Serve in Snifter, Tulip, Tumbler


on tap

Broad Distribution

Add Distribution Data
RATINGS: 617   WEIGHTED AVG: 3.88   SEASONAL: Special   IBU: 6   EST. CALORIES: 225   ABV: 7.5%
Oude Tart is a Flemish-Style Red Ale aged in red wine barrels for 18 months. Itís pleasantly sour with hints of leather, dark fruit and toasty oak. While this is one of the more classic beer styles that we make, itís not a style that you can find too often in the United States. Originating in style from the Flanders region of Belgium, near the French boarder, this dark, sour ale has roots deep in brewing history and predates most of the ales that have become popular in contemporary culture. Weíre doing our best to keep the tradition alive by brewing and aging this beer here on the west coast.

   AROMA 10/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
malrubius (2182) - Springfield, Vermont, USA - DEC 4, 2011
Hazy reddish brown with lasting head and lace. Very woody sour cherry farmhouse funk aroma. Tart quite woody sweet and sour cherry funky farmhouse woody very dry and clean finish. Nice effervescent tiny bubbles. One of the best surprise Iíve had in a while. Completely excellent. Ranks with the best Flanders Reds.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
dmac (4849) - Toms River, New Jersey, USA - DEC 3, 2011
750 ml bottle shared by boamr, thanks Ryan. Poured a dark reddish/brown body with a small light beige head. Aroma is tart and sour with notes of sour cherry, slight vinegar, acidity, slight band aid. Medium body with average carbonation soft carbonation and an acidic burn ont he finish. Flavor is tart and sour with notes of vinegar, band aid and sour cherry. Solid beer that will probably get even better with a few years under it.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 17/20
djd07 (6461) - Houston, Texas, USA - NOV 27, 2011
Bottle. Pours a dark amber with small off white head. Tart aroma with cherry. Thin mouthfeel with tart sour cherry flavory and a bit watery in the finish. A good sour ale from The Bruery.

   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
LIVEFAST (62) - Mount Misery, Valley Forge, - NOV 23, 2011
750mL, final beer of the tasting. Pours a ruddy red/brown with a loose tan head. Nose is balsamic viegar, vanilla, cherries, and a slight metallic finish. A serious brown malt and creamy vanilla background try hard to keep up with a sharp, acidic sourness that includes balsamic and sour cherries. Great stuff, probably my favorite American made Flanders.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
DalzAle (2012) - Eden Prairie, Minnesota, USA - NOV 18, 2011
Bottle. Clear dark reddish brown pour, little ring of carbonation and a nice sour cherry aroma. Flavor is dry woody, light cherry, stone fruit, lightly sour and lingers dryly on the aftertaste. Nice easy drinker.

   AROMA 8/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 15/20
LamarBurton (376) - California, USA - NOV 18, 2011
2011 vintage thanks to Greg. Pour is slightly hazy brown, just a bit of head, no lacing. Aroma is brett, cherries, lactic, nice. Taste is cherries, light funky fruit. Light tartness. Not bad, but needs some age.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
MaltOMeal (1092) - Land of Sugar, Texas, USA - NOV 13, 2011
bottle thanks to Matt or Daniel at the tasting we held at the Sugar Land Saucer. Pours dark brown with tan bubbles in lieu of head. Nose is of tart cherries and wood. Taste is of sour cherries and wood. Mouthfeel is thin and slightly mouth-puckering. Good sour brew.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
johnnnniee (3043) - Bedford, New Hampshire, USA - NOV 4, 2011
Pours a solid and clear dark brown with deep ruby highlights when held to light. I can smell the tart fruit as soon as I pop the cap on this baby. Sour cherries, lemons, sweet brown sugar, hints of vinegar, light sherry notes. Taste is a bit more sour than the nose lead me to believe. Huge lemony tartness with hints of barnyard funk hit right up front. Sour cherries and a hint of sweetness sweep across the gullet before finishing with a lingering sweet sour and funky aftertaste. Medium body and level of carbonation, tart acidic mouthfeel. I really enjoyed this one, Iím glad I got to try it.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
sloth (2661) - Ceciltucky, Co., Maryland, USA - OCT 29, 2011
Medium sized off-white head with good retention and lace. Cloudy, light amber hued brew. Spunky nose that jumps out at you, light fruits, citrus and wood with a lil grainy note. Body is med/light with a soft carbonation, nicely tart, lightly acidic, gently puckering. Tart fruity flavors, hint of cherry and wood, some berry notes with a small dose of malt. Dry tart finish is cleansing, enjoyable.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
BoBoChamp (5758) - Gent, BELGIUM - OCT 24, 2011
75cl, new exclusive American brew Anno 2010, thx to Wimenels!, complex sour brew, sour/fruity and slightly woody, balanced, cloudy, good head, good brew, yet very expensive!

We Want To Hear From You

Join us! RateBeer is made by beer enthusiasts for the craft beer community. Your basic membership is free and allows you to read all beer ratings. Click here to create your account... and give your opinion!

Join Us »

Page  1 « 42 43 44  45  46 47 48 » 62

Tick this beer

for your profile
  • Currently 0/5 Stars.
  • 1
  • 2
  • 3
  • 4
  • 5
Copyright © 2000-2015,
RateBeer LLC. All rights
about us
About RateBeer
New Beers
Advanced Search
Add A Beer
Add A Brewer
Add A Place
Log In
Edit Personal Info
Buy Premium Membership
Your Messages
the best
RateBeer Best
100 Beer Club
The Top 50