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RATINGS: 418   WEIGHTED AVG: 4   EST. CALORIES: 507   ABV: 16.9%
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May is our anniversary month and we are excited to release Sucre, our sixth anniversary ale this week! This beer is brewed in the English-style Old Ale tradition using our house Belgian yeast strain and then blended using the solera method, where a portion of each of our anniversary ales is saved in our barrels and blended in with the next year’s production, providing more complexity and depth of character that comes with age.

Editor’s Note: This is the entry for The Bruery’s Bourbon Barrel Aged Anniversary beer.

   AROMA 9/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
suprchunk (2029) - Crestview, Florida, USA - MAR 3, 2013
Black pour. Sizable khaki head that falls quickly and does not leave lacing. Peppery malt aroma. Dark, dried fruits - raisins and figs. Vanilla notes. Taste is like caramel topped vanilla ice cream. Holy crap, it’s phenomenal. A very, very slight alcohol warmth mixed with the sweet syrup. Slightly too sweet, but the flavors more than make up for it. This is a fantastic beer.

   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 16/20
XmnwildX12 (2078) - Farmington, Minnesota, USA - MAR 1, 2013
Nice reddish brown color with a quick dissolving white head. Scent is some molasses, dried plums, barrel notes and a bit of alcohol. Taste is sweet caramel and molasses and some raisins, outstanding beer. ---Rated via Beer Buddy for iPhone

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
4thAgeChris (66) - Miami, Florida, USA - FEB 24, 2013
Super complex, bourbon in the nose, raisin and dates are the first favors which come to mInd. super sticky. Absolutely fantastic, should be aged.

   AROMA 9/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
brian60625 (742) - Illinois, USA - FEB 19, 2013
UPDATED: OCT 15, 2013 Sample pour from a bomber bottle. Huge hop and fruit aroma, which leads me to think this is an American Old Ale. I didn’t pick up on the malts as much in the aroma. Appearance is a foggy orange and heavy amounts of foam on top. Taste was more apparently malted, but the hop side won out and dominated the flavor profile. Sweet, slightly boozy, crisp and warm. Palate was fizzed and medium bodied. Overall a fantastic beer, easy drinking and bold at the same time. It lives up to the hype that you hope for in a rare and highly sought after selection

   AROMA 9/10   APPEARANCE 3/5   TASTE 10/10   PALATE 5/5   OVERALL 20/20
Marheb (1940) - Montréal, Quebec, CANADA - FEB 19, 2013
UPDATED: FEB 20, 2013 Couleur bouetteuse, pas la plus sexy. Caramel, vanille, noisettes, bourbon, fruits foncés, une bonne claque d’éthanol, surtout en arôme. Splendide corpulence! Les sucres sont multiples, profonde complexité.

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 3/5   OVERALL 13/20
Gription79 (2227) - Bountiful, Utah, USA - FEB 14, 2013
Poured from a 750 ml bottle. Big thanks to the Boise crew. Notes of bourbon, earthy, hot alcohol, malty, caramel. Very big and rich.

   AROMA 9/10   APPEARANCE 4/5   TASTE 10/10   PALATE 5/5   OVERALL 19/20
knickskicks (684) - - FEB 10, 2013
Muddy red. Nose is dark stone fruits, raisins, figs, prunes, port, bourbon. Taste is dark stone fruits, bourbon, vanilla, port. Full body.

   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
sonnycheeba (3295) - Federal Hill, Baltimore, Maryland, USA - FEB 9, 2013
Bottle. Pours deep, dark brown with thick, frothy beige head; short retention and spare lacing. Aroma is port, plums, raisins, cookie and caramel malt, oak, fresh dough, and black cherries. Flavor is sweet malts, booze, heavy dark fruit esters, oak, and a hint of vanilla; finishes like a good glass of port, lightly sweet and boozy. Full body and low carbonation.

   AROMA 9/10   APPEARANCE 3/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
BeerandBlues2 (9356) - Hanover, Maryland, USA - FEB 9, 2013
Bottle. Pours dark brown, lightly hazy with a small, fizzy tan head, short retention with spare lacing. Aroma is vanilla, bourbon, oak, dates, figs, caramel, cookie and toast malt, earthy hops and dark Belgian candi sugar. Flavor is malt dominant with heavy brown sugar, light maple notes, dark fruity esters, light hops and bitterness, vanilla, bourbon, oak, and a sweet finish. Full body and light carbonation.

   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 3/5   OVERALL 18/20
cooplander (543) - Florida, USA - FEB 3, 2013
muddy brown color, aroma of toffee, vanilla, oak, bourbon, marshmallows, same flavors, some chocolate, nuts, dark fruits, booze, fully body, decently sweet, very complex, really enjoyed this one

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