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RATINGS: 384   WEIGHTED AVG: 3.77   SEASONAL: Special   EST. CALORIES: 177   ABV: 5.9%
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Rueuze is our take on the traditional Belgian-style blend of lambics of different ages.  We carefully select a number of oak barrels from our warehouse that have been aging our sour blonde ale. this is one complex beer.  Notes of hay, barnyard funk, apricots, and even olives play wonderfully with the balanced acidity.

ApisAles' rating

   AROMA 10/10   APPEARANCE 4/5   TASTE 10/10   PALATE 5/5   OVERALL 19/20
ApisAles (1576) - Greenbelt, Maryland, USA - FEB 11, 2013
Easily one of the best sour beers I’ve ever had. Murky pale yellow pour with a white head. Aroma is acidic, tart, grassy, citric, funky. The nose on this is unbelievable. Brett is present, but not overpowering, acidity is present but not overpowering, and the malt backbone of the beer just shines through. this was a well crafted beer recipe that held the souring process amazingly well. So complex on the palate. No one flavor stands out, but all of the grassy, funky sour notes play beautifully together. What a beer!

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Saeglopur (733) - Vienna Woods, AUSTRIA - MAY 2, 2015
Sampled from bottle at Craft Bier Fest Wien Tasting Sessions.
Orange, hazy body, with a big, creamy, off-white head.
Aroma is sour, tart, with funk, sour citrus, sour apples, pears, ripe fruits, sour cherries, barrel notes.
Taste is pretty much the same, with some more subtle sweet malt notes.
Medium, slick mouthfeel, with a lively carbonation.
Finishes sour, tart, dry, a bit salty, fruity.

Tasty! Greatly balanced, with a dominant sourness, but never too overpowering, like in other Gueuze beers. Complex, with loads of sour fruit notes and very fresh. One of my favourite Gueuze beers I’ve had so far.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Werckmeister (563) - Vienna, AUSTRIA - MAY 2, 2015
at Craft Beer Fest Vienna Tasting Sessions. kindly shared by Saeglopur, light yellow hazy color. small white head. smells sour, funk, some wooden notes, very fruity, light bubbly gum, some sweetness. quite nice smell. medium to full body, bubbly carbonation, full mouthfeel. quite sour taste, light wooden notes, citric, very astringent, funk, some light cherries. rather sour / quite dry finish. decent, liked the smell quite a lot, taste is too sour for me.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
ARH (749) - Chicago, Illinois, USA - APR 27, 2015
750mL bottle poured into a snifter. The aroma is bright citrus and stone fruits with a bit of oak, a hint of a dirty martini, and a light barnyard funk. It’s a murky straw hue with a soapy white head that has moderate retention and very little lace. The beer is medium high sweet, medium sour, and medium light bitter. The texture is oily and thin with a fizzy carbonation and a medium light body with flavors of pineapple, apricot, and lemon zest as well as a dry oak and light herb touch which strengthens at the finish with a olive tartness. There’s a cloying, lingering aftertaste of under ripe fruit, oak, and olives, but overall, it’s refreshing and relatively clean and crisp.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
umich03jm (2494) - Flat Rock, Michigan, USA - APR 17, 2015
Tap at Hopcat Detroit. From notes 2 months ago. Mostly clear gold pour with a small foamy head that fades to a ring. Aroma is mostly sour lemons and vinegar with some light hay and grass. Tastes very sour without much flavor really. Lemons, grass, and light barnyard. Not nearly enough funkiness to make it stand out. Very acidic too which I don’t generally enjoy.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 17/20
drsandman (542) - New York, USA - APR 13, 2015
Tap @ blind tiger. Pours a hazy golden orange, no head. Aroma is full of lemon, sweet tarts, green apple, mega funk. Flavor is heavy lacto, Brett, heavy sour, basement funk, apples, lemon lime tart. Med body agro sour, harsh sour finish. I dig.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 18/20
PriorL (2460) - Gent, BELGIUM - APR 9, 2015
Found back notes. Shared with Mathieu87 at home. APPEARANCE: clear blond beer, small unstable white head. NOSE: lactic, sour, fruity, nice. TASTE: lactic, soft, fruity, oak. Glad to drink something from the Bruery that’s not an alcoholic stout and not a weird herb like beer :p

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
Calisky (1447) - ALSACE, FRANCE - APR 4, 2015
Couleur orangée, mousse qui disparait. Nez fort acidulé, brett, pomme verte, raisin, sarment de raisin, boisé. Gout suret, fruité (pomme verte, raisin) et boisé chêne, note de paille. Bon corps, petite carbonation. Fin longue aigre fruitée et boisée. Superbe

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
tastybeer (1836) - Indiana, USA - APR 3, 2015
Bottle, 2014 ed. Pours mostly clear gold, big white head. No retention/lace. Aroma of barnyard, dust, lemon, tropical notes. Taste is tart, lightly acidic, pineapple, saltwater. Palate is average carbonation, slick, tart finish.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
Zita (5305) - Assentoft, DENMARK - APR 3, 2015
light barnyard aroma,yellow,hazy, white foam, light sweetness, medium sourness, light body, sour and nice harmonic finish.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
dogfishho (646) - Bloomfield, New Jersey, USA - APR 1, 2015
Nicely balanced. Mostly tart citrus notes, but there is some "funk" in there as well that makes for an interesting drink. One of the better commercially available lambics out there... especially from the U.S.!

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