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Serve in Snifter, Tulip, Tumbler

bottled
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on tap
common

Broad Distribution

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RATINGS: 510   WEIGHTED AVG: 3.89   SEASONAL: Special   EST. CALORIES: 225   ABV: 7.5%
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COMMERCIAL DESCRIPTION
Oude Tart is a Flemish-Style Red Ale aged in red wine barrels for 18 months. Pleasantly sour with hints of leather, dark fruit and toasty oak.


4.1
   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
SudsMcDuff (5663) - .....Manchester United.........., Texas, USA - MAR 7, 2011
Pours a dirty ruby, decent foam .. . light wood, wet wood, strawberry pits, and light funk .. . muddled mouth but pretty good.. my scores and general enjoyment don’t really seem to match up, but whatever .. . a good bruery product that seems to be riding the hype wave a bit high .. . uhh, this cokes gone bad!!

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Butters (3686) - Richmond, Virginia, USA - FEB 25, 2011
On tap at brewvival 1. Hazy brown pour with a fading ring of tan head. Great sour nose and flavor. Spot on for the style.

3.9
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
DavoleBomb (1467) - Pennsylvania, USA - FEB 14, 2011
Five ounces poured into a pint glass. One bottle shared between five guys a a mini-tasting. 3.5 A: Dirty amber brown color. Just short of one finger of frothy light tan head that falls quickly. 4.5 S: Tangy lactic acid. Sharp oakiness, some tannic astringency that doesn’t distract. Toasty. Wild apple and something along the lines of dark cherry. 4.5 T: Good amount of acetic acid backed by tangy lactic acid. Wild apple again with what I can only describe as a cherry/red currant hybrid. Very tasty. 4.0 M: Lighter body. Nice spritzy carbonation. Good, but this would benefit from a touch more body. 4.5 D: Definitely a solid beer. Easily the best Bruery beer I’ve had thus far though that isn’t saying a lot given the garbage I’ve had. In any case, I definitely would like to drink this again. Solid all around and goes down easy. Serving type: bottle Reviewed on: 11-10-2010 04:54:56

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
BOLTZ7555 (2710) - Phoenix, Arizona, USA - FEB 13, 2011
Bottle generously shared by Sparky27...thanks Eric!!! Beautiful crimson/garnet pour with a small eggshell head. Aroma of lemonpeel, unripe fruit, and vinegar. Flavor reminiscent of a fruity Jolly Rancher. Tart, pungent, tasty.

3.4
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 16/20
tyler_mn (1475) - SLP, Minnesota, USA - FEB 6, 2011
750ml bottle. Stinging apple cider vinegar aroma. Brown sugar, cinnamon, wet oak, tart fruit skin and a good dose of acetone round out the nose. Pours a dark but fairly clear brownish copper topped by a thin khaki film. Fairly one dimensional on the tongue. Tasted like carbonated, watered down apple cider vinegar. Some drying oak tannin on the sides of the tongue. Fairly acetic. Medium bodied, slightly watery.ively, if not slightly overbearing carbonation. Finish starts with some acid and oak but ends rather abruptly. Your basic, run of the mill, soured/bugged/oaked American Wild. Totally drinkable, but absolutely forgettable.

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
Sparky (2133) - Phoenix, Arizona, USA - FEB 6, 2011
#2000. 750ml courtesy of John. Pours cloudy maroon with a beige head. The nose is fruit, sour berries and red wine vinegar. The taste follows suit with the aroma. Medium prickly mouthfeel. Very good – thanks again John!

4.4
   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
hbmason (1087) - Shoreline, Washington, USA - FEB 6, 2011
750 ml bottle. Poured reddish brown. White reddish head. A great Flemish. One of the best flemish reds I have had. Bruery did a great job with this one.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
piscator34 (1889) - Winnipeg, Manitoba, CANADA - JAN 18, 2011
Bottled sample via and shared with oakbluff. Deep red/brown in colour with spritzy carbonation. Aromas are mainly fruity with elements of cherry blossom, crabapple, and lemon with a hint of old leather. A bit more simple and lighter than expected in the mouth with flavours of cherry pit, tart lemon, and some lacto. Refreshing with a nice sour bite, but lacking in compexity.

3.5
   AROMA 8/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
elihapa (1525) - Honolulu, Hawaii, USA - JAN 18, 2011
Bruery Oude Tart 1/14/10 (Bottle, most recent batch shared by Ivan; thanks! Color is tawny amber, muddy with haze. Aroma has sharp lactic acidity, lemon pith, tart cherries, wood. Great start. Flavor a bit milder, with rounded tannins, bitterness and tartness, cherry and mild vinegar. Oak and souring bacterias are a touch harsh, somehow. Tasty and fun overall.

3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
GMCC2181 (1495) - Newark, Delaware, USA - JAN 15, 2011
Bottle from Hophead22... Poured a golden yellow color... Decent head.. Aroma of some funky tartness. Taste is similar to the nose... Tart but not sour, fruity, maybe some pineapple? Medium carbonation, easy to drink. Overall a nice beer but sours arent my cup of tea


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