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RATINGS: 157   WEIGHTED AVG: 3.72   SEASONAL: Special   EST. CALORIES: 390   ABV: 13%
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COMMERCIAL DESCRIPTION
A barrel aged version of our Fall seasonal, this is the Autumn Maple that has been aged in bourbon and rye casks.

Note: The 2011 version went from 10% to 13%.


1.8
   AROMA 7/10   APPEARANCE 3/5   TASTE 2/10   PALATE 2/5   OVERALL 4/20
TwoSipDip (8880) - Fort Collins, Colorado, USA - JUN 27, 2014
Bottle @ Stephen’s house. Pours a violet / brownish appearance with a tan head. Caramel, rich maple syrup, vanilla, a bit nutty, whiskey aroma. Twangy, red fruity, slightly vinous, caramel, whiskey flavor. Tastes infected. Gross.

3.4
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
Steve_0 (2523) - Denver, Colorado, USA - JUN 27, 2014
Bottle at home with friends. Pour is slightly murky with a small frothy tan head and good lacing. Big caramelly, maple syrup, cardamom, vanilla, sweet potatoes, vanilla, and toffee in the aroma. Taste is bourbon, sweet brown sugar, dark fruity, oaky, earthy, raisins, somewhat tangy, and light alcohol on the backend. Slick mouthfeel with medium carbonation. OK.

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Errl (1462) - Plano, Texas, USA - JUN 16, 2014
Tap at bruery..Nose is nice barrel, vanilla, spice coconut..Tasye is mice barrel, maple, coconut. Spice, soft alcohol

2.4
   AROMA 5/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 7/20
beechner224 (599) - Melbourne, Florida, USA - MAY 2, 2014
Bottle from Homer... Thanks?? Pours amber. Smells like a cranberry lambic. Is that right? Totally taste like a cranberry sour. No way this is a yam beer, maybe yam covered in lacto, mixed with Brett and cat piss. Better luck next time, will need to try as designed.

3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
chargerfanjess (124) - San Diego, California, USA - APR 7, 2014
Bunt cake mother in laws fruit berry maple syrup . Nice with pork thick bacon sence slight alcohol . Great second sence brew with rich meat

3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
joeneugs (3106) - Livermore, California, USA - MAR 18, 2014
On tap at the Bruery. It pours an auburn copper color with an off white head. The aroma is strong vanilla, wood, alcohol and yams. The flavor is brown sugar, yams and vanilla. Ok, but predictable.

3.7
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
greenhorn1 (801) - Mission Viejo, California, USA - MAR 14, 2014
On tap at brewery. Pours dark brown big nose dark fruits. Vanilla and sweet taste. Oakiness and bourbon in the background. ---Rated via Beer Buddy for iPhone

3
   AROMA 6/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
AdamJackson (2343) - Enfield, New Hampshire, USA - FEB 15, 2014
RS exclusive

A - Dark burnt brown / amber. looks just like regular autumn maple and brett version

S - Nose is cherry pie and lactobacillus

T - Dang. infected. I get a big fruity burst, cherries, bananas and raspberries. the finish is that awesome autumn maple with yam, coconut and vanilla.

M - Thin, flat, prettybad

O - I heard this one was infected. Really a bummer.


3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
Leighton (10405) - London, Greater London, ENGLAND - FEB 12, 2014
Draft at The Bruery taproom - cheers, Andrew! Pours clear amber with a creamy top. The nose is all ripe fruits, fruitcake, vanilla and bread. Medium to big sweet flavor with toffee, ripe berries, more fruitcake and mild autumnal spices. Full bodied with fine carbonation and creamy texture. Warm finish with more spices, fruitcake, toffee, vanilla and modest maple character. Rich and flavorful.

3.7
   AROMA 8/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 16/20
Bacterial (1370) - Twin Cities, Minnesota, USA - FEB 7, 2014
Amber pour with very little head at the tasting room. Nose has a bit of gourd, maple and bourbon, a nice combination. Lots of alcohol in the finish.


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