RateBeer
Score
9097
OVERALLStyle
Brewed by Felinfoel
Style: Premium Bitter/ESB
Llanelli, Dyfed, Wales
Serve in English pint

bottled
available

on tap
unknown

Local Distribution

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RATINGS: 248   WEIGHTED AVG: 3.44   EST. CALORIES: 195   ABV: 6.5%
COMMERCIAL DESCRIPTION
A rich and full-bodied classic ale. It has fruit, toffee and caramel flavors and is brewed for the connoisseur to an original Welsh recipe.


3.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Darkover (1440) - Columbus, Ohio, USA - APR 1, 2004
Dark red color with a really big beige head. Unusual malt aroma. Flavor starts sweet, then has a grainy rye bread flavor and some bitterness. Really different.

1.4
   AROMA 3/10   APPEARANCE 2/5   TASTE 3/10   PALATE 1/5   OVERALL 5/20
imdownthepub (7171) - Banbury, Oxfordshire, ENGLAND - MAR 22, 2004
Bottled, pasteurised. Dark red beer with slight head. Thick caramel base with a boiled sweet back flavour. Sludgy finish, quite powdery.

3.9
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 5/5   OVERALL 16/20
Sham (1846) - Seattle, Washington, USA - FEB 24, 2004
Pours a dark mahogany with a lighly tanned cream head. Lace is there. Floral hop aromas, some candy, perhaps toffee or caramel, and a sweet fruit I'm not placing right now. Quite a myriad of flavors. Abundant malts, slightly sweet, and a liquor flavor almost. One has to wonder of if this was barrel aged as there are some hints of oak coming out. A very nice malty body, a touch of bitterness on the palate, and a finish of hops and alcohol. This is a damn fine Bitter.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
SpringsLicker (2487) - Tennessee, USA - FEB 24, 2004
Nice brown colored beer with highlights of deep ruby red. Small head. Caramel aroma matches the malty sweet flavors. Very little hop assertion. Moves off with a nice dry finish. Not your usual ESB, but a nice brew nevertheless.

4
   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 3/5   OVERALL 15/20
BückDich (5468) - McCall, Idaho, USA - FEB 24, 2004
Deep ruby brown color with sticky tan head and lacing, very full. The aroma is very floral with a nice caramel malt nose and a touch of lightly bitter hops. The malts are a little dry but explosive with aromas; earthy and caramelized, roast/smoke, calamata olives, figs, muskat grapes and oak, almost seems barrel aged with a hint of bourbon and vanilla. The flavor is super tasty, lots of semi-sweet malts and a light balanced english noble hop presence. I really can't stress how firm and solid the malt foundation in this beer is, very rich and chewy. The alcohol is pretty detectable for 6% though. Expeced tail and mouthfeel for these flavors. Delicious! Why did I save this one for this late in the ratings?

3.7
   AROMA 6/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 14/20
xsketchyx (184) - Oregon, USA - FEB 10, 2004
Dark copper. Really malty, smells like medicine. Not very bitter, interesting flavor.

3.4
   AROMA 5/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 14/20
happy4hops (376) - Bel Air, Maryland, USA - JAN 20, 2004
Pours out a very nice redish amber.Head was retained well and lace was complementing.The aroma was very strange.At first like an old foot.Then like a nice malty fruity good smell and then some more stank foot?The taste left the foot in the aroma.Smooth not very bitter ,yet a unique and enjoyable ale.6% alcohol listed on bottle.

4.1
   AROMA 7/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 16/20
LaChad (1375) - San Francisco, California, USA - JAN 18, 2004
Bottle. Dark amber, transluscent pour. Nice and interesting flavor, with green apples and some thick malts that I find extremely appealing. A little bitterness in the finish. Not much to say, just a well-rounded and damn good beer!


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Rating Notecard:
Beer: Thames Welsh ESB Rating Avg: 3.44 No. of Ratings: 248
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