jrallen34 (3497) - Chicago, Illinois, USA - JUN 7, 2011
3.6 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 16/20
Big thanks to Sean for this... A semi clear light brown, light tope head... The nose is acidic vinegar, a hint of cherries, pretty complex... The taste is boring, vinegar, tart cherries, very oaky finish... Not bad
pantanap (3366) - Chicago, Illinois, USA - MAR 21, 2012
3.9 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 16/20
Bruery/cigar city iso:ft. 750ml bottle obtained through the reserve
society... Pours a deeper reddish caramel, for the most part opaque
although a smidge of light seeps through. A thin creamy barely off-
white rests on top... Aroma of subdued sour oak upfront, not too
acidic which is nice, sour cherries and dark fruits to coincide. A
touch of acidity surfaces midway through and lingers for short
while... Flavorwise much of it renders similar to what the aroma
suggests. Semi-sweet upfront with a mild acidity that follows closely
behind. Dark fruits, cherries, dates and figs withstanding. An earthy
following presents itself which curtails any developing sharp acidic
qualities. Lighter to medium bodied with an equal amount of
WeeHeavySD (3361) - Portland, Oregon, USA - APR 23, 2011
3.5 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Bottle @ Clusterfork #3. Pour is cloudy and bubbly. Nose is tart. Taste is tart, funky and ruddy. Nice, decent.
puzzl (3257) - New York, New York, USA - SEP 22, 2011
3.5 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
UPDATED: SEP 23, 2011 I am rating this shit because it is fucken rare. Shared by Merv. Smells like plum, soft cheese. Some acetone in the flavor, a touch of malt sweetness, sherry, fresh chopped wood. Medium sourness. Not too much going on. Fucken hell.
tectactoe (3118) - Michigan, USA - JAN 3, 2015
3.2 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 12/20
Bottle: Woody, mahogany color, semi-clear with some haze to it. Ecru cap fades in a couple seconds to a quick collar. Aroma of semi-vinous grape, cherry skins, prunes, moderately acidic lemon, light bourbon soaked woodiness, tannic oak, & some very faint perfume. Flavor has some more red wine-esque vinous notes with lots of boozy soaked oak, cherry, lemon, mild vanilla, & a touch of cola. Hints of oak, prunes, raisins, toasted malt, red grapes, & some mild bourbon-ish hints towards the finish. Not getting guava but itís got a strong fruity essence throughout. Finishes pretty acidic, gurgling in my belly. Hint of cotton. Mouth feel is oily yet dry. Not bad, the 9% ABV definitely comes through.
JohnC (3004) - Mission Viejo, California, USA - MAY 5, 2011
3.1 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 11/20
UPDATED: MAY 14, 2011 750ml bottle
This beer pours an opaque copper color with a quickly disappearing head.
Itís lightly bodied and the flavor is sour/tart with notes of sour fruit.
Huhzubendah (3002) - Washington DC, USA - OCT 30, 2012
3.7 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
Bottle shared by craytonic. Thanks Matt!
The beer is slightly hazy and appears orange to red in color. The aroma offers a strong lactic and acetic presence with some mildly sweet fruit. Smells like a fruity Flanders ale. The flavor is sour and funky, with some lingering notes of cherries. Moderate carbonation with a funky acetic finish. The feel is a bit rough. A good beer, but not great, I would have this again.
Serving type: bottle
Reviewed on: 10-08-2011
BOLTZ7555 (2969) - Phoenix, Arizona, USA - SEP 3, 2011
3.9 AROMA 8/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Believe this was shared by dcschiller @ Dakís Cantillon Tasting...if so, thanks Dave!!! Bright copper/crimson colored hue with a small eggshell head that left a spot of lacing. Literally, a spot. Both nose and flavor show tons of balsamic vinegar, dark fruit, caramel, toffee, brown sugar, tart cherry skins, and oak. Medium mouthfeel with a solid amount of carbonation.
50belair (2956) - Florida, USA - JUL 27, 2011
4 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 17/20
Bottle. Reddish brown pour with no real head. Pleasant stone fruit and citrusy/woody aromas. Tart stone fruits, acidic citrus, and muddled earth/woody flavors.
johnnnniee (2933) - Bedford, New Hampshire, USA - MAY 31, 2014
3.5 AROMA 8/10 APPEARANCE 2/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
Bottle from the brewery.
Iíve been sitting on this one for a little while and since company came over I thought this would be the perfect beer to shock some people! I guess the first shocker was the self pouring bottle. She opens with a huge hiss and foams violently for a few seconds until the pressures equalize. Pours a slightly cloudy reddish brown color with a huge bubbly tan head that piles it high but recedes almost instantly. Initially I got lots of banana and tropical fruit but that seemed to quickly give way to more of a lemon and tart cherry thing on the nose. Earthy funk with a touch of yeastiness and wood round out the nose. The flavor still holds a bit of sweet brown sugary malt which is a bit surprising! The funky earthiness is more prevalent in the flavor and mixes well with the dates which add a bit of sweetness. Light tart tropical fruit with just a touch of wood and alcohol round everything out. Medium body with a moderate level of carbonation and a sweet tart lightly tongue pricking mouthfeel. Hugely interesting beer, that most of my guests couldnít stomach. A little sweet for a sour, but I really enjoyed this beer.