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The Bruery Pineapple Sour in the Rye with Citra, Motueka, and Wakatu

The Bruery Pineapple Sour in the Rye with Citra, Motueka, and Wakatu
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RATINGS: 1   MEAN: 4/5.0   WEIGHTED AVG: 2.93   SEASONAL: Special   ABV: -
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COMMERCIAL DESCRIPTION
Pineapple Sour in the Rye dry-hopped with Citra, Motueka, and Wakatu. Made for Beer Paper LA’s First Anniversary.


4
   AROMA 9/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
brokensail (10935) - Orange County, California, USA - MAY 17, 2014
On cask @ Beachwood Brewing. Hazy orange pour with a small white head. Intense pineapple, lime, pine, and grapefruit aromas. Nice funk, a touch of vinegar, and sour peach. Really tropical aroma. Lots of lime zest, pineapple, and grapefruit on the tongue. Good sourness. Some tart passion fruit, peach, and a bit of oak. Subtle acetic qualities, but works well. Good stuff.


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