/57/102/515/20
Aug 31, 2007  
didnt know what to expect going into this beer. the smell was a very pleasant surprise, lots of hops, floral, citrus. the body is waaay to light for me. the malt taste is a disticnt background but i expected much more in the body. the rye was interesting but i would prefer the bitter hops tadte but than again i love IPAs.


 dchmela (1426), Orlando, Florida, USA
4 Aroma Appearance Flavor Palate Overall
9/103/58/104/516/20
Aug 31, 2007  
Pours out a nice golden color with a nice fluffy head. Floral, spicy, citrus aroma. Taste is very smooth with a nice touch of hops and a slight bitterness in the aftertaste. A very well made beer from a great brewery.


 kujo9 (1077), North Ridgeville, Ohio, USA
3.4 Aroma Appearance Flavor Palate Overall
7/103/56/104/514/20
Aug 29, 2007  
12 oz bottle 6/29/07: Light amber w/ a short lived off white head. Spicy hops and rye malt combo make this beer very appealing right off the bat! Toasty malt, but a lightly soapy & resiny hop presence once it warms just a touch. Actual esters are light, bu the hops add a citrusy fruitiness. Rye malt also strengthens as it warms. Well balanced flavor, but they all seem a bit on the light side. Rye seems light, but it helps to dry out the palate... herbal & citrusy hops mid palate, and a dry, herbal hop and rye malt spicy flavored finish. Aftertaste is herbal hops and toasty malt. Smooth m/f, light medium body, and medium CO2. As pale ales go, this is a pretty good one. Without the rye, it might be just a bit boring, but the rye gives it a nice little snap on the palate to make it exciting.


 cbeers21 (564), Miami, Florida, USA
3.4 Aroma Appearance Flavor Palate Overall
6/103/56/104/515/20
Aug 24, 2007  
Light golden/reddish with a thin fading head. Caramel malty and floral hop aromas are there as well as a quiet toasted toffee quality. The beer is malty with particular oat and grain qualities, with subtle hops and a slight watery touch. The body proves to be quenching and would be good with barbecue or spicy foods. Not super complex, but solid and drinkable.


 CapFlu (3481), Victoria, British Columbia, Canada
3.7 Aroma Appearance Flavor Palate Overall
7/105/57/104/514/20
Aug 23, 2007  
(Bottle) Trade with shp555, Pours a large, lasting yellowish head atop a deep orange body. Nose of strong hops and spice. Powerful hop and rye tongue. Very sweet. I really like this stuff but would give the hand up to Hop Rod if head to head.



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