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The Bruery Saison Rue

The Bruery Saison Rue - Saison

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 Percentile 
96
overall
Brewed by The Bruery
Style: Saison

Placentia, California USA

bottled
common

on tap
available

Broad Distribution
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 Ratings  Average  Score  Seasonal  ABV  Style Pctl  Serve in 
2293.78/5.03.75/5.0Special8.5%96.4Tulip
View Statistics  P 

Commercial Description:
Belgian Style Ale Brewed With Rye and Brettanomyces Our rustic, deep golden California farmhouse ale is brewed just a few times a year to celebrate the change of the season. Enjoy!
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Ungstrup (14758), Frederiksberg, Denmark
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Jun 19, 2009  
Bottled. An amber beer with a thin beige head. The aroma is sweet with light notes of acidic lemon. The flavor is sweet with notes of malt and lemon, leading to a slightly tart finish.


 Papsoe (14642), Frederiksberg, Denmark
3.2 Aroma Appearance Flavor Palate Overall
7/103/57/102/513/20
Sep 25, 2008  
(Bottle 75 cl) Courtesy of bu11zeye. Hazy golden with a lively and very tall head that dissipates without disappearing completely. Spicy aroma with a whiff of ginger. Medium body, extremely overcarbonated with notes of yeast spice and pale malts. Very astringent and bitter finish. No real traces of the Brett. Disappointing. 230808


 yespr (11649), Copenhagen O, Denmark
3.9 Aroma Appearance Flavor Palate Overall
8/104/58/104/515/20
Aug 6, 2008  
22 fl oz bottle. Pours hazy yellow with a lacing white head. Mild yeasty and wheaty spiced aroma. Citric and yeasty base flavour. Smooth though and light yeasty. Nice and light bitter finish. Nice hoppy touch into the finish. Dry and bitter.


 fonefan (10868), VestJylland, Denmark
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/103/515/20
Nov 18, 2008  
<b>Bottle 75cl. @ TFODRBSG 2008, Ulfborg, Denmark</b>
Unclear medium orange color with a large, frothy, good lacing, mostly lasting, off-white head. Aroma is moderate malty, moderate hoppy, moderate yeasty, coriander, pepper notes. Flavor is moderate to light heavy sweet and bitter with a average to long duration. Body is medium, texture is watery to oily, carbonation is soft. (230808)


 Oakes (8058), gone rambling, Vietnam
3.3 Aroma Appearance Flavor Palate Overall
7/103/57/103/513/20
May 26, 2008  
Muddy beige. Minty, camphor kind of phenols on the nose. Really big yeast character. Spicy, with hints of pepper.


 DJMonarch (6071), Northwich, Cheshire, England
3.6 Aroma Appearance Flavor Palate Overall
7/103/58/103/515/20
Aug 23, 2009  
From the Bottle at Dr Bill’s Tasting Falling Rock Tap House, Denver 10/10/2008 Fruit and hop aromas. White head. Bronze coloured rich on the palate and strong in alcohol with a crisp and slightly dry malt finish.


 Maria (6056), Thisted, Denmark
3.7 Aroma Appearance Flavor Palate Overall
8/103/58/103/515/20
Oct 1, 2008  
TFODRBSG08 Courtesy of Papsoe. The color is hazy-golden and the head is creamy. The aroma has sweetness and notes of fruit, malt and yeast. The flavour has sweetness and a light sourness, that is far from brett-extreme. It has notes of yeast, fruit and malt.


 faroeviking (6024), Republica Vikingo de las, Faroe Islands
3.7 Aroma Appearance Flavor Palate Overall
7/103/58/104/515/20
Sep 16, 2008  
Botella. Hazy orange colour. Tart fruity aroma. Mild bitter fruity bit spiced flavour. Tasty saison indeed.



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