Niko100 (2554) - Chicago, Illinois, USA - APR 21, 2015
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
Dark brown color; Medium body; Aroma sweet malt, yeast, caramel, & spice; Flavor of sweet malt, yeast, caramel, some chocolate, hops, rye, and dark fruit notes; Similar to a quad - good.
kerenmk (3816) - Tel Aviv, ISRAEL - MAR 30, 2015
3.5 AROMA 8/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 13/20
Bottle sample at a tasting at Max’s place. Thanks Tom L. Very dark brown with a quickly dissolving beige head. Rye, caraway, cocoa and some caramel aroma, sweet, yet a little dry, caramel and cocoa taste. Flattish, full-bodied, rye bit towards the end and lots of caramel.
RollE2k (45) - SWEDEN - MAR 19, 2015
3.1 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
Alot of spices, and sourdough-bready taste. The spices gets a little bit over the top after a while.
DSG (11144) - Tel Aviv, ISRAEL - MAR 18, 2015
2.6 AROMA 5/10 APPEARANCE 3/5 TASTE 5/10 PALATE 3/5 OVERALL 10/20
Bottle sample at a tasting at Max’s place. Thanks Tom L. Brown. Aroma of malt, caramel, spicy rye bread and toast. Sweet flavor with caramel, rye bread, a bit spicy, toast, molasses, some fruitiness and a slightly drier finish. Medium-bodied. Not my thing.
ElManana (1682) - Scheldewindeke, BELGIUM - MAR 11, 2015
1.4 AROMA 2/10 APPEARANCE 3/5 TASTE 2/10 PALATE 2/5 OVERALL 5/20
Bottle bought at Geers. Big flakes can be seen in the bottle. Was expecting it to be a gusher, and yes it is. Green apples, spices, sour infected, horrible. Second Bruery bottle I have that is infected, seems like they have a quality control issue? Could've been a good beer probably.
Stuu666 (9543) - Edinburgh, SCOTLAND - MAR 9, 2015
4 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Bottle at home. Pours deep reddish brown, sweet toffee malts, light bitter, light peppery spice. Delicious.
CousinBrenden (128) - St Louis, Missouri, USA - FEB 10, 2015
3.7 AROMA 6/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 16/20
Bread and more sour dough bread. Thick and chewed oats. Great if you like that characteristic..I kinda like it. But one novena kind..I really liked the pecan walnut finish.
tectactoe (3125) - Michigan, USA - FEB 3, 2015
2.4 AROMA 5/10 APPEARANCE 4/5 TASTE 4/10 PALATE 3/5 OVERALL 8/20
UPDATED: FEB 4, 2015 Bottle: Thanks, Jeff. Tawny copper & ruby body, semi-clear with a beige head that settles quickly to a foamy collar. Aroma of gum, light rye spice, & lots of slightly sweet, somewhat stale caramel candy notes. Flavor is a bit old tasting... Almost getting notes of cardboard? Light caramel malt, toffee, hint of rye, some mild date sweetness, toast, & gummy yeast. Perhaps a touch of clove, too. Medium bodied. Kind of "meh" all around. Didn’t care much for this one.
pivo (2651) - GERMANY - DEC 24, 2014
3.6 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 16/20
Shitbrown color like sludge but a nice Brady bread and dough nose with winter spices. Chewy body that injects flavors of cherries and figs in the sides of the mouth. There’s a ciderlike alcohol sourness at end.
YogiBeera (2558) - New Jersey, USA - DEC 24, 2014
3.3 AROMA 7/10 APPEARANCE 2/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Sienna brown, light head. Doughy yeast nose with hints of malt. Cherry, malt, dates in the taste. Quite carbonated. A pinch of fermented fruit aftertaste. Pleasant.