MmmcKay (1037) - Brentwood, Tennessee, USA - OCT 25, 2012
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 13/20
Tasty Belgian style ale. Belgian strong as you can definitely taste some sweet heat. Candy. Nice mouth feel. John doesnít like it but I think itís solid
oh6gdx (19631) - Vasa, FINLAND - AUG 30, 2012
3.4 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 2/5 OVERALL 14/20
Bottled (old backlog, had@Pikkulintu, Helsinki). Very deep ambery brown colour, close to black, with a small slightly off-white head. Aroma is spices, burnt sugar, some bready and sweet malts along with some slight notes of alcohol. Flavour is sweet malts, ripe fruits, some berries, spices and mild burnt sugary notes. Also a slight alcoholic burn to it. Surprising that the palate is rather watery for a beer this big and stuffed with flavours.
egajdzis (5116) - Spring Mount, Pennsylvania, USA - JUL 26, 2012
3.8 AROMA 8/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 16/20
Dark brown red color with a small, light tan head that left light lacing on the glass. Aroma of dried fruits, spices, vanilla, some wine, roast, light cocoa, and a bit of alcohol as well. Taste of roast, vanilla, wine, dried fruits, and a spicy, lightly alcoholic finish.
Damico (2202) - Royersford, Pennsylvania, USA - JUL 25, 2012
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 15/20
Pours mostly opaque dark amber with a light tan head. The aroma brings some soft sweet caramel malt and a bit of dry oak barrel. The flavor bring tart malt flavors, dry oak barrel notes, and ends dry and slightly tart as well. Pretty darn smooth for ten percent.
daje (1693) - NORWAY - JUL 23, 2012
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 14/20
Bottle at Olympen.
Clear brown in color, with a small creamy head. Good carbonation, medium body.
Aroma of dark malts, spices, cherries, belgian yeast.
Taste is lovely, sweet with red fruits, chocolate, sugar, spices and wood.
Scopey (4578) - Croydon, Greater London, ENGLAND - JUL 3, 2012
3.5 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Bottle, thanks to Leighton/Jack, whoever brought it in the end! It pours deep burgundy, with a thin beige head. The nose is tangy dark fruit, plum, prune, apricot, spice and marzipan. The taste is wood, leather, brown sugar, caramel dark fruit (particularly plum and cherry), leather, syrup and alcohol warmth, with a dry, tangy finish. Medium body and fine carbonation. Interesting. Pretty alright actually.
beergodd1 (400) - Conneaut, Ohio, USA - JUL 3, 2012
3.9 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 18/20
Pours a dark Mahogany with a thin tan head. A wonderful smell filled with candied sugar, dark fruits, spices, and oak. The oak really hits your mouth initially with some smooth vanilla, and a light sourness. More dark fruit - raisins, figs, dates and red grapes linger long after the sip. A touch of citrus / spice falls to the back of the mouth. Light bitter finish with sweet (almost syrupy) malts, molasses and caramel. A bit of warmth on the end.
kayres (313) - , Georgia, USA - JUN 14, 2012
4.1 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 17/20
Dark brown and clear. Sweet oaky aroma. Bit sour full bodies tangy. Hints if lemon oak vanilla. Very interesting brew
---Rated via Beer Buddy for iPhone
ICEatALAMO (779) - Troy, Michigan, USA - JUN 9, 2012
3.1 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
Bottle. Aroma is almost more of a sour than anything. The taste is interesting. Like a light sour with a bunch of other flavors. Interesting combination of flavors.
---Rated via Beer Buddy for iPhone
BBB63 (5601) - La Porte, Indiana, USA - MAY 10, 2012
3.6 AROMA 9/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Bottle aging gracefully in my closet and served in my trusted big arse Tripel Karmeliet tulip: Russet brown with some amber highlights, small fading head and not much lace despite the etching on the glassware. The nose picks up lush aromatic malts, tobacco and leathery esters, some plum and raisin likely from Special B malts. A very slight sour cherry background and some oaky notes. Hints of ginger and pepper as well. I like this aroma.
The taste starts with rich fruit character, sweet golden raisins and tart cherries interweave over the layers of caramelized and roasty malts. Continuous earthy undertones and moderate boozy forcefulness. Very slight spice, woody and minerally presence on the finish. The mouth feel is oily and a bit under-developed, seems a tad flat and add a alcohol presence and it missed the mark of great Abt/Quad. Overall, age seemed to help this brew but all the cellaring can not bring added mouth feel nor improve the appearance. Still a touch hot but with a bit of oxidization and barrel sourness peeking in, I would not recommend aging this much more.