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The Commons Enkel
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Serve in Shaker, Tumbler

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RATINGS: 5   MEAN: 3.4/5.0   WEIGHTED AVG: 3.04   SEASONAL: Summer   EST. CALORIES: 132   ABV: 4.4%
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COMMERCIAL DESCRIPTION
Belgian Single with malted spelt and rye.


3.2
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
maekchu (2127) - Hirakata, JAPAN - SEP 3, 2013
Draught at The Commons Brewery. Very delicate light lemony nose with tiny manure notes. Hazy pear juice color, with good lace. Mild maltiness with touches of lemon blossoms. Thin body. Very mild stuff. Truly a session beer, or as they claim, a "table beer,"

3.1
   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
troopie (2292) - Munchen an der Willamette, Oregon, USA - AUG 27, 2013
Cloudy orange pour with thin white head. Light skuurik aroma with a light flavour, rye toast. Thin bodied. Would make a serviceable beer on a hot day.

3.7
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
beersearcher (2334) - Glendale, California, USA - DEC 6, 2012
Pours a cloudy yellow orange. Has a nutty taste mingled with notes of toast. Light and vibrant. First beer of December 2012 Portland trip.

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
mcberko (6420) - Vancouver, British Columbia, CANADA - NOV 12, 2012
On tap at The Commons, pours an opaque cloudy yellow with a small white head. Aroma of hay, a lemon tang and some barnyard. Flavour of hay upfront, a mild lemon tang and wheat. Light-bodied and highly drinkable. Like an amped up berliner weisse, without as much tang. Decent stuff.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
boFNjackson (4133) - Portland, Oregon, USA - OCT 18, 2012
Tap @ The Commons... Hazy, pale yellow pour with a white head. Nose was spicy, quite effervescent with hints of light fruits and cloves. The spelt gave a nice earthiness and a smoothfeel. The rye shined here as it meshed its own character with the Belgian yeast notes. Super solid, could drink pitchers of this.


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